Cook
Claremont, CA · On-site
$14 - $18.50/hr
Cook Brand: Denny's Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating ...
Cook
Claremont, CA · On-site
$14 - $18.50/hr
Cook Brand: Denny's Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating ...
Cook
Corona, CA · On-site
$19 - $22/hr
Job Opportunity: Part time Cook Join our vibrant team at Corky's Restaurant, located in Corona. We are actively seeking a dedicated and skilled Cook to become an integral part of our culinary team.
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Cook
Corona, CA · On-site
$19 - $22/hr
Job Opportunity: Part time Cook Join our vibrant team at Corky's Restaurant, located in Corona. We are actively seeking a dedicated and skilled Cook to become an integral part of our culinary team.
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Cook OR Cashier
$15.50/hr
Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...
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Cook OR Cashier
$15.50/hr
Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...
Apply Early
Cook
Rancho Cucamonga, CA · On-site
$16.90/hr
Do you enjoy cooking and being creative in the kitchen? Do you like working with a team in a high paced environment? We are hiring for a hotel kitchen Cook! What We Offer: * Career advancement ...
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Cook
Rancho Cucamonga, CA · On-site
$16.90/hr
Do you enjoy cooking and being creative in the kitchen? Do you like working with a team in a high paced environment? We are hiring for a hotel kitchen Cook! What We Offer: * Career advancement ...
Apply Early
Cook
$20 - $22/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...
Cook
$20 - $22/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...
Cook
Redlands, CA · On-site
$16.90 - $24/hr
We believe that cooks are one of the most important jobs in the restaurant because preparing delicious food for our guests is key to providing a positive guest experience. What we offer: * This ...
Cook
Redlands, CA · On-site
$16.90 - $24/hr
We believe that cooks are one of the most important jobs in the restaurant because preparing delicious food for our guests is key to providing a positive guest experience. What we offer: * This ...
Cook
$16.90 - $20/hr
COOKS: Basic Job Duties * Prepares and cooks meals to the prescribed recipe * Maintain high standards of plate presentation * Responsible for operating various cooking appliances: fryers ...
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Apply Early
Cook
$16.90 - $20/hr
COOKS: Basic Job Duties * Prepares and cooks meals to the prescribed recipe * Maintain high standards of plate presentation * Responsible for operating various cooking appliances: fryers ...
Apply Early
Cook
$16.90 - $20/hr
COOKS: Basic Job Duties * Prepares and cooks meals to the prescribed recipe * Maintain high standards of plate presentation * Responsible for operating various cooking appliances: fryers ...
Quick apply
Apply Early
Cook
$16.90 - $20/hr
COOKS: Basic Job Duties * Prepares and cooks meals to the prescribed recipe * Maintain high standards of plate presentation * Responsible for operating various cooking appliances: fryers ...
Apply Early
Cook
$20 - $22/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...
Cook
$20 - $22/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...
Cook
Rialto, CA · On-site
$14 - $18.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Rialto, CA · On-site
$14 - $18.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Beaumont, CA · On-site
$14.25 - $19.25/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Beaumont, CA · On-site
$14.25 - $19.25/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$14.25 - $19/hr
The Cook is responsible for ensuring that the final plate preparation and presentation is within Luna Grill standards. Essential Responsibilities * Prepares a variety of meats, seafood, poultry ...
Cook
$14.25 - $19/hr
The Cook is responsible for ensuring that the final plate preparation and presentation is within Luna Grill standards. Essential Responsibilities * Prepares a variety of meats, seafood, poultry ...
Cook
$14.25 - $19/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$14.25 - $19/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Hesperia, CA · On-site
$16.90 - $20/hr
COOKS: Basic Job Duties * Prepares and cooks meals to the prescribed recipe * Maintain high standards of plate presentation * Responsible for operating various cooking appliances: fryers ...
Quick apply
Cook
Hesperia, CA · On-site
$16.90 - $20/hr
COOKS: Basic Job Duties * Prepares and cooks meals to the prescribed recipe * Maintain high standards of plate presentation * Responsible for operating various cooking appliances: fryers ...
Cook
$20 - $22/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...
Cook
$20 - $22/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...
Cook
$14 - $18.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$14 - $18.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Rialto, CA · On-site
$14 - $18.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Rialto, CA · On-site
$14 - $18.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$14.50 - $19.25/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$14.50 - $19.25/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$14.25 - $19.25/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$14.25 - $19.25/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$16.90 - $20/hr
COOKS: Basic Job Duties * Prepares and cooks meals to the prescribed recipe * Maintain high standards of plate presentation * Responsible for operating various cooking appliances: fryers ...
Quick apply
Apply Early
Cook
$16.90 - $20/hr
COOKS: Basic Job Duties * Prepares and cooks meals to the prescribed recipe * Maintain high standards of plate presentation * Responsible for operating various cooking appliances: fryers ...
Apply Early
Cooker information
See Rialto, CA salary details
$15.67 - $16.19
1% of jobs
$16.19 - $16.72
2% of jobs
$16.72 - $17.25
8% of jobs
$17.25 - $17.77
8% of jobs
$18.02 is the 25th percentile. Wages below this are outliers.
$17.77 - $18.30
11% of jobs
$18.30 - $18.82
9% of jobs
The median wage is $19.32 / hr.
$18.82 - $19.35
11% of jobs
$19.35 - $19.88
11% of jobs
$20.31 is the 75th percentile. Wages above this are outliers.
$19.88 - $20.40
17% of jobs
$20.40 - $20.93
13% of jobs
$20.93 - $21.45
9% of jobs
$15
$19
$21
How much do cooker jobs pay per hour?
As of Jul 5, 2026, the average hourly pay for cooker in Rialto, CA is $19.19, according to ZipRecruiter salary data. Most workers in this role earn between $17.84 and $20.48 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Cooker, and why are they important?
