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Cooking Jobs in Santa Rosa, CA (NOW HIRING)

Boudin Bakery

Cook & Kitchen Position

Santa Rosa, CA · On-site

$18.21 - $18.50/hr

Our Cook / Kitchen Staff is responsible for preparing and executing recipes to standard by following process and policies of all operational standards of the kitchen. Cook experience is not necessary.

GHIRINGHELLIS PIZZERIA

Cooks

Fairfax, CA · On-site

$17 - $20/hr

Ghiringhelli's Pizzeria in Fairfax is hiring pizza cooks. Work at Marin County's best Pizzeria! Pizza cooks - depending on experience, earn $17 to $20 per hour, plus tips. Come fill out an ...

Apply Early

Liora

Cook - Marela

Healdsburg, CA · On-site

$20 - $24/hr

The concept celebrates the simplicity and elegance of coastal cooking-where exceptional ingredients, thoughtful technique, and seasonality take center stage. Drawing inspiration from the culinary ...

Liora Estate

Cook - Maréla

Healdsburg, CA · On-site

$20 - $24/hr

The concept celebrates the simplicity and elegance of coastal cooking--where exceptional ingredients, thoughtful technique, and seasonality take center stage. Drawing inspiration from the culinary ...

Apply Early

27 North

Cook - Maréla

Healdsburg, CA · On-site

$21 - $24/hr

The concept celebrates the simplicity and elegance of coastal cooking-where exceptional ingredients, thoughtful technique, and seasonality take center stage. Drawing inspiration from the culinary ...

Brightwater Senior Living

Cook

Santa Rosa, CA · On-site

$20 - $21/hr

Bake, roast, broil, and steam various foods, and regulate cooking equipment temperatures. * Portion, arrange, and garnish food attractively and in a timely manner. * Carry out scheduled cleaning ...

Pacs

Cook

Santa Rosa, CA

$19 - $21/hr

Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. * Ability to prepare tasteful meals and to cook a variety of foods in large quantities. * Ability to follow prepared ...

PACS

Cook

Santa Rosa, CA · On-site

$19 - $21/hr

Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. * Ability to prepare tasteful meals and to cook a variety of foods in large quantities. * Ability to follow prepared ...

Contract Services Group, Inc

Cook

Yountville, CA

$22 - $24/hr

Knowledge of food preparation techniques, knife skills, cooking methods, and food presentation. * Understanding of proper food storage, sanitation, and safe food handling practices. * Ability to work ...

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IHOP 696 Santa Rosa

Weekends Cook

Santa Rosa, CA · On-site

$21/hr

Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented ...

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the girl & the fig, LLC

Prep Cook

Sonoma, CA · On-site

$20 - $28/hr

Performing a wide range of cooking techniques * Handling food properly and understand use of kitchen tools, equipment, and safety procedures * Minimizing food wastage * Maintaining an organized and ...

IHOP 696 Santa Rosa

Weekends Cook

Santa Rosa, CA · On-site

$21/hr

Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented ...

Apply Early

IHOP 690 Santa Rosa

Weekends Cook

Santa Rosa, CA · On-site

$20 - $21/hr

Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented ...

Apply Early

Oakmont Senior Living

Cook

Novato, CA · On-site

$21 - $25/hr

Cooks for Full Scratch Kitchen Needed! Full-Time Pay Range: $21 - $25/hour Oakmont of Novato is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont ...

Oakmont Senior Living

Cook

Santa Rosa, CA · On-site

$19 - $20/hr

Cooks for Full Scratch Kitchen Needed! Full Time Pay Range: $19.00 - $20.00 Ivy Park at Piner is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont ...

Oakmont Senior Living

Cook

Novato, CA · On-site

$21 - $25/hr

Cooks for Full Scratch Kitchen Needed! Full-Time Pay Range: $21 - $25/hour Oakmont of Novato is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont ...

Oakmont Senior Living

Cook

Santa Rosa, CA

$19 - $20/hr

Cooks for Full Scratch Kitchen Needed! Full Time Pay Range: $19.00 - $20.00 Ivy Park at Piner is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont ...

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All JobsCooking JobsCooking Jobs in Santa Rosa, CA

Cooking information

See Santa Rosa, CA salary details

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$18

$24

How much do cooking jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for cooking in Santa Rosa, CA is $18.70, according to ZipRecruiter salary data. Most workers in this role earn between $16.54 and $20.77 per hour, depending on experience, location, and employer.

What does a cook do?

A cook is responsible for preparing and cooking food in a variety of settings, such as restaurants, cafeterias, or private households. Duties typically include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety standards are met. Cooks may also be involved in menu planning, inventory management, and collaborating with other kitchen staff to deliver high-quality meals on time.

What are some common challenges cooks face in a busy kitchen environment?

