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Cooker Jobs in Malden, MA (NOW HIRING)

Bancroft Chophouse LLC

Cook

Burlington, MA · On-site

$15.25 - $20.50/hr

The Cook will be responsible for preparing and cooking a variety of dishes, ensuring that all food is cooked to perfection and presented in an appealing manner. The successful candidate will have a ...

The Bancroft

Cook

Burlington, MA · On-site

$15.25 - $20.50/hr

The Cook will be responsible for preparing and cooking a variety of dishes, ensuring that all food is cooked to perfection and presented in an appealing manner. The successful candidate will have a ...

Double Bull TapHouse

Cook

Peabody, MA

$20 - $23/hr

The Cook will be responsible for preparing and cooking a variety of dishes, ensuring that all food is cooked to perfection and presented in an appealing manner. The successful candidate will have a ...

Double Bull TapHouse

Cook

Peabody, MA · On-site

$20 - $23/hr

The Cook will be responsible for preparing and cooking a variety of dishes, ensuring that all food is cooked to perfection and presented in an appealing manner. The successful candidate will have a ...

The Double Bull

Cook

Peabody, MA · On-site

$20 - $23/hr

The Cook will be responsible for preparing and cooking a variety of dishes, ensuring that all food is cooked to perfection and presented in an appealing manner. The successful candidate will have a ...

The Bancroft

Cook

Burlington, MA · On-site

$19 - $24/hr

The Cook will be responsible for preparing and cooking a variety of dishes, ensuring that all food is cooked to perfection and presented in an appealing manner. The successful candidate will have a ...

AdviniaCare Newton-Wellesley

Cook

Wellesley, MA · On-site

$20 - $23/hr

Job Title: Cook Location: Wellesley, MA Company: AdviniaCare Wellesley Alzheimer's Center Job Type: Part-time and full-time Salary: $20 - $23 HOURLY Job Summary: We are seeking a skilled and ...

AdviniaCare

Cook

Wellesley, MA · On-site

$20 - $23/hr

Cook Location: Wellesley, MA Company: AdviniaCare Wellesley Alzheimer's Center Job Type: Part-time and full-time Salary: $20 - $23 HOURLY Job Summary: We are seeking a skilled and motivated Cook to ...

Gyu-Kaku Japanese BBQ

Cook

Burlington, MA · On-site

$18 - $20/hr

Cook Employment type : Hourly : The Prep & Line Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking / assembling appetizers & entrees. In addition, the Kitchen team ...

Bambola!

Cook

Boston, MA · On-site

$23 - $26/hr

DESCRIPTION Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry ...

Nexdine Hospitality

Cook

Malden, MA · On-site

$21 - $22/hr

Cook Location: Malden, MA Hours Per Week: Full Time Pay Rate: $21.00-$22.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package * Health, Dental ...

Nexdine Hospitality

Cook

Chestnut Hill, MA · On-site

$26/hr

Cook Location: Chestnut Hill, MA Hours Per Week: Full Time Starting Pay Rate: $26.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You: * $500 Sign-on Bonus! * Generous Compensation ...

Brush Hill Care Center

Cook

Milton, MA · On-site

$15 - $20/hr

Cook Job Summary for Cook: We are seeking a highly skilled and experienced Cook to join our culinary team at Brush Hill Care Center in Milton, Massachusetts. As a Cook, you will play a vital role in ...

Nexdine Hospitality

Cook

West Roxbury, MA · On-site

$21/hr

Cook Location: West Roxbury, MA Hours Per Week: Full Time Starting Pay Rate: $21.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package * Health ...

Bambola!

Cook

Boston, MA · On-site

$23 - $26/hr

Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you'll ...

Nexdine Hospitality

Cook

Brighton, MA · On-site

$21 - $23/hr

Cook Location: Boston, MA Shift/Schedule: Monday-Friday, 6:30am-2:30pm Hours Per Week: Full Time Starting Pay Rate: $21.00-$23.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You:

Arbors at Dracut

Cook

Dracut, MA · On-site

$13.75 - $18.50/hr

Cook - Arbors/Ivy Assisted Living Full-Time or Part-Time Do you love to cook--and take real pride in how your food looks and tastes? Are you the kind of cook who steps out of the kitchen to ask, "How ...

New

Arbors at Dracut

Cook

Dracut, MA

$13.75 - $18.50/hr

Cook - Arbors/Ivy Assisted Living Full-Time or Part-Time Do you love to cook--and take real pride in how your food looks and tastes? Are you the kind of cook who steps out of the kitchen to ask, "How ...

New

IHOP

Cook

Salem, NH · On-site

$16 - $20/hr

IHOP - Immediate Opening for a Talented Cook Are you passionate about creating delicious meals that bring smiles to people's faces? Do you thrive in a fast-paced environment where teamwork and ...

