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Cooks Helper Jobs in Milwaukee, WI (NOW HIRING)

Cook II

Milwaukee, WI · On-site

$18/hr

Portions food products prior to cooking according to standard portion sizes and recipe ... To help with both of these, employees are eligible for: * Paid Time Off * Company Match for the ...

Cook II

Milwaukee, WI · On-site

$18/hr

Portions food products prior to cooking according to standard portion sizes and recipe ... To help with both of these, employees are eligible for: * Paid Time Off * Company Match for the ...

Preschool Cook

Oak Creek, WI · On-site

$16 - $17/hr

Responsive recruiter Preschool Cook Location: The Learning Experience - Oak Creek, WI Pay: $16-$17 ... Benefits for eligible employees Apply today to help provide healthy meals that support children ...

Cook

West Allis, WI

$13.75 - $18.50/hr

Cooks are responsible for the preparation and service of breakfast, lunch and dinner meals for ... here to help prospective candidates by matching skillset and experience with the best possible ...

Cook

West Allis, WI · On-site

$13.75 - $18.50/hr

Cooks are responsible for the preparation and service of breakfast, lunch and dinner meals for ... here to help prospective candidates by matching skillset and experience with the best possible ...

Cook - Rogers Bhv Oconomowoc Food

Oconomowoc, WI · On-site

$14 - $18.75/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Cook - Rogers Bhv Oconomowoc Food

Oconomowoc, WI · On-site

$14 - $18.75/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

... Help maintain quality, freshness, and presentation of food Requirements: Previous kitchen or ... Whether we're cooking the perfect ButterBurger ® to order or scooping up our freshest batch of the ...

Cook

Salem, WI · On-site

$15/hr

... Help maintain quality, freshness, and presentation of food Requirements: Previous kitchen or ... Whether we're cooking the perfect ButterBurger to order or scooping up our freshest batch of the ...

Line Cook About Us: We're a cozy cafe that's all about great coffee, good food, and creating a ... Be a team player and help in the ice cream parlor as needed * Jump in with prep, washing dishes ...

Cook

West Allis, WI · On-site

$13.75 - $18.50/hr

Cooks are responsible for the preparation and service of breakfast, lunch and dinner meals for ... here to help prospective candidates by matching skillset and experience with the best possible ...

Lead Cook

Saint Francis, WI · On-site

$21 - $25/hr

Lead Cook - Saint Francis de Sales Seminary Saint Francis de Sales Seminary is seeking a skilled ... This position provides daily directions to the Food Service Assistant and other helpers. Key ...

Line Cook

Milwaukee, WI · On-site

$15.50 - $19.50/hr

When the team needs it, everyone crosses over -- as a Line Cook you'll help with prep, jump on dish when the pit gets buried, and slide across stations wherever the kitchen needs you. We run as one ...

Line Cook

Milwaukee, WI · On-site

$17 - $20/hr

When the team needs it, everyone crosses over - as a Line Cook you'll help with prep, jump on dish when the pit gets buried, and slide across stations wherever the kitchen needs you. We run as one ...

Showing results 41-60

Cooks Helper information

See Milwaukee, WI salary details

$9

$17

$21

How much do cooks helper jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for cooks helper in Milwaukee, WI is $17.01, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $19.42 per hour, depending on experience, location, and employer.

What is the difference between Cooks Helper vs Kitchen Assistant?

AspectCooks HelperKitchen Assistant
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma or equivalent; on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cafeteriasCommercial kitchens, restaurants, catering services
Employer & Industry UsageFood service establishments, hotels, hospitalsFood service establishments, catering, hospitality
Common Search & ComparisonYesYes

Both Cooks Helper and Kitchen Assistant roles typically require similar credentials and work in fast-paced kitchen environments. While their duties may overlap, Cooks Helpers often assist with food prep and basic cooking tasks, whereas Kitchen Assistants may focus more on cleaning, prep work, and supporting kitchen staff. Understanding these differences can help job seekers find the right position in the food service industry.

What is a cooks helper?

Cooks Helpers assist chefs and cooks in the preparation and serving of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping vegetables, preparing ingredients, cleaning work areas, and sometimes helping with basic cooking tasks. They play a vital role in ensuring the kitchen runs smoothly and efficiently by supporting the culinary team with day-to-day tasks. Cooks Helpers may also be responsible for stocking supplies and disposing of kitchen waste. This position is often an entry point for those interested in pursuing a career in the culinary arts.

