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Cooker Jobs in Lithonia, GA (NOW HIRING)

Saute Cooks

Atlanta, GA · On-site

$14 - $18/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Saute Cooks

Dunwoody, GA · On-site

$14 - $18/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Saute Cooks

Decatur, GA · On-site

$14 - $18/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Cook

Forest Park, GA · On-site

$13.50 - $18.25/hr

We're looking for a passionate Cook to join our kitchen team and help us continue our tradition of excellent food and service. We are looking for a skilled and enthusiastic Cook to prepare and cook ...

Cook

Decatur, GA

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

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Cooks

Sandy Springs, GA · On-site

$16 - $17/hr

We are seeking a Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served ...

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Cooks

Sandy Springs, GA · On-site

$16 - $17/hr

We are seeking a Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served ...

Cook

Forest Park, GA · On-site

$10 - $14/hr

We're looking for a passionate Cook to join our kitchen team and help us continue our tradition of excellent food and service. We are looking for a skilled and enthusiastic Cook to prepare and cook ...

Cook

Mcdonough, GA

$14 - $20/hr

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of ...

Cook

Morrow, GA

$15 - $18.75/hr

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of ...

Cook

Atlanta, GA · On-site

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Cook

Lovejoy, GA · On-site

$12 - $15/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Cook

Ellenwood, GA · On-site

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Cook

Snellville, GA · On-site

$12 - $14/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Cook

Jonesboro, GA · On-site

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Cook

Ellenwood, GA · On-site

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Showing results 21-40

Cooker information

See Lithonia, GA salary details

$14

$17

$19

How much do cooker jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for cooker in Lithonia, GA is $17.47, according to ZipRecruiter salary data. Most workers in this role earn between $16.25 and $18.65 per hour, depending on experience, location, and employer.

What does a cooker do?

A cooker, often referred to as a cook or chef, is responsible for preparing and cooking food in restaurants, cafeterias, or other dining establishments. Their duties include following recipes, measuring and mixing ingredients, monitoring food while it cooks, and ensuring meals are served at the right temperature and presentation. Cookers also maintain kitchen cleanliness and adhere to food safety standards. Depending on the workplace, their responsibilities may range from simple food preparation to creating complex dishes.

What are the key skills and qualifications needed to thrive as a cooker?

To thrive as a Cooker (Chef or Cook), you need a solid understanding of food preparation, cooking techniques, and food safety standards, often gained through culinary school or hands-on experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are vital soft skills that set exceptional cooks apart. These skills and qualifications ensure efficient kitchen operations, high-quality dishes, and a safe dining environment for customers.

What are some common challenges a professional cooker faces in a high-volume kitchen, and how can they be managed?

In a high-volume kitchen, cookers often face challenges such as managing time efficiently, maintaining consistency in food quality, and handling pressure during peak service hours. To manage these, it's important to develop strong organizational skills, communicate clearly with kitchen staff, and stay calm under pressure. Many successful cookers also rely on prep work and mise en place to streamline service and ensure a smooth workflow. Building good relationships with team members helps foster a supportive environment, making it easier to overcome challenges together.

What is the difference between Cooker vs Chef?

AspectCookerChef
CredentialsBasic culinary skills, sometimes certifications in food safetyFormal culinary education or extensive experience, culinary certifications
Work EnvironmentCommercial kitchens, restaurants, catering servicesProfessional kitchens, restaurants, hotels, culinary establishments
ResponsibilitiesPreparing and cooking food according to recipesOverseeing kitchen operations, menu creation, supervising cooks

The main difference between a Cooker and a Chef lies in their roles and responsibilities. A Cooker typically focuses on preparing and cooking food, often with basic skills and certifications. A Chef, on the other hand, has advanced culinary training, oversees kitchen operations, and is responsible for menu development. While both work in similar environments, the Chef's role is more managerial and creative, whereas the Cooker primarily executes cooking tasks.

What cities near Lithonia, GA are hiring for Cooker jobs?

Cities near Lithonia, GA with the most Cooker job openings:

Infographic showing various Cooker job openings in Lithonia, GA as of August 2026, with employment types broken down into 82% Full Time, 17% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $36,335 per year, or $17.5 per hour.

$14 - $18/hr

Full-time

Re-posted 21 days ago


Job description

We require you to be 18 years of age or older.

Main Responsibilities of a Cook:

Preparing workstations, cooking ingredients, and kitchen equipment for cooking.

Cooking and arranging food.

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:

Maintaining a sanitized and well-organized kitchen.

Preparing workstations for cooking.

Preparing and maintaining kitchen equipment.

Checking the quality of the ingredients.

Preparing cooking ingredients using various techniques.

Cooking food using various culinary techniques.

Arranging food and ensuring appealing presentation.

Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

Must have prior experience as a cook.

Must be skilled in operating kitchen equipment.

Must be skilled in various cooking techniques.

Must know and follow sanitation procedures.

Must showcase teamwork and communication skills.

Must showcase great organizational skills.

Must be able to multitask and act quickly.

At Louisiana Bistreaux, we focus on
bringing you the wonderful cuisine of Louisiana in a casual setting. Our menu includes fresh seafood, steaks, gumbo, Jambalaya, Etouffee, and much more. Take a look.

