1

Cooking Class Assistant Jobs in Hyannis, MA (NOW HIRING)

cook 3

Sandwich, MA ยท On-site

$28 - $30/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Maintain proper cooking techniques and consistent preparation and presentation of daily specials ...

cook 3

Sandwich, MA ยท On-site

$19 - $23.50/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Maintain proper cooking techniques and consistent preparation and presentation of daily specials ...

cook 3

Sandwich, MA ยท On-site

$19 - $23.50/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Maintain proper cooking techniques and consistent preparation and presentation of daily specials ...

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

Meat Clerk

East Falmouth, MA ยท On-site

$18 - $23/hr

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

Meat Clerk

Teaticket, MA ยท On-site

$14.50 - $17.75/hr

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

Seafood Clerk

Orleans, MA ยท On-site

$15.25 - $19.75/hr

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

Meat Clerk

Teaticket, MA ยท On-site

$14.50 - $17.75/hr

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

Meat Clerk

Teaticket, MA ยท On-site

$14.50 - $17.75/hr

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

Meat - Seafood Clerk

Hyannis, MA ยท On-site

$14 - $18/hr

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

Meat - Seafood Clerk

Hyannis, MA ยท On-site

$14 - $18/hr

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

Deli Clerk Full Time

Hyannis, MA ยท On-site

$14.75 - $18.25/hr

A World-Class Team BJ's Wholesale Club is powered by more than 30,000 team members who make a real ... Samples product to assist in purchasing decisions. Prepares and packages special orders and party ...

Seafood Clerk

Orleans, MA ยท On-site

$15.25 - $19.75/hr

In this role, you'll assist with preparing, packaging, and displaying fresh meat and seafood ... cooking tips. If you're detail-oriented, enjoy working in a fast-paced environment, and don't mind ...

Cooking Class Assistant information

See Hyannis, MA salary details

$9

$16

$22

How much do cooking class assistant jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for cooking class assistant in Hyannis, MA is $16.94, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $18.32 per hour, depending on experience, location, and employer.

What is a cooking class assistant?

Cooking Class Assistants are individuals who support chefs or instructors during cooking classes by preparing ingredients, setting up equipment, assisting participants, and ensuring the kitchen remains organized and safe. They often help with cleanup, answer students' questions, and provide hands-on guidance as needed. Their role is essential for the smooth operation of the class and to enhance the learning experience for participants.

What are the main responsibilities of a cooking class assistant during a typical class session?

As a Cooking Class Assistant, your main responsibilities during a class include preparing ingredients and cooking stations before the session begins, supporting the instructor by demonstrating basic techniques, and ensuring participants have the tools and guidance they need. You'll also help manage time, answer student questions, and maintain cleanliness throughout the class. Collaboration with the instructor and students is key, as you'll often be the go-to person for hands-on help and troubleshooting during the cooking process.

What are the key skills and qualifications needed to thrive as a cooking class assistant, and why are they important?

To thrive as a Cooking Class Assistant, you need basic culinary skills, knowledge of food safety, and experience in a kitchen or hospitality setting. Familiarity with kitchen equipment, ingredient preparation, and food handling certifications such as ServSafe are often required. Excellent communication, teamwork, and organizational skills help you effectively support instructors and engage with students. These abilities ensure smooth class operations, promote a positive learning environment, and maintain high standards of safety and service.

What is the difference between Cooking Class Assistant vs Cooking Instructor?

AspectCooking Class AssistantCooking Instructor
CredentialsBasic culinary knowledge, sometimes certificationsAdvanced culinary skills, certifications often preferred
Work EnvironmentAssists in class setup, supports instructor, interacts with studentsLeads classes, teaches cooking techniques, designs curriculum
Employer & IndustryCooking schools, community centers, culinary workshopsCooking schools, culinary academies, private classes

While both roles involve working in culinary education, a Cooking Class Assistant primarily supports the instructor and handles logistical tasks, whereas a Cooking Instructor leads classes and imparts cooking skills directly to students.

How to become a cooking class assistant?

To become a cooking class assistant, candidates typically need a basic knowledge of cooking, good communication skills, and the ability to follow instructions. Some positions may require prior experience in food preparation or customer service, and certifications like food safety may be beneficial. Relevant skills include organization, teamwork, and familiarity with kitchen tools and techniques.