To thrive as a Cooker (Chef or Cook), you need a solid understanding of food preparation, cooking techniques, and food safety standards, often gained through culinary school or hands-on experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are vital soft skills that set exceptional cooks apart. These skills and qualifications ensure efficient kitchen operations, high-quality dishes, and a safe dining environment for customers.
What is the difference between Cooker vs Chef?
| Aspect | Cooker | Chef |
|---|---|---|
| Credentials | Basic culinary skills, sometimes certifications in food safety | Formal culinary education or extensive experience, culinary certifications |
| Work Environment | Commercial kitchens, restaurants, catering services | Professional kitchens, restaurants, hotels, culinary establishments |
| Responsibilities | Preparing and cooking food according to recipes | Overseeing kitchen operations, menu creation, supervising cooks |
The main difference between a Cooker and a Chef lies in their roles and responsibilities. A Cooker typically focuses on preparing and cooking food, often with basic skills and certifications. A Chef, on the other hand, has advanced culinary training, oversees kitchen operations, and is responsible for menu development. While both work in similar environments, the Chef's role is more managerial and creative, whereas the Cooker primarily executes cooking tasks.
What are some common challenges a professional cooker faces in a high-volume kitchen, and how can they be managed?
In a high-volume kitchen, cookers often face challenges such as managing time efficiently, maintaining consistency in food quality, and handling pressure during peak service hours. To manage these, it's important to develop strong organizational skills, communicate clearly with kitchen staff, and stay calm under pressure. Many successful cookers also rely on prep work and mise en place to streamline service and ensure a smooth workflow. Building good relationships with team members helps foster a supportive environment, making it easier to overcome challenges together.
What does a cooker do?
A cooker, often referred to as a cook or chef, is responsible for preparing and cooking food in restaurants, cafeterias, or other dining establishments. Their duties include following recipes, measuring and mixing ingredients, monitoring food while it cooks, and ensuring meals are served at the right temperature and presentation. Cookers also maintain kitchen cleanliness and adhere to food safety standards. Depending on the workplace, their responsibilities may range from simple food preparation to creating complex dishes.
What are popular job titles related to Cooker jobs in Rialto, CA? For Cooker jobs in Rialto, CA, the most frequently searched job titles are:
What job categories do people searching Cooker jobs in Rialto, CA look for? The top searched job categories for Cooker jobs in Rialto, CA are:
What cities near Rialto, CA are hiring for Cooker jobs? Cities near Rialto, CA with the most Cooker job openings:
Denny's rating
4.6
Based on 246 frontline employees who took The Breakroom Quiz
80th of 86 rated restaurants
Job description
Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay.
Position: Cook
Brand: Denny's
Reports To: Restaurant Manager/General Manager/Manager on Duty
Job Overview
The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety requirements. This position plays a key role in delivering consistent, high-quality meals while supporting a clean, safe, and efficient kitchen operation in a full-service restaurant environment.
Key Responsibilities
Food Preparation & Cooking
Kitchen Operations
Teamwork & Guest Focus
Physical Requirements & Work Environment
Physical Activity
Physical Requirements
Work Environment
Cognitive Demands (ADA/FEHA-Compliant)
Requirements
This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this position.
Position: Cook
Brand: Denny's
Reports To: Restaurant Manager/General Manager/Manager on Duty
Job Overview
The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety requirements. This position plays a key role in delivering consistent, high-quality meals while supporting a clean, safe, and efficient kitchen operation in a full-service restaurant environment.
Key Responsibilities
Food Preparation & Cooking
- Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and specifications.
- Ensure food quality, portion accuracy, temperature, and presentation meet brand standards.
- Follow all food safety, sanitation, and health department regulations.
- Properly handle, store, label, and rotate food products.
Kitchen Operations
- Operate grills, fryers, ovens, sauté stations, and other kitchen equipment safely.
- Maintain a clean and organized kitchen, prep areas, and cooking stations.
- Coordinate with servers and kitchen team members to support timely order execution.
- Monitor food inventory and communicate needs or issues to management.
Teamwork & Guest Focus
- Work collaboratively with other cooks, servers, and restaurant staff.
- Follow direction from management and shift leaders.
- Contribute to a positive, professional, and team-oriented work environment.
Physical Requirements & Work Environment
Physical Activity
- Standing, walking, bending, stooping, twisting, reaching, and grasping.
- Reading tickets, writing prep notes, and using kitchen display systems.
- Lifting, carrying, pushing, and pulling objects.
- Communicating with servers, kitchen staff, and management.
- Use of kitchen equipment and restaurant technology, as permitted by applicable state age requirements.
Physical Requirements
- Standing and walking for extended periods during the work shift.
- Lifting and carrying ranges:
- 0-10 lbs: Frequent
- 11-25 lbs: Frequent
- 26-50 lbs: Occasional with assistance
- 51-75 lbs: Seldom; team-lift only
- Pushing and pulling approximately 10-40 lbs of force occasionally.
- Frequent use of hands for grasping, handling, and repetitive motions.
Work Environment
- Work performed in a full-service restaurant kitchen environment.
- Exposure to heat, noise, wet or slippery surfaces, and cleaning chemicals.
- Fast-paced environment with variable schedules, including nights, weekends, and holidays.
Cognitive Demands (ADA/FEHA-Compliant)
- Ability to follow detailed cooking instructions and plating standards.
- Ability to manage multiple orders simultaneously.
- Ability to maintain focus and accuracy during high-volume periods.
- Ability to maintain regular and predictable attendance.
Requirements
- Previous cooking or line cook experience preferred but not required.
- Knowledge of food safety and sanitation practices preferred.
- Ability to work flexible schedules, including nights, weekends, and holidays.
This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this position.