Cook
Greendale, WI · On-site
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
Cook
Greendale, WI · On-site
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
cook
Menomonee Falls, WI · On-site
$14 - $18.75/hr
The ideal candidate will possess a passion for cooking and a commitment to providing high-quality meals that cater to the dietary needs and preferences of our residents. You will play a vital role in ...
cook
Menomonee Falls, WI · On-site
$14 - $18.75/hr
The ideal candidate will possess a passion for cooking and a commitment to providing high-quality meals that cater to the dietary needs and preferences of our residents. You will play a vital role in ...
Cook
Greendale, WI · On-site
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
Cook
Greendale, WI · On-site
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
Cook
$14 - $18.75/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and ...
Quick apply
Cook
$14 - $18.75/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and ...
Cook
$14.75 - $19.75/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and ...
Quick apply
Cook
$14.75 - $19.75/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and ...
Cook
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
Cook
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
Cook
Greendale, WI · On-site
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
Cook
Greendale, WI · On-site
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
Cook
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
Cook
$16/hr
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and ...
Cook
Milwaukee, WI · On-site
$18/hr
Sets up workstation with all needed ingredients and cooking equipment. * Safely uses a variety of kitchen utensils including knives and other items. * Must be comfortable using and operating a ...
Cook
Milwaukee, WI · On-site
$18/hr
Sets up workstation with all needed ingredients and cooking equipment. * Safely uses a variety of kitchen utensils including knives and other items. * Must be comfortable using and operating a ...
Cook
Brookfield, WI · On-site
$17 - $20/hr
Proficient with kitchen equipment and diverse cooking techniques * Strong knowledge of sanitation and safety procedures * Excellent teamwork, communication, and multitasking abilities * High school ...
Quick apply
Cook
Brookfield, WI · On-site
$17 - $20/hr
Proficient with kitchen equipment and diverse cooking techniques * Strong knowledge of sanitation and safety procedures * Excellent teamwork, communication, and multitasking abilities * High school ...
cook
Menomonee Falls, WI · On-site
$20 - $25/hr
The ideal candidate will possess a passion for cooking and a commitment to providing high-quality meals that cater to the dietary needs and preferences of our residents. You will play a vital role in ...
cook
Menomonee Falls, WI · On-site
$20 - $25/hr
The ideal candidate will possess a passion for cooking and a commitment to providing high-quality meals that cater to the dietary needs and preferences of our residents. You will play a vital role in ...
A strong understanding of Asian cooking techniques, such as wok cooking, steaming, and braising, is highly valued. Additionally, knowledge of food safety practices and proper ingredient handling is ...
A strong understanding of Asian cooking techniques, such as wok cooking, steaming, and braising, is highly valued. Additionally, knowledge of food safety practices and proper ingredient handling is ...
Cook
$13.75 - $18.50/hr
Ensure that the cooking staff observes Kashrus in food preparation at all times. Notifies the Director and Rabbi when a problem arises in Kashrus. * Confers with the Food Service Manager or the ...
Cook
$13.75 - $18.50/hr
Ensure that the cooking staff observes Kashrus in food preparation at all times. Notifies the Director and Rabbi when a problem arises in Kashrus. * Confers with the Food Service Manager or the ...
A strong understanding of Asian cooking techniques, such as wok cooking, steaming, and braising, is highly valued. Additionally, knowledge of food safety practices and proper ingredient handling is ...
A strong understanding of Asian cooking techniques, such as wok cooking, steaming, and braising, is highly valued. Additionally, knowledge of food safety practices and proper ingredient handling is ...
Cook
$13.75 - $18.50/hr
Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards WHAT IT TAKES * High School Diploma or Equivalent (Optional)
Cook
$13.75 - $18.50/hr
Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards WHAT IT TAKES * High School Diploma or Equivalent (Optional)
Cook
Wauwatosa, WI · On-site
$13.75 - $18.50/hr
Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards WHAT IT TAKES * High School Diploma or Equivalent (Optional)
Cook
Wauwatosa, WI · On-site
$13.75 - $18.50/hr
Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards WHAT IT TAKES * High School Diploma or Equivalent (Optional)
Cook
$13.75 - $18.50/hr
Ensure that the cooking staff observes Kashrus in food preparation at all times. Notifies the Director and Rabbi when a problem arises in Kashrus. * Confers with the Food Service Manager or the ...
