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Cooks Assistant Jobs in Whitby, ON (NOW HIRING)

Queens Harbour

Grill Cook

Toronto, ON · On-site

CA$21 - CA$27/hr

Grill Cook At Queen's Harbour , we're more than just a restaurant--we're redefining what ... Jump in to assist other stations when needed and contribute to a collaborative, team-first ...

Anejo

Line cook-Anejo Don Mills

Toronto, ON · On-site

CA$19 - CA$24/hr

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

ASM Global

Prep Cook

Toronto, ON · On-site

CA$20.55/hr

Maintain cleanliness and organization of prep areas, coolers, and storage. * Assist cooks and chefs with bulk production, setup, and plating. * Label, date, and store food items following FIFO and ...

Pharma Medica Research Inc.

Meal Cook

Toronto, ON · On-site

CA$19 - CA$21.50/hr

We have an exciting opportunity for a Meal Cook to join our Scarborough team! The Meal Cook ... Occasionally assist in serving meals to subjects. * Occasionally maintain the eating area ...

Pharma Medica Research Inc.

Meal Cook

Toronto, ON

$19 - $21.50/hr

We have an exciting opportunity for a Meal Cook to join our Scarborough team! The Meal Cook ... Occasionally assist in serving meals to subjects. * Occasionally maintain the eating area ...

Metro Toronto Convention Centre

First Cook

Toronto, ON

$31.82/hr

Assists with social parties, banquets and special events * Assist in the supervision of Second Cooks & Apprentices. Assume responsibility for stations and functions assigned * Maintains and assists ...

Moxies

Senior Assistant Manager

Pickering, ON

Senior Assistant Manager - Are you a highly skilled and motivated individual seeking a dynamic role ... cooking and the personal mantra, "if it isn't right, it doesn't leave the kitchen." Chef Brandon ...

Moxies

Senior Assistant Manager

Pickering, ON

Senior Assistant Manager - Are you a highly skilled and motivated individual seeking a dynamic role ... cooking and the personal mantra, "if it isn't right, it doesn't leave the kitchen." Chef Brandon ...

Restoration Hardware

Line Cook

Toronto, ON · On-site

RH is seeking an experienced Line Cook to contribute to the culinary excellence for which RH ... * Assist with inventory processes to help maintain accuracy, reduce waste and support both service ...

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Showing results 21-40

All JobsCooks JobsCooks Assistant JobsCooks Assistant Jobs in Whitby, ON

Cooks Assistant information

What is the difference between Cooks Assistant vs Kitchen Helper?

AspectCooks AssistantKitchen Helper
CredentialsMinimal; often no formal certificationMinimal; often no formal certification
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Job RoleAssists cooks with food prep, cleaning, basic tasksSupports kitchen staff with cleaning, prep, and general support
Employer UsageCommonly used in hospitality and food serviceCommonly used in hospitality and food service

While both roles support kitchen operations, a Cooks Assistant typically performs more food preparation tasks under supervision, whereas a Kitchen Helper focuses on cleaning and general support. Both roles are entry-level and essential in maintaining efficient kitchen workflows.

What are some common challenges faced by a cooks assistant and how can they be overcome?

As a Cook's Assistant, you may face challenges such as working in a fast-paced environment, managing multiple tasks at once, and maintaining high standards of cleanliness and food safety. To overcome these challenges, it's important to stay organized, communicate effectively with the kitchen team, and be proactive in anticipating the needs of the cooks. Developing good time management skills and being adaptable to sudden changes in orders or priorities will also help you thrive in this role.

What is a cooks assistant?

Cooks Assistants, also known as kitchen assistants or prep cooks, support chefs and cooks in preparing food in commercial kitchens. Their duties typically include washing and chopping ingredients, cleaning workstations, organizing kitchen supplies, and sometimes assisting with basic cooking tasks. They play a crucial role in keeping the kitchen running smoothly and efficiently, ensuring that chefs have everything they need to prepare meals. This position is often an entry point into the culinary field and offers valuable hands-on experience.

What are the key skills and qualifications needed to thrive as a cooks assistant?

To thrive as a Cooks Assistant, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory systems is typically required. Strong teamwork, time management, and attention to detail are soft skills that help you excel in fast-paced kitchen environments. These skills and qualifications are vital for maintaining food quality, ensuring safety, and supporting the smooth operation of the kitchen.
What cities near Whitby, ON are hiring for Cooks Assistant jobs? Cities near Whitby, ON with the most Cooks Assistant job openings:
Cooks Assistant jobs near you
Infographic showing various Cooks Assistant job openings in Whitby, ON as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Supervisor/grill cook

The Pint Public House Toronto

Toronto, ON • On-site

CA$19 - CA$22/hr

Contractor

Posted 23 days ago

Job description

<p>The Pint Public House Toronto The Pint Public House is your friendly neighborhood pub in the heart of Toronto. Expanding over 13,000 square feet and 2 floors, we offer a variety of unique event spaces to meet all your corporate and social needs. Whether your guest count is 20 or 750,</p> <p>The Pint Public House is the perfect place to mix business with pleasure. Our venue features an indoor &amp; outdoor patio, DJ booth &amp; dance floor, and state of the art A/V system. Featuring&nbsp; Wings, a massive selection of draught beers, watch the game on our walls of HDTV's. It&rsquo;s your home for sports, food and late-night fun. The Pint Public house is looking for 4 Line Cooks/ Supervisor who are able to work in busy heavy volume restaurant, The candidate should have the right attitude and be an asset to the team.</p> <p>Job details &bull;</p> <p>Title: Supervisor/ Lead cook</p> <p>&bull; Job Location: 277 Front Street West, Toronto, ON M5V 2X4 &bull; Salary: $19.00-22.00 / hour</p> <p>&bull; Vacancies: 4 &bull; Terms of employment: Permanent employment, Full time, 40 hours / week &bull; Start date As soon as possible Job requirements Languages: English Education: Secondary (high) school graduation</p> <p>Experience: 2 year to less than 4 years in fast pace Work Setting.</p> <p>Restaurant Duties:&nbsp;</p> <p>Kitchen Operations</p> <ul> <li>Supervise kitchen staff during food preparation and service</li> <li>Ensure orders are prepared correctly and on time</li> <li>Maintain consistency in food quality, taste, and presentation</li> <li>Monitor portion control and reduce food waste</li> </ul> <p>Staff Management</p> <ul> <li>Train, schedule, and supervise cooks and kitchen assistants</li> <li>Assign daily tasks and ensure staff follow procedures</li> <li>Enforce proper hygiene, safety, and workplace conduct</li> <li>Provide guidance, motivation, and performance feedback</li> </ul> <p>Food Safety &amp; Hygiene</p> <ul> <li>Ensure compliance with food safety regulations and health codes</li> <li>Monitor cleanliness of kitchen, equipment, and storage areas</li> <li>Enforce proper food handling, storage, and labeling practices</li> <li>Conduct regular safety and sanitation checks</li> </ul> <p>Inventory &amp; Supplies</p> <ul> <li>Monitor stock levels of food and kitchen supplies</li> <li>Assist with ordering ingredients and controlling inventory</li> <li>Reduce spoilage, waste, and overuse of supplies</li> </ul> <p>Quality Control</p> <ul> <li>Taste and inspect food before service</li> <li>Complete reports such as waste logs or temperature checks <ul> <li>Coordinate with management and front-of-house staff</li> </ul> Equipment &amp; Maintenance&nbsp;</li> <li>Ensure kitchen equipment is used correctly and safely</li> <li>Report maintenance issues or equipment malfunctions</li> </ul>

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