What are some common challenges faced by a cooks helper, and how can they be addressed?

As a Cook's Helper, one common challenge is working efficiently in a fast-paced kitchen environment, especially during peak hours. Staying organized, communicating clearly with chefs and fellow kitchen staff, and mastering time management are key to overcoming this. Additionally, adapting quickly to changing priorities and maintaining strict food safety standards are essential. Seeking feedback and being proactive in learning new tasks can also help you succeed and potentially advance to higher kitchen positions.

What are the key skills and qualifications needed to thrive as a cooks helper, and why are they important?

To thrive as a Cooks Helper, you need basic food preparation skills, knowledge of kitchen hygiene, and a high school diploma or equivalent. Familiarity with kitchen equipment, food safety protocols, and inventory systems is often required. Attention to detail, teamwork, and a strong work ethic are important soft skills that help you stand out in this role. These skills and qualities are crucial for maintaining efficient kitchen operations, ensuring food safety, and supporting chefs in delivering quality meals.
What are the most commonly searched types of Cooks jobs in Milwaukee, WI? The most popular types of Cooks jobs in Milwaukee, WI are:
What cities near Milwaukee, WI are hiring for Cooks Helper jobs? Cities near Milwaukee, WI with the most Cooks Helper job openings:
Infographic showing various Cooks Helper job openings in Milwaukee, WI as of August 2026, with employment types broken down into 63% Full Time, 36% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $35,374 per year, or $17 per hour.

$18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago


Job description

Wage Rate$18.00/hourOverview

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path. 

We also offer a $250 bonus for completing our Rookie's Fast Track Program within the first 60 days! 

We now also offer DailyPay providing you immediate access to earned wages. Work Today, Get Paid Today!

We are proud to be a military and veteran friendly employer.

About This Position

Must have open availability to work 1st or 2nd shift between the hours of:  5:00AM - 7:30PM***

Accurately and efficiently prepares a variety of food items in accordance with assigned work instructions and menus. 

Essential Functions, Duties, and Responsibilities

  • Function as a Lead for their respective shift, being responsible for an efficient, well-running shift, while ensuring other positions (Cook I / FSW) are completing required tasks
  • Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment
  • Refer to Daily Prep List at the start of each shift for assigned duties and completes opening and closing checklists daily.
  • Promptly reports equipment and food quality or shortage problems to Assistant Food Service Director/Food Service Manager.
  • Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, recipes, policies and procedures.
  • Follows assigned instruction to properly stock and maintain sufficient levels of food products at line stations to assure smooth serving of food.
  • Portions food products prior to cooking according to standard portion sizes and recipe specifications.
  • Responsible for completing required production paperwork, while also assigning and supervising inmates in (as provided) in the completion of their required tasks. These could include food prep, serving, clean-up, pots, dishes, sanitation etc. (when applicable)
  • Responsible for all aspects of receiving, storing, issuing and controlling inventory. (when applicable)
  • Maintains a clean and sanitary work station area.
  • Following assigned recipes, prepares food items for broiling, grilling, frying, sauteing or other cooking methods by portioning, battering, breading, seasoning and/or marinating according to directions.
  • Follows proper plate presentation and garnish set up for all dishes.
  • Handles, stores, labels, and rotates all products properly and in accordance to applicable state laws.
  • May perform other duties as assigned.
What You'll Need
  • High School Diploma or GED and/or equivalent experience.  Must be at least 21 years of age.

  • At least one (1) year of relevant cooking experience required.
  • Prior experience cooking in a cafeteria or large volume production facility a plus.
  • Prior knowledge and experience in a kitchen or large cafeteria setting preferred.
  • Experience with safety procedures as typical in a cafeteria or food service environment.
Benefits

Trinity Services Group (TSG) offers comprehensive benefits to all regular-full time employees: 

  • Medical w/prescription coverage
    • Benefit Credit received when enrolled in a TKC medical plan, to help offset your benefit costs.  Benefit Credit of $750 annually, will be divided evenly among your paychecks throughout the Plan Year.
  • Dental
  • Vision
  • Basic Life and Basic Accidental Death and Dismemberment Insurance
  • Voluntary benefits (i.e. short term, long term disability and many more) options may be selected to create the right package for you

TSG also understands the importance of work life balance and planning for the future. To help with both of these, employees are eligible for:

  • Paid Time Off
  • Company Match for the 401(k) Retirement Savings Plan
  • We now also offer DailyPay providing you immediate access to earned wages.

EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108

Employment Type: FULL_TIME