Cook
$13.75 - $18.50/hr
Ensure that the cooking staff observes Kashrus in food preparation at all times. Notifies the Director and Rabbi when a problem arises in Kashrus. * Confers with the Food Service Manager or the ...
Cook
Milwaukee, WI · On-site
$18/hr
Sets up workstation with all needed ingredients and cooking equipment. * Safely uses a variety of kitchen utensils including knives and other items. * Must be comfortable using and operating a ...
Cook
Milwaukee, WI · On-site
$18/hr
Sets up workstation with all needed ingredients and cooking equipment. * Safely uses a variety of kitchen utensils including knives and other items. * Must be comfortable using and operating a ...
Cook
Racine, WI · On-site
$13.25 - $17.50/hr
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Excellent understanding of various cooking methods, ingredients, equipment and procedures. Accuracy and ...
Cook
Racine, WI · On-site
$13.25 - $17.50/hr
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Excellent understanding of various cooking methods, ingredients, equipment and procedures. Accuracy and ...
Cook
$18/hr
Sets up workstation with all needed ingredients and cooking equipment. * Safely uses a variety of kitchen utensils including knives and other items. * Must be comfortable using and operating a ...
Cook
$18/hr
Sets up workstation with all needed ingredients and cooking equipment. * Safely uses a variety of kitchen utensils including knives and other items. * Must be comfortable using and operating a ...
Cooking information
See Racine, WI salary details
$9.24 - $10.29
1% of jobs
$10.29 - $11.33
2% of jobs
$11.33 - $12.38
5% of jobs
$12.38 - $13.42
8% of jobs
$14 is the 25th percentile. Wages below this are outliers.
$13.42 - $14.47
15% of jobs
$14.47 - $15.51
14% of jobs
The median wage is $15.77 / hr.
$15.51 - $16.56
19% of jobs
$17.32 is the 75th percentile. Wages above this are outliers.
$16.56 - $17.60
15% of jobs
$17.60 - $18.65
12% of jobs
$18.65 - $19.69
5% of jobs
$19.69 - $20.74
4% of jobs
$9
$16
$20
How much do cooking jobs pay per hour?
As of Jun 20, 2026, the average hourly pay for cooking in Racine, WI is $16.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $17.79 per hour, depending on experience, location, and employer.
What does a cook do?
A cook is responsible for preparing and cooking food in a variety of settings, such as restaurants, cafeterias, or private households. Duties typically include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety standards are met. Cooks may also be involved in menu planning, inventory management, and collaborating with other kitchen staff to deliver high-quality meals on time.
What job makes $10,000 a month without a degree?
In the cooking industry, executive chefs or restaurant owners can earn $10,000 or more per month through high-end establishments or successful businesses, often requiring extensive experience, culinary skills, and business acumen rather than formal degrees. These roles typically involve long hours, leadership responsibilities, and a strong reputation in the culinary field.
What jobs can you do with cooking?
Jobs related to cooking include chef, line cook, pastry chef, sous chef, and kitchen manager. These roles typically require culinary skills, knowledge of food safety, and experience working in food service environments. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
What are some common challenges cooks face in a busy kitchen environment?
Cooks in fast-paced kitchens often deal with high-pressure situations, especially during peak dining hours when multiple orders need to be prepared quickly and accurately. Maintaining consistency in taste and presentation while juggling various tasks can be demanding. Communication and teamwork are crucial, as cooks must coordinate closely with other kitchen staff and servers to ensure timely service. Adapting to last-minute menu changes or handling special dietary requests can also add to the complexity of the role.
What is the difference between Cooking vs Food Preparation Worker?
| Aspect | Cooking | Food Preparation Worker |
|---|---|---|
| Credentials | May require food safety certifications | Typically no formal certifications needed |
| Work Environment | Commercial kitchens, restaurants, catering | Food production lines, cafeterias, fast food outlets |
| Job Duties | Preparing, cooking, and presenting dishes | Chopping, assembling ingredients, basic food prep |
| Industry Usage | Restaurants, hotels, catering services | Food manufacturing, cafeterias, quick-service restaurants |
Cooking involves preparing and cooking dishes, often requiring culinary skills and certifications. Food Preparation Workers focus on basic food assembly and prep tasks, usually without formal credentials. Both roles are essential in food service environments but differ in complexity and responsibilities.
What are the key skills and qualifications needed to thrive as a Cook, and why are they important?
To thrive as a Cook, foundational skills in food preparation, kitchen safety, and menu planning are essential, often supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Attention to detail, time management, teamwork, and adaptability are crucial soft skills for success in a busy kitchen environment. These abilities ensure consistent food quality, efficient operations, and a positive dining experience for customers.
What jobs can I do if I like to cook?
Jobs for those who enjoy cooking include chef, line cook, pastry chef, and kitchen assistant, often requiring culinary skills and food safety knowledge. Other options include catering, food styling, and food service management, which may involve working in restaurants, hotels, or catering companies. Certifications like a culinary degree or food handler's permit can enhance job prospects.
What cooking jobs make the most money?
Executive chefs and head cooks typically earn the highest salaries in cooking careers, often exceeding $70,000 annually, especially in high-end restaurants or hotel establishments. Specialized roles such as pastry chefs, sous chefs, and culinary directors with advanced skills and certifications can also command higher wages. Experience, location, and the size of the establishment influence earning potential in cooking jobs.
What are popular job titles related to Cooking jobs in Racine, WI? For Cooking jobs in Racine, WI, the most frequently searched job titles are:
What job categories do people searching Cooking jobs in Racine, WI look for? The top searched job categories for Cooking jobs in Racine, WI are:
What cities near Racine, WI are hiring for Cooking jobs? Cities near Racine, WI with the most Cooking job openings:
Job description
Job Description
When you work at Harbour Village, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life!
Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and cleanliness at all times.
Here are a few of the daily responsibilities of a Cook:
Here are a few of the qualifications we need you to have:
Part-time position including every other weekend
Up to $16 per hour
Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status. Please note that all employees are required to provide proof of COVID-19 vaccination, or apply for and receive an approved exemption, as a condition of employment.
If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!
EEO Employer
When you work at Harbour Village, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life!
Harbour Village is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and cleanliness at all times.
Here are a few of the daily responsibilities of a Cook:
- Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
- Responsible for adhering to food quality, appearance and presentation standards at all times.
- Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
- Exhibit cooking standards of speed, accuracy, and efficiency.
- Demonstrate knowledge in all areas of cooking preparation and production.
- Assist with serving of meals and ware washing as necessary.
- Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
- Represent the community in a warm and inviting manner, which creates a positive marketing environment.
- Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.
Here are a few of the qualifications we need you to have:
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
Part-time position including every other weekend
Up to $16 per hour
Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status. Please note that all employees are required to provide proof of COVID-19 vaccination, or apply for and receive an approved exemption, as a condition of employment.
If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!
EEO Employer
About Life Care
Sourced by ZipRecruiter
As an industry pioneer with more than a half-century of experience, making a difference in the lives of seniors has been our sole focus since day one. At LCS, we’ve designed a dedicated family of companies to help fulfill your community’s mission. This structure allows us to develop and share expertise across our company to deliver innovative solutions to seniors and their communities. We are guided by five principles to ensure that every company decision is made with integrity and for the good of the seniors we serve. Our guiding principles: We serve the customer, first and foremost. We deal honestly and fairly, with integrity and openness. We maintain a long-term perspective. We are diligent and persevering. We are interconnected and interdependent.
Industry
Outpatient health care
Company size
11 - 50 Employees
Headquarters location
Des Moines, IA, US
Year founded
1971