Cooks in fast-paced kitchens often deal with high-pressure situations, especially during peak dining hours when multiple orders need to be prepared quickly and accurately. Maintaining consistency in taste and presentation while juggling various tasks can be demanding. Communication and teamwork are crucial, as cooks must coordinate closely with other kitchen staff and servers to ensure timely service. Adapting to last-minute menu changes or handling special dietary requests can also add to the complexity of the role.

What is the difference between Cooking vs Food Preparation Worker?

AspectCookingFood Preparation Worker
CredentialsMay require food safety certificationsTypically no formal certifications needed
Work EnvironmentCommercial kitchens, restaurants, cateringFood production lines, cafeterias, fast food outlets
Job DutiesPreparing, cooking, and presenting dishesChopping, assembling ingredients, basic food prep
Industry UsageRestaurants, hotels, catering servicesFood manufacturing, cafeterias, quick-service restaurants

Cooking involves preparing and cooking dishes, often requiring culinary skills and certifications. Food Preparation Workers focus on basic food assembly and prep tasks, usually without formal credentials. Both roles are essential in food service environments but differ in complexity and responsibilities.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, foundational skills in food preparation, kitchen safety, and menu planning are essential, often supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Attention to detail, time management, teamwork, and adaptability are crucial soft skills for success in a busy kitchen environment. These abilities ensure consistent food quality, efficient operations, and a positive dining experience for customers.
What are the most commonly searched types of Cooking jobs in Santa Rosa, CA? The most popular types of Cooking jobs in Santa Rosa, CA are:
What are popular job titles related to Cooking jobs in Santa Rosa, CA? For Cooking jobs in Santa Rosa, CA, the most frequently searched job titles are:
What job categories do people searching Cooking jobs in Santa Rosa, CA look for? The top searched job categories for Cooking jobs in Santa Rosa, CA are:
What cities near Santa Rosa, CA are hiring for Cooking jobs? Cities near Santa Rosa, CA with the most Cooking job openings:
Cooking jobs near you
Infographic showing various Cooking job openings in Santa Rosa, CA as of July 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,903 per year, or $18.7 per hour.
Cook & Kitchen Position

Cook & Kitchen Position

Boudin Bakery

Santa Rosa, CA • On-site

$18.21 - $18.50/hr

Part-time

Posted 26 days ago

Boudin Bakery rating

4.0

Company rating: 4.0 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

Our Cook / Kitchen Staff is responsible for preparing and executing recipes to standard by following process and policies of all operational standards of the kitchen. Cook experience is not necessary.
Cook Responsibilities:
  • Measure and assemble ingredients for menu items
  • Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours
  • Maintain accurate food inventories
  • Properly store food items at appropriate temperatures
  • Rotate stock items as per established procedures
  • Restock kitchen for subsequent shifts
  • Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

We're looking for Cook with:
  • A strong commitment to excellent customer service and food quality
  • Able to read and follow standardized recipes
  • Previous experience in a restaurant/bakery (entry level employees also welcome)
  • Strong knowledge of proper food handling procedures
  • A desire to work in a supportive fun work environment
  • CA Food Handler's Card required (servesafe also acceptable)

We offer Cooks the following benefits:
  • Competitive salary: $18.21 - $18.50/Hour
  • Generous meal discounts
  • Employee growth opportunities
  • Flexible schedules
  • A daily loaf of bread

About Boudin Bakeries
In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdough™ -- Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco's oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn't: our commitment to honor and preserve the art and science of The Original San Francisco Sourdough™
Joining our team
As the oldest continuously operating business in San Francisco we have learned that when we break bread together, fresh every day, good things happen. We offer a variety of ways to join a team of hard working, spirited people who take pride every day in building the next 150 years of history for Boudin -- all while having fun!
Our Cook / Kitchen Staff is responsible for preparing and executing recipes to standard by following process and policies of all operational standards of the kitchen. Cook experience is not necessary.
Cook Responsibilities:
  • Measure and assemble ingredients for menu items
  • Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours
  • Maintain accurate food inventories
  • Properly store food items at appropriate temperatures
  • Rotate stock items as per established procedures
  • Restock kitchen for subsequent shifts
  • Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

We're looking for Cook with:
  • A strong commitment to excellent customer service and food quality
  • Able to read and follow standardized recipes
  • Previous experience in a restaurant/bakery (entry level employees also welcome)
  • Strong knowledge of proper food handling procedures
  • A desire to work in a supportive fun work environment
  • CA Food Handler's Card required (servesafe also acceptable)

We offer Cooks the following benefits:
  • Competitive salary
  • TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per hour!
  • Flexible Schedules
  • Employee growth opportunities
  • A daily loaf of bread

About Boudin Bakeries
In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdough™ -- Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco's oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn't: our commitment to honor and preserve the art and science of The Original San Francisco Sourdough™
Joining our team
As the oldest continuously operating business in San Francisco we have learned that when we break bread together, fresh every day, good things happen. We offer a variety of ways to join a team of hard working, spirited people who take pride every day in building the next 150 years of history for Boudin -- all while having fun!

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