Nexdine Hospitality

Cook

Braintree, MA · On-site

$22/hr

Cook City/State: Braintree, MA Shift/Schedule: Monday-Friday Hours Per Week: 40 Pay Rate: $22.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits ...

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All JobsCooker JobsCooker Jobs in Malden, MA

Cooker information

See Malden, MA salary details

$16

$19

$22

How much do cooker jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for cooker in Malden, MA is $19.96, according to ZipRecruiter salary data. Most workers in this role earn between $18.56 and $21.30 per hour, depending on experience, location, and employer.

What does a cooker do?

A cooker, often referred to as a cook or chef, is responsible for preparing and cooking food in restaurants, cafeterias, or other dining establishments. Their duties include following recipes, measuring and mixing ingredients, monitoring food while it cooks, and ensuring meals are served at the right temperature and presentation. Cookers also maintain kitchen cleanliness and adhere to food safety standards. Depending on the workplace, their responsibilities may range from simple food preparation to creating complex dishes.

What are the key skills and qualifications needed to thrive as a cooker?

To thrive as a Cooker (Chef or Cook), you need a solid understanding of food preparation, cooking techniques, and food safety standards, often gained through culinary school or hands-on experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are vital soft skills that set exceptional cooks apart. These skills and qualifications ensure efficient kitchen operations, high-quality dishes, and a safe dining environment for customers.

What are some common challenges a professional cooker faces in a high-volume kitchen, and how can they be managed?

In a high-volume kitchen, cookers often face challenges such as managing time efficiently, maintaining consistency in food quality, and handling pressure during peak service hours. To manage these, it's important to develop strong organizational skills, communicate clearly with kitchen staff, and stay calm under pressure. Many successful cookers also rely on prep work and mise en place to streamline service and ensure a smooth workflow. Building good relationships with team members helps foster a supportive environment, making it easier to overcome challenges together.

What is the difference between Cooker vs Chef?

AspectCookerChef
CredentialsBasic culinary skills, sometimes certifications in food safetyFormal culinary education or extensive experience, culinary certifications
Work EnvironmentCommercial kitchens, restaurants, catering servicesProfessional kitchens, restaurants, hotels, culinary establishments
ResponsibilitiesPreparing and cooking food according to recipesOverseeing kitchen operations, menu creation, supervising cooks

The main difference between a Cooker and a Chef lies in their roles and responsibilities. A Cooker typically focuses on preparing and cooking food, often with basic skills and certifications. A Chef, on the other hand, has advanced culinary training, oversees kitchen operations, and is responsible for menu development. While both work in similar environments, the Chef's role is more managerial and creative, whereas the Cooker primarily executes cooking tasks.

What cities near Malden, MA are hiring for Cooker jobs?

Cities near Malden, MA with the most Cooker job openings:

Cooker jobs near you
Infographic showing various Cooker job openings in Malden, MA as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $41,509 per year, or $20 per hour.

Cook

Burlington, MA • On-site

Bancroft Chophouse LLC
See more jobs at Bancroft Chophouse LLCexternal

$15.25 - $20.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 23 days ago

Job description

Description:

The Position:

The Bancroft Chophouse is seeking an experienced Cook to join our restaurant team. The ideal candidate will have a passion for cooking and be able to prepare delicious meals for our customers. The Cook will be responsible for preparing and cooking a variety of dishes, ensuring that all food is cooked to perfection and presented in an appealing manner. The successful candidate will have a passion for food, be knowledgeable about different cooking techniques and have experience in preparing a variety of cuisines.


Responsibilities:

  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Follow proper food handling, storage, and sanitation procedures.
  • Ensure that all food is cooked to the correct temperature and presented in an appealing manner.
  • Set up and stock stations with all necessary supplies and equipment.
  • Keep the kitchen clean and organized, following sanitation guidelines.
  • Work with the kitchen team to ensure that all food is prepared on time and to the required quality standards.
  • Collaborate with the management team to ensure that the kitchen is operating efficiently.


Requirements:

  • Prior experience as a Cook preferred.
  • Knowledge of various cooking techniques and cuisines.
  • Willingness to learn new recipes, techniques, and stations. 
  • Ability to work in a fast-paced kitchen environment.
  • Excellent communication skills.
  • Attention to detail and strong organizational skills.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Ability to stand for extended periods of time and lift up to 50lbs.
  • A degree or diploma in Culinary Arts is a plus!


Here is a snapshot of our amazing benefits!

  • Flexible Schedule 
  • We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation).
  • Employee dining discount – 25% off food for you and a guest.
  • Daily family meal.
  • 401k* with an annual match.
  • Employee Assistance Program. 
  • Employee Referral Bonus - get paid to work with your friends!
  • Training and opportunities for growth!

*Employee must meet eligibility requirements to enroll in benefits.


The Webber Restaurant Group is an equal opportunity employer.

Requirements: