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Cooking Demonstration Jobs in California (NOW HIRING)

CROSSMARK1

Product/Event Demonstrator

Folsom, CA · On-site

As an Event Specialist, your responsibilities would include: practicing suggestive selling to drive sales for a particular product, excellent customer service, and in-store cooking demonstrations.

CROSSMARK1

Product/Event Demonstrator

Yuba City, CA · On-site

As an Event Specialist, your responsibilities would include: practicing suggestive selling to drive sales for a particular product, excellent customer service, and in-store cooking demonstrations.

CROSSMARK1

Product/Event Demonstrator

Sacramento, CA · On-site

As an Event Specialist, your responsibilities would include: practicing suggestive selling to drive sales for a particular product, excellent customer service, and in-store cooking demonstrations.

CROSSMARK1

Product/Event Demonstrator

Concord, CA · On-site

As an Event Specialist, your responsibilities would include: practicing suggestive selling to drive sales for a particular product, excellent customer service, and in-store cooking demonstrations.

CROSSMARK1

Product/Event Demonstrator

Vacaville, CA · On-site

As an Event Specialist, your responsibilities would include: practicing suggestive selling to drive sales for a particular product, excellent customer service, and in-store cooking demonstrations.

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Showing results 21-40

All JobsCooking Demonstration JobsCooking Demonstration Jobs in California

Cooking Demonstration information

See California salary details

$15

$45

$73

How much do cooking demonstration jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for cooking demonstration in California is $45.50, according to ZipRecruiter salary data. Most workers in this role earn between $31.06 and $56.92 per hour, depending on experience, location, and employer.

What is a cooking demonstration?

A Cooking Demonstration job involves showcasing cooking techniques, recipes, and food products to an audience, either in-person or online. Demonstrators may work for culinary schools, grocery stores, or food brands, engaging with customers and educating them about ingredients, tools, or cooking methods. Responsibilities often include preparing sample dishes, explaining step-by-step instructions, and answering questions. Strong communication skills and culinary knowledge are key to success in this role.

What are the typical daily responsibilities of someone leading cooking demonstrations?

As a Cooking Demonstration professional, your daily tasks usually include preparing and organizing ingredients, setting up demonstration stations, and ensuring all necessary equipment is ready and functional. You will deliver engaging presentations, explain recipes and techniques step-by-step, and interact with audiences by answering questions in real time. Besides the demonstration itself, responsibilities often extend to cleaning the workspace, managing samples or tastings, and sometimes collaborating with marketing or event teams to tailor the experience. This diverse set of duties offers a dynamic workday with opportunities to showcase your expertise and creativity.

What are the key skills and qualifications needed to thrive in the cooking demonstration position, and why are they important?

To thrive in Cooking Demonstration roles, you need strong culinary skills, in-depth food knowledge, and the ability to present techniques clearly, often backed by culinary school credentials or equivalent experience. Familiarity with kitchen equipment, food safety certifications, and audiovisual tools for live or virtual demonstrations are typically required. Exceptional communication, public speaking, and interpersonal skills help you engage audiences and adapt presentations dynamically. These capabilities are essential to effectively educate, inspire, and build rapport with diverse audiences, ensuring successful and impactful demonstrations.

How to do a cooking demonstration?

A cooking demonstration involves preparing and showcasing recipes in front of an audience, often in a live or recorded setting. It requires planning the recipe, preparing ingredients, demonstrating techniques clearly, and engaging with viewers. Skills in communication, food safety, and proper use of kitchen tools are essential for a successful demonstration.

What are popular job titles related to Cooking Demonstration jobs in California?

For Cooking Demonstration jobs in California, the most frequently searched job titles are:

What job categories do people searching Cooking Demonstration jobs in California look for?

The top searched job categories for Cooking Demonstration jobs in California are:

Cooking Demonstration jobs near you
Infographic showing various Cooking Demonstration job openings in California as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $94,643 per year, or $45.5 per hour.

Children's Cooking Class Instructor

Sticky Fingers Cooking Orange County

Santa Ana, CA • On-site

$20 - $30/hr

Part-time

This job post has expired today. Applications are no longer accepted.

Job description

Are you ready to TURNIP the BEET on what KIDS EAT®?Sticky Fingers Cooking® is looking for enthusiastic, part-time Chef Instructors to join our team! We bring the kitchen to the kids, teaching hands-on cooking classes at schools, recreation centers, and libraries across Orange County. If you are passionate about food, love working with children, and want a job that fits a school-day schedule, we'd love to "TACO" 'bout it!THE SCOPE OF THE ROLEAs a Chef Instructor, you are the face of our company. You will lead hour+ long, healthy, and engaging cooking enrichment classes for students aged 3–18.Teach: Lead students through kid-tested recipes while teaching kitchen skills (chopping, measuring, mixing) and exploring history, geography, and nutrition.Prepare: Review weekly curricula and shop independently for fresh ingredients.Inspire: Foster a safe, fun, and inclusive environment that builds children's confidence and curiosity.COMPENSATIONTeaching Wage: $60 per one hour class (@ $30 per hour x 2 hours for prep, set up, teach for one hour and clean up time).Grocery Reimbursement: $14.00 per class + additional reimbursement if needed.Training & Admin Wage: All required training, onboarding meetings, grocery shopping and administrative work are compensated at $20 per hour.Classes are typically held Monday–Friday between 2:00 PM and 5:00 PM. Holidays and weekends are optional.Cooking Kit Provided: We provide a mobile cooking kit with all the equipment you need.QUALIFICATIONSAvailability: Must be available at least 2 days a week (Mon–Fri) between 2:00 PM and 5:00 PM. Ex: Classes may be every Monday and Wednesday from 2:30-3:30pm.Reliability: Commitment to teaching full sessions (ranging from 4–12 weeks).Transportation: Access to a reliable vehicle to transport your cooking kit and groceries to various sites.Physical Ability: Comfortable lifting up to 30 lbs.Punctuality: Ability to arrive on time and manage groups of 8–14 children.REQUIREMENTSBackground Check: In accordance with the California Fair Chance Act and AB 506, a conditional offer of employment will be contingent upon a successful Fingerprint Background Check (Live Scan) through the DOJ and FBI.Certifications: You must possess or be willing to obtain a ServSafe Food Handler Certification prior to your first day of teaching.Mandatory Training: To ensure the highest safety standards, all staff must complete Mandated Reporter Training (AB 506).Harassment Prevention Training (SB 1343) within the first 90 days of employmentWHAT TO EXPECT DURING THE HIRING PROCESSWe utilize a comprehensive two-step interview process to ensure we find the best fit for our team and for you:1st Interview: A 30-minute phone interview to learn more about your experience and answer initial questions.Zoom Interview: A 45–60 minute second interview conducted via Zoom, which includes a short teaching demonstration. We make hiring decisions shortly after the Zoom interview.Once a conditional offer is accepted and the background check is successfully cleared, we move forward immediately with onboarding forms and required safety training.ABOUT USWe are an independently owned and operated franchise dedicated to cultivating 'cool'inary curiosity. We attract and retain amazing instructors by offering great pay, a friendly schedule, and individualized support.READY TO JOIN US IN THE KITCHEN?Apply now! We can't wait to meet you!SFC Orange County LLC is an equal opportunity employer. We prohibit discrimination and harassment based on race, religion, sex, age, disability, and all other characteristics protected by federal and California law, including intersectionality and reproductive health decision-making.In accordance with the California Fair Chance Act, any offer of employment is conditional and contingent upon successfully passing a fingerprint background check (Live Scan) through the California Department of Justice (DOJ) and the FBI.