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Cooks Restaurant Jobs in Ohio (NOW HIRING)

Dutch Valley Restaurant

Cook

Sugarcreek, OH · On-site

$13 - $17.50/hr

Dutch Valley Restaurant , Sugarcreek, OH is a great place to start or develop you career in ... Experience with kitchen equipment and cooking * Accurate * Able to learn and memorize * Work in a ...

Dutchman Hospitality Group

Cook

Sugarcreek, OH · On-site

$13 - $17.50/hr

JOB DETAILS Dutch Valley Restaurant , Sugarcreek, OH is a great place to start or develop you ... Experience with kitchen equipment and cooking * Accurate * Able to learn and memorize * Work in a ...

The Courtyard Cafe

Cook

Brecksville, OH · On-site

$17 - $18/hr

Full service restaurant and bar. Opens at 11 am for lunch and dinner. No breakfast. Made from scratch kitchen. Now hiring, Line Cook position open to work 7:30 a-3p , up to 5 shifts per week ...

The Courtyard Cafe

Line Cook

Brecksville, OH · On-site

$17 - $17.50/hr

Full service restaurant and bar. Opens at 11 am for lunch and dinner. No breakfast. Made from scratch kitchen. Now hiring, Line Cook position open to work 7:30 a-3p , up to 5 shifts per week ...

The Courtyard Cafe

Line Cook

Brecksville, OH · On-site

$16 - $17/hr

Full service restaurant and bar. Opens at 11 am for lunch and dinner. No breakfast. Made from scratch kitchen. Now hiring, Line Cook position open to work 7:30 a-3p , up to 5 shifts per week ...

Atomic Wings

Restaurant Cook

Cleveland, OH

$11.75 - $15/hr

Restaurant Cook at Atomic Wings in Cleveland, OH We are seeking a skilled and experienced Restaurant Cook to join our team at Atomic Wings in Cleveland, OH. The ideal candidate will have a passion ...

The Courtyard Cafe

Line Cook

Brecksville, OH · On-site

$16 - $17/hr

Full service restaurant and bar. Opens at 11 am for lunch and dinner. No breakfast. Made from scratch kitchen. Now hiring, Line Cook position open to work 7:30 a-3p , up to 5 shifts per week ...

Serious Eats

Cooks

Youngstown, OH · On-site

$15 - $25/hr

We are seeking skilled Cooks to prepare and cook a variety of American, Italian, and mixed cuisine dishes in fast-paced restaurant, casual dining, and catering settings. The ideal candidates will ...

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All JobsCooks Restaurant JobsCooks Restaurant Jobs in Ohio

Cooks Restaurant information

See Ohio salary details

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How much do cooks restaurant jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for cooks restaurant in Ohio is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $17.16 per hour, depending on experience, location, and employer.

What are some common challenges Cooks face in a busy restaurant kitchen, and how can they overcome them?

Cooks in restaurant kitchens often deal with high-pressure situations, including managing multiple orders simultaneously, maintaining food quality under tight deadlines, and adapting to rapidly changing menus or customer requests. To overcome these challenges, strong organizational skills, effective communication with kitchen staff, and the ability to stay calm under pressure are essential. Many cooks also find it helpful to prepare ingredients in advance (mise en place) and regularly collaborate with team members to ensure a smooth workflow.

What are the key skills and qualifications needed to thrive as a Restaurant Cook, and why are they important?

To thrive as a Restaurant Cook, you need strong culinary skills, knowledge of food safety, and experience with various cooking techniques, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and health code certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are vital soft skills in this fast-paced environment. These competencies ensure consistent food quality, kitchen safety, and smooth restaurant operations.

What are cooks in a restaurant?

Cooks in a restaurant are professionals responsible for preparing and cooking food according to the establishment's recipes and standards. They handle various tasks such as chopping ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may specialize in different types of cuisine or specific stations, such as grill, sauté, or pastry. Their work is essential for delivering quality meals to customers in a timely manner.

What is the difference between Cooks Restaurant vs Line Cooks?

AspectCooks RestaurantLine Cooks
CredentialsFood handler permits, culinary trainingFood handler permits, culinary training
Work EnvironmentRestaurants, cafes, hotelsRestaurants, cafes, hotels
Employer & Industry UsageCommonly used in restaurant settingsCommonly used in restaurant settings
Search & Comparison IntentOften compared for kitchen rolesOften compared with cooks in similar settings

Both Cooks Restaurant and Line Cooks typically require similar credentials and work in restaurant environments. The main difference is that 'Cooks Restaurant' is a broader term encompassing various cooking roles in restaurants, while 'Line Cooks' specifically refers to cooks working on the restaurant's line during service. Understanding this distinction helps job seekers find the most relevant positions in the hospitality industry.

What cities in Ohio are hiring for Cooks Restaurant jobs? Cities in Ohio with the most Cooks Restaurant job openings:
Cooks Restaurant jobs near you
Infographic showing various Cooks Restaurant job openings in Ohio as of July 2026, with employment types broken down into 71% Full Time, 27% Part Time, 1% Temporary, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $31,696 per year, or $15.2 per hour.

Grill Cook-Full Time

Dutch Valley Restaurant

Sugarcreek, OH

$13 - $17.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 28 days ago

Job description

Dutch Valley Restaurant, Sugarcreek, OH is a great place to start or develop your career in hospitality to learn skills you’ll use for the rest of your life. If you enjoy sharing hospitality with others, we want you on our team!


Pay Rate: Based on experience


Our team members enjoy:

  1. Free buffet/salad bar lunches
  2. DHG Discounts - merchandise/lodging/shows for staff
  3. Sundays off
  4. Annual vacation bonus
  5. Wooden Nickels
  6. On-the-job training
  7. Flexible schedules
  8. Scholarship program


What You’ll Be Doing

  1. Prepare food according to meal schedules
  2. Learn and follow the menu, kitchen abbreviations, plating standards, and portion sizes
  3. Follow standard recipes and accommodate special diet orders
  4. Operate kitchen equipment safely and efficiently
  5. Adhere to sanitation, safety, and food production guidelines
  6. Clean and maintain kitchen equipment, utensils, and appliances
  7. Perform established temperature checks


Skills You’ll Bring

  1. Experience with kitchen equipment and basic cooking skills
  2. Strong accuracy and attention to detail
  3. Ability to learn and memorize quickly
  4. Comfortable working in a fast-paced environment
  5. Team-oriented and reliable
  6. Breakfast experience is a plus, but we are willing to train the right candidate. Grill experience is preferred.


Job Type

  1. Full -time position - 32+ hours per week
  2. No Sunday hours
  3. Work rotating schedules including some weekends and holidays
  4. On-the-job training provided


Benefits*

  1. Medical insurance and HSA
  2. 401(k) plan with match
  3. Wellness Program
  4. Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available

*Medical and supplemental insurances are available for employees who work at least 30 hours/week.


Apply if you are interested: Grill Cook, Cook, Line Cook, Restaurant Cook, Kitchen Cook, Short Order Cook, Breakfast Cook, Lunch Cook, Dinner Cook, Breakfast Grill Cook, Flat Top Grill Cook, Fry Cook, Food Service Cook, Production Cook, Commercial Cook, Prep Cook, Kitchen Team Member, Kitchen Associate, Culinary Associate, Culinary Team Member, Food Preparation Cook, Restaurant Team Member, Kitchen Staff, Back of House Associate, Back of House Team Member, Food Service Worker, Restaurant Worker, Cook I, Cook II