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Cookies Design Jobs in Chicago, IL (NOW HIRING)

... Cookies. Reporting to the North American Primary Packaging Design Manager, this role integrates technical expertise, regulatory compliance, and consumer safety. This role partners closely with ...

At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring ... Design and deliver OSHA-compliant training aligned with regulatory and operational requirements

Supervisor, EHSS

Alsip, IL · On-site

$75K - $80K/yr

At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring ... Design and deliver OSHA-compliant training aligned with regulatory and operational requirements

Cake Decorator - Winfield

Winfield, IN · On-site

$13.25 - $17/hr

The Cake Decorator is responsible for preparing, decorating, and finishing cakes, cupcakes, cookies ... 2. Design and create custom cakes for birthdays, weddings, and special events. 3. Maintain ...

Cake Decorator - Munster

Munster, IN · On-site

$13.75 - $17.50/hr

The Cake Decorator is responsible for preparing, decorating, and finishing cakes, cupcakes, cookies ... 2. Design and create custom cakes for birthdays, weddings, and special events. 3. Maintain ...

Cake Decorator - Cedar Lake

Cedar Lake, IN · On-site

$12.75 - $16.25/hr

The Cake Decorator is responsible for preparing, decorating, and finishing cakes, cupcakes, cookies ... 2. Design and create custom cakes for birthdays, weddings, and special events. 3. Maintain ...

Cake Decorator - Chesterton

Chesterton, IN · On-site

$13.25 - $17/hr

The Cake Decorator is responsible for preparing, decorating, and finishing cakes, cupcakes, cookies ... 2. Design and create custom cakes for birthdays, weddings, and special events. 3. Maintain ...

Cake Decorator - Highland

Highland, IN · On-site

$13 - $16.50/hr

The Cake Decorator is responsible for preparing, decorating, and finishing cakes, cupcakes, cookies ... 2. Design and create custom cakes for birthdays, weddings, and special events. 3. Maintain ...

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Showing results 1-20

Cookies Design information

See Chicago, IL salary details

$43.3K

$117.9K

$207.6K

How much do cookies design jobs pay per year?

As of Aug 2, 2026, the average yearly pay for cookies design in Chicago, IL is $117,942.00, according to ZipRecruiter salary data. Most workers in this role earn between $86,000.00 and $148,300.00 per year, depending on experience, location, and employer.

What is a cookies designer?

A cookies designer is a professional who specializes in decorating and creating visually appealing cookies for various occasions, such as birthdays, weddings, and holidays. They use different techniques, including icing, fondant, and edible paints, to craft intricate designs on cookies. Cookies designers often work for bakeries, run their own businesses, or take custom orders online. Their work requires creativity, attention to detail, and knowledge of baking and food safety. Many cookies designers also share their creations and tutorials on social media platforms.

What are the key skills and qualifications needed to thrive as a Cookies Designer, and why are they important?

To thrive as a Cookies Designer, you need a strong background in baking techniques, food safety knowledge, and artistic design, often supported by culinary training or a related certificate. Familiarity with piping tools, fondant, edible colorants, and digital design software for planning is common in this role. Creativity, attention to detail, and excellent customer communication are standout soft skills. These abilities are crucial for producing visually appealing and delicious cookies that meet client expectations and food industry standards.

What are some common challenges faced by professionals in cookie design, and how can they be addressed?

Professionals in cookie design often face challenges such as achieving intricate details on small surfaces, maintaining consistency across large batches, and managing time efficiently during peak demand periods. Overcoming these challenges requires mastering piping and icing techniques, investing in quality tools, and developing a workflow that allows for decorating in stages. Collaborating closely with team members, such as bakers and packaging staff, also helps ensure that both the design and quality standards are met from start to finish.

What is the difference between Cookies Design vs Cookies Developer?

AspectCookies DesignCookies Developer
CredentialsDesign certifications, UX/UI skillsProgramming skills, web development certifications
Work EnvironmentCreative agencies, marketing teamsWeb development firms, tech companies
Industry UsageFocus on visual design and user experienceFocus on coding and implementing cookie-related features

Cookies Design involves creating visually appealing and user-friendly cookie visuals and branding, while Cookies Developer focuses on coding and implementing cookie functionalities on websites. Both roles often collaborate but differ in skills and daily tasks.

What are popular job titles related to Cookies Design jobs in Chicago, IL? For Cookies Design jobs in Chicago, IL, the most frequently searched job titles are:
What job categories do people searching Cookies Design jobs in Chicago, IL look for? The top searched job categories for Cookies Design jobs in Chicago, IL are:
Infographic showing various Cookies Design job openings in Chicago, IL as of July 2026, with employment types broken down into 57% Full Time, 14% Part Time, and 29% Contract. Highlights an 100% In-person job distribution, with an average salary of $117,942 per year, or $56.7 per hour.