What cities near Hyannis, MA are hiring for Cooking Class Assistant jobs?

Cities near Hyannis, MA with the most Cooking Class Assistant job openings:

Infographic showing various Cooking Class Assistant job openings in Hyannis, MA as of June 2026, with employment types broken down into 1% As Needed, 55% Full Time, 40% Part Time, and 4% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $35,235 per year, or $16.9 per hour.

cook 3

Sandwich, MA โ€ข On-site

ClubCorp
Traveler Accommodationย โ€ขย 10K+ employees

$28 - $30/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago


Job description


Cook 1
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited!
Job Summary
As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members. Your role includes maintaining cleanliness and sanitation of your work area, ensuring proper food storage, and assisting with the production of food and beverage items. You will work closely with Cook 2 and Cook 3 team members to support kitchen operations and adhere to quality standards. This entry-level position requires a willingness to learn and adapt while performing foundational cooking tasks and supporting the team in delivering consistent food quality and presentation.
Reporting Structure
โ€ข Reports to the Kitchen Manager, Sous Chef or Executive Chef
Key Responsibilities
  • Set-up, execute daily prep tasks, and organize your workstation efficiently.
  • Prepare and store all food items required for your station, adhering to Invited's standards.
  • Maintain proper cooking techniques and consistent preparation and presentation of daily specials, salads, entrees, and other menu items as designated by Chef(s).
  • Receive and store goods purchased by kitchen as requested.
  • Manage items used by others, such as condiments, dressings, salsa, and soups.
  • Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste areas, etc.
  • Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation.
  • Interact professionally with members and guests, accommodating changes and last-minute requests as needed.
  • Support fellow employees and contribute to a positive team environment. Be proactive in assisting members and guests ensuring delivery of the 3-steps of service.
  • Address and resolve member and guest complaints professionally notifying management of issues and practicing effective service recovery.
  • Complete additional duties as assigned by management.

Additional Duties
  • Due to the dynamic nature of the club, employees are expected to assist others as needed and take on additional tasks as assigned by management.
  • Follow all company, club, and department policies, procedures, and instructions.
  • Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues, and staff.
  • Follow safe working practices, ensuring compliance with safety guidelines and encouraging others to do the same.
  • Take the initiative in personal and professional growth and maintain any required certifications relevant to your role.

  • Address and resolve challenges using available resources, working with regional and corporate teams to support club operations.
  • Attend daily briefings and actively engage in required activities to stay informed and contribute to the team's success.
  • Wear a clean, neat uniform that meets club standards.
Qualifications
Preferred
  • High school diploma or equivalent.
  • A minimum of 3 years of experience in a kitchen environment.
  • Valid Food Handler Certifications as required by state and city regulations.
  • Strong communication skills with the ability to follow instructions accurately.
Physical Requirements
  • Must be able to stand, walk, and perform physical activities for extended periods.
  • Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases.
  • Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required.
  • Able to lift, carry, push, and pull up to 100 lbs. occasionally.
  • Effective communication skills, including talking and hearing, with sufficient visual acuity.
Primary Tools/Equipment
  • Kitchen knives (1-5 lbs.)
  • Pots, pans, and other food storage containers (5 - 50 lbs.)
Work Schedule
  • Attendance requirements for this position as outlined on the weekly schedule.

Additional hours are required to meet deadlines of the position, including weekends and/or holidays.
What We Offer
We believe in taking care of our team, and our Total Rewards package reflects that commitment. Your actual base pay will be determined by your skills, experience, education, location, and-if you're in a non-exempt role-hours worked. While not all roles at Invited are full-time, those full-time team members have access to a comprehensive benefits package that includes:
  • Medical, dental, and vision coverage
  • Life insurance
  • Short-term and long-term disability insurance
  • 401(k) retirement savings plan
  • Generous paid time off and leave programs (time off as required by applicable law is also provided for part time team members)

Want to learn more? Visit www.invitedbenefits.com for full details.
Have more questions? Check out our Invited Jobs website for more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn Instagram Twitter Facebook
Invited is an Equal Employment Opportunity Employer
The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club.