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Cooking Job Jobs in Moncks Corner, SC (NOW HIRING)

PF Changs

Line Cook

Mount Pleasant, SC · On-site

$17 - $21/hr

A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes. * Ability to learn restaurant menu and recipes. * Knowledge of all chemicals used in the building.

Ruby Slipper Restaurant Group

Prep Cook

Charleston, SC

$13.25 - $16.75/hr

... cooking techniques and food safety regulations - Ability to follow instructions and work well in a team setting - Excellent time management skills - High school diploma or equivalent; culinary ...

P.F. Chang's

Line Cook

Mount Pleasant, SC · On-site

$17 - $21/hr

A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes. * Ability to learn restaurant menu and recipes. * Knowledge of all chemicals used in the building.

The Blake at Carnes Crossroads

Cook

Summerville, SC · On-site

$17 - $19/hr

Good knife skills and familiar with all cooking methods * Experience with therapeutic/modified diets (preferred) * Must be flexible to work a variety of shifts including holiday and weekends Equal ...

Encompass Health Corporation

Cook

North Charleston, SC · On-site

$13.25 - $18/hr

If you're ready to infuse your love for cooking into a career that matters, your next chapter starts here. Welcome to a kitchen where your skills meet a sense of belonging. A Glimpse into Our World ...

Encompass Health

Cook

North Charleston, SC

$13.25 - $18/hr

If you're ready to infuse your love for cooking into a career that matters, your next chapter starts here. Welcome to a kitchen where your skills meet a sense of belonging. A Glimpse into Our World ...

The Ruby Slipper Cafe

Prep Cook

Charleston, SC · On-site

$13.25 - $16.75/hr

... cooking techniques and food safety regulations - Ability to follow instructions and work well in a team setting - Excellent time management skills - High school diploma or equivalent; culinary ...

Metro Services, LLC

COOK

Charleston, SC

$13.25 - $18/hr

A commitment to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensilsThe willingness to comply with our standard portion sizes, cooking methods ...

PF Changs

Line Cook

Mount Pleasant, SC · On-site

$17 - $21/hr

A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes. * Ability to learn restaurant menu and recipes. * Knowledge of all chemicals used in the building.

Metro Services, LLC

COOK

Charleston, SC

$13.25 - $18/hr

A commitment to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensilsThe willingness to comply with our standard portion sizes, cooking methods ...

Lutheran Homes of South Carolina

cook

Mount Pleasant, SC · On-site

$13.25 - $18/hr

Clean up after each meal including stove/oven, other equipment, floors, and washing cooking utensils to maintain required sanitary conditions/meet health regulations. Perform all other duties as ...

Metro Services, LLC

COOK

Charleston, SC

$13.25 - $18/hr

A commitment to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensilsThe willingness to comply with our standard portion sizes, cooking methods ...

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All JobsCooking Job JobsCooking Job Jobs in Moncks Corner, SC

Cooking Job information

See Moncks Corner, SC salary details

$8

$15

$19

How much do cooking job jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for cooking job in Moncks Corner, SC is $15.02, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $16.68 per hour, depending on experience, location, and employer.

What is a cooking job?

Cooking jobs involve preparing, cooking, and presenting food in various settings such as restaurants, hotels, cafeterias, and private homes. People in these roles may work as chefs, cooks, line cooks, or kitchen assistants, and are responsible for following recipes, ensuring food safety, and maintaining kitchen cleanliness. Cooking jobs often require creativity, efficiency, and the ability to work under pressure, especially during busy meal times. Depending on the position, formal culinary training or on-the-job experience may be necessary.

What are the key skills and qualifications needed to thrive in a cooking job, and why are they important?

To thrive in a cooking job, you need strong culinary skills, knowledge of food safety, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistently high food quality, efficient kitchen operations, and a positive dining experience for customers.

What are some common challenges faced by cooks in a busy kitchen environment?

Cooks in busy kitchens often face challenges such as managing time efficiently during rush periods, maintaining consistency in food quality, and handling multiple orders simultaneously. Strong communication with the kitchen team and front-of-house staff is crucial for smooth service. Adapting to last-minute menu changes or special dietary requests is also common, requiring flexibility and a calm demeanor under pressure.

What is the difference between Cooking Job vs Food Preparation Worker?

AspectCooking JobFood Preparation Worker
CredentialsNone required, culinary training preferredHigh school diploma or equivalent
Work EnvironmentRestaurants, hotels, catering servicesFood processing plants, kitchens, cafeterias
Industry UsageCommonly used in hospitality and food serviceUsed in food manufacturing and institutional settings
Job FocusPreparing and cooking mealsPreparing ingredients, assembling dishes

Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

What are careers in cooking?

Careers in cooking include roles such as chef, sous chef, line cook, pastry chef, and kitchen manager. These jobs typically require culinary skills, knowledge of food safety standards, and often certification or training from culinary schools or programs. Cooking careers can be found in restaurants, hotels, catering services, and other food service establishments.

What jobs can I do with a cooking job?

With a cooking job, you can pursue roles such as line cook, sous chef, pastry chef, kitchen manager, or catering chef. These positions often require culinary skills, knowledge of food safety, and the ability to work in fast-paced environments.

What cities near Moncks Corner, SC are hiring for Cooking Job jobs?

Cities near Moncks Corner, SC with the most Cooking Job job openings:

Cooking Job jobs near you
Infographic showing various Cooking Job job openings in Moncks Corner, SC as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 27% Part Time, and 6% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $31,243 per year, or $15 per hour.

Line Cook

PF Changs

Mount Pleasant, SC • On-site

$17 - $21/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 11 days ago

P.F. Chang's rating

6.3

Company rating: 6.3 out of 10

Based on 97 frontline employees who took The Breakroom Quiz

34th of 88 rated restaurants

Job description

P.F. Chang's Pay Range (based on experience): $17.00 - $21.00 / hour

Benefits we offer for this position:

All team members:

  • Competitive pay

  • Flexible scheduling

  • Paid on the job training

  • Opportunities for advancement – we promote from within

  • Discounted meals

  • Employee referral program

  • Exclusive team member discounts

  • Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

  • 401(k) retirement plan (based on hours worked)

  • Medical, dental and vision insurance (based on hours worked)

  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Job Summary:

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.

Job Responsibilities:

  • Prepare and cook all food items to company specifications

  • Plates prepared foods based on chef’s guidance

  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment

  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.

  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Requirements:

  • Previous experience is not required – we will train you!

  • Have a current Food Handler’s Card where applicable, or we will help you obtain.

  • A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.

  • Ability to learn restaurant menu and recipes.

  • Knowledge of all chemicals used in the building.

  • Excellent customer service skills and etiquette.

  • Ability to multi-task in a fast-paced teamwork environment.

  • Flexibility to work a variety of shifts.

  • Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.

  • Must be at least 18 years old.

Why work for us?

Because it’s more than a job.  We are passionate people doing meaningful work, motivated by our purpose:  To Celebrate Life. Family. Food.

Apply Now

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  • Gather your work history, and if applicable, prepare your resume for submission. 

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