Primary Packaging Design Specialist

Ferrero

Chicago, IL • On-site

$96K - $128K/yr

Other

Medical, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Ferrero rating

7.6

Company rating: 7.6 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

136th of 434 rated food and drinks producers


Job description

About the Role:

We have a current opening for a  Primary Packaging Design Specialist and are actively reviewing applications.

As a Primary Packaging Design Specialist, you'll lead the design and development of food-contact primary packaging materials, support analytical laboratory testing and conduct hands-on validation trials within manufacturing facilities across Ferrero's North American portfolio - including iconic brands like Nutella, Ferrero Rocher, Butterfinger, Baby Ruth, and Keebler Cookies.

Reporting to the North American Primary Packaging Design Manager, this role integrates technical expertise, regulatory compliance, and consumer safety. This role partners closely with internal and external stakeholders across Ferrero's global network to assess risks, ensure regulatory alignment, and support sustainable packaging solutions.

The ideal candidate demonstrates strong attention to detail and the ability to communicate effectively with internal teams and external partners, including suppliers, laboratories, and regulatory and legal bodies. 

Main Responsibilities:

   Support the endtoend development of foodcontact primary packaging solutions from concept through validation, ensuring compliance with regulatory requirements and internal company policies related to food safety and sustainability.
   Perform handson laboratory testing of packaging materials, assess results, and communicate findings and risks clearly to technical and nontechnical audiences.
   Organize, review, and maintain compliance documentation and technical data from new suppliers or packaging solutions, including Declarations of Compliance, certifications, migration test reports, technical datasheets and other specifications. 
   Communicate effectively with crossfunctional stakeholders regarding food safety risks, compliance to global regulations, and adherence to internal policies. 
   Coordinate with internal and external laboratories to support material and compliance testing, including sample management, timeline tracking, and results interpretation and reporting.
   Travel to manufacturing facilities to support packaging trials, onsite testing, and validation activities (up to 30% travel).
   Collaborate globally with R&D, Quality, Operations, Procurement, and Central Primary Packaging and Laboratory teams to ensure technical alignment and consistent knowledge sharing.

About You:

   Bachelor's degree in Packaging, Materials Science, Chemistry, Engineering, or a related field. 
   3-5 years of experience in packaging development, preferably within the food industry.
   Solid understanding of structural packaging design, materials, and manufacturing processes.
   Working knowledge of foodcontact packaging regulations and testing methodologies (e.g., FDA, EFSA); familiarity with EU or international standards is a plus.
   Excellent project management, problem-solving, and communication skills; capable of influencing cross-functional teams without direct authority.
   Collaborative, adaptable, and detailoriented mindset, suited to a fastpaced, global, matrixed organization.
   Proficiency with Microsoft Office applications.

Artificial Intelligence Disclosure
As part of our recruitment process, Ferrero may use artificial intelligence (AI) enabled tools to assist with reviewing candidate applications. These tools are used solely to support recruiters by summarizing application information and identifying potential alignment with job requirements. AI does not independently screen out or select candidates, and it does not replace human judgment. Final decisions regarding candidate progression are always made by Ferrero recruiters and hiring managers.

Our Benefits & Perks:

Careers with caring built in - discover our benefits here.

The base salary range for this position is $96,708 - 128,944. Actual compensation will be determined based on experience, qualifications, and other job-related factors permitted by law. This range represents the anticipated salary for this position at this time.

In addition to base salary, we offer a comprehensive benefits package, including health insurance, retirement plans, paid time off, and other benefits.

About Ferrero:

Ferrero began its journey in the small town of Alba in Piedmont, Italy, in 1946. Today, it is one of the world's largest sweet-packaged food companies, with many iconic brands sold in countries all over the world. Find out more about Ferrero at ferrero.com.

DE&I at Ferrero:

Ferrero is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities. We believe all our people are equally talented in their own way. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero. The diversity of our talents is what makes our work environment multicultural, innovative, and highly rewarding.
Find out more here.

Ferrero is an equal opportunity employer and complies with all applicable human rights laws. Ferrero will recruit, hire, train, and promote all persons without regard to race, creed, color, sex (including pregnancy, gender, sexual orientation, and gender identity), religion, national origin or ancestry, age, disability, or history of disability (except where physical or mental abilities are a bona fide occupational requirement and the individual is not able to perform the essential functions of the position even with reasonable accommodations), citizenship, or any other protected characteristic.

Ferrero will accommodate the needs of applicants with disabilities throughout all stages of the selection process. If you need accommodation during the recruitment process, please advise the People & Organization (HR) Representative. Information relating to the need for accommodation and accommodation measures will be addressed confidentially.


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