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Costa Rica Jobs in Austin, TX (NOW HIRING)

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Costa Rica information

See Austin, TX salary details

$61K

$125.9K

How much do costa rica jobs pay per year?

As of Aug 22, 2026, the average yearly pay for costa rica in Austin, TX is $122,466.00, according to ZipRecruiter salary data. Most workers in this role earn between $122,900.00 and $124,900.00 per year, depending on experience, location, and employer.

What is a Costa Rica job?

A Costa Rica job refers to employment opportunities available in Costa Rica, a country known for its strong tourism, technology, and service industries. Many international companies have offices in Costa Rica, providing jobs in customer service, IT, and finance. Additionally, the country offers opportunities in ecotourism, agriculture, and education. Expats may need a work visa, while locals benefit from a growing job market.

What are some common challenges faced when working in Costa Rica's tourism industry?

Professionals in Costa Rica's tourism industry often navigate challenges such as adapting to seasonal fluctuations in visitor numbers, staying updated on eco-friendly practices, and providing multilingual customer service. The work environment is typically fast-paced, especially during peak travel seasons, requiring flexibility and excellent interpersonal skills. Team collaboration is crucial, as staff regularly coordinate with local guides, hospitality teams, and transportation providers to ensure a seamless guest experience.

What is the difference between Costa Rica vs Customer Service Representative?

AspectCosta RicaCustomer Service Representative
Required CredentialsHigh school diploma or equivalent; some roles may require additional language or technical skillsHigh school diploma; communication skills; sometimes bilingual abilities
Work EnvironmentCall centers, remote work, corporate officesCall centers, retail, corporate offices, remote
Industry UsageCustomer support, tech support, salesCustomer support, sales, technical support
Common Search/ComparisonYesYes

Both Costa Rica and Customer Service Representative roles often involve customer support in call centers or remote settings. While Costa Rica refers to a location or country, Customer Service Representative is a job title. When comparing, it's important to note that Costa Rica is a popular destination for outsourcing customer service jobs, whereas Customer Service Representative is a common role within many industries worldwide.

What are popular job titles related to Costa Rica jobs in Austin, TX?

For Costa Rica jobs in Austin, TX, the most frequently searched job titles are:

What cities near Austin, TX are hiring for Costa Rica jobs?

Cities near Austin, TX with the most Costa Rica job openings:

Costa Rica jobs near you
Infographic showing various Costa Rica job openings in Austin, TX as of August 2026, with employment types broken down into 1% As Needed, 51% Full Time, 45% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $122,466 per year, or $58.9 per hour.

Seeking a new Assistant General Manager for a Fine-Dining Steakhouse

DMAT LLC-Aris Restaurant

Austin, TX • On-site

$65K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted yesterday

Job description

Benefits:
  • Bonus based on performance
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Vision insurance


Come join the experience.  Elevate fine dining from the inside out 
Assistant General Manager | Fine Dining Steakhouse 
Location: Austin, TX
Position Type: Full-Time | On-Site
Compensation: Competitive Salary + Benefits Package + Growth Opportunities 
 
About SOF Hospitality 
  • SOF Hospitality is a premier multi-concept restaurant group with award-winning operations in Houston, New Orleans, and Costa Rica. Our brand ethos is rooted in crafting world-class dining experiences that celebrate culinary artistry, personalized service, and operational excellence. Our upcoming opening in Austin — Aris, an elevated modern steakhouse — reflects our continued commitment to innovation, integrity, and distinction within the hospitality industry. 
  • With a sharp focus on concept execution, guest retention, and team development, we pride ourselves on building restaurants that resonate deeply with our communities. Each of our properties is led by passionate professionals who uphold our standards of excellence and elevate the guest experience at every opportunity. 
Position Overview: Assistant General Manager 
  • The Assistant General Manager (AGM) at Aris is a high-impact leadership role that supports the General Manager in overseeing all facets of front-of-house operations. This individual is expected to be a confident leader, strategic thinker, and culture carrier — responsible for driving performance, fostering team development, and ensuring the seamless execution of daily service. 
  • The ideal candidate is an agile problem solver with exceptional interpersonal skills, a deep understanding of fine dining service protocols, and a commitment to building and sustaining a culture of excellence. The AGM plays a vital role in managing financial performance, maintaining compliance, optimizing guest satisfaction, and helping position Aris as one of Austin’s premier dining destinations.
Core Responsibilities 
Team Leadership & Development 

  • Partner with the General Manager to recruit, train, and retain top-tier hospitality talent 
  • Conduct regular performance evaluations, provide actionable feedback, and identify opportunities for growth and advancement 
  • Lead and inspire staff through daily pre-shift briefings, consistent coaching, and by modeling professionalism and service standards 
  • Cultivate a positive, inclusive, and results-oriented team culture aligned with SOF Hospitality’s values 
Guest Experience & Service Execution 

  • Maintain a consistent and highly visible floor presence during peak hours and special events 
  • Ensure each guest receives personalized attention and an elevated dining experience from arrival to departure 
  • Handle guest concerns with discretion and empathy, resolving issues promptly while protecting brand reputation 
  • Support service staff with deep menu knowledge, wine pairing suggestions, and elevated service techniques 
  • Build strong guest relationships to drive loyalty, repeat business, and word-of-mouth referrals 
Operational Oversight & Excellence 

  • Execute daily operations in accordance with company SOPs and industry best practices 
  • Coordinate with culinary leadership to ensure cohesive pacing, communication, and execution between FOH and BOH 
  • Oversee daily cash reconciliation, POS accuracy, and financial reporting with absolute integrity 
  • Ensure dining room and bar areas are meticulously maintained, organized, and guest-ready at all times 
  • Manage all FOH inventory, ordering, and vendor communication as needed 
Compliance, Health & Safety 

  • Ensure full compliance with all local, state, and federal health regulations, labor laws, and food safety standards 
  • Maintain up-to-date certifications (e.g., TABC, ServSafe) for self and ensure compliance among FOH staff 
  • Conduct internal audits to ensure team adherence to dress codes, alcohol policies, and hygiene standards 
  • Champion a proactive safety culture and ensure the team is trained to respond to emergency scenarios 
Financial Stewardship & Performance Metrics 

  • Assist in managing labor scheduling and cost control strategies to optimize profitability without compromising service 
  • Analyze daily sales data, labor reports, and guest feedback to identify patterns and operational opportunities 
  • Collaborate with the GM on weekly forecasting, budgeting, and financial planning initiatives 
  • Contribute to inventory accuracy, waste reduction strategies, and vendor accountability 
Administrative Leadership & Strategic Planning 

  • Oversee and optimize OpenTable, TOAST, and reservation management systems for guest flow and table turns 
  • Assist in maintaining all operational documentation, including payroll, time tracking, incident reports, and training records 
  • Participate in weekly leadership meetings and contribute to strategic planning for long-term growth 
  • Represent Aris and SOF Hospitality in community and industry engagements as needed 
Ideal Candidate Profile 
  • Minimum 2 - 5 years of progressive leadership experience in a fine dining or upscale restaurant setting 
  • Demonstrated ability to lead, inspire, and manage high-performing teams in a fast-paced environment 
  • Exceptional interpersonal and communication skills with a poised and professional demeanor 
  • Deep knowledge of culinary, wine, and spirits with a passion for education and continuous improvement 
  • Highly organized, detail-oriented, and adept at balancing multiple priorities under pressure 
  • Proficiency in industry-standard platforms such as TOAST, OpenTable, and staff scheduling software (7shifts, HotSchedules, etc.) 
  • TABC and ServSafe certified (or able to obtain upon hire) 
Why Join Aris? 
  • Be part of one of Austin’s most anticipated fine dining concepts 
  • Join a prestigious and growing hospitality group with properties across Texas 
  • Competitive salary with comprehensive benefits, including medical, and dining perks 
  • Accelerated career advancement and leadership development within SOF Hospitality’s expanding portfolio 
  • Work alongside a team of culinary and service professionals who are passionate about delivering unmatched guest experiences 
  • Contribute to a company culture built on integrity, innovation, and a deep respect for hospitality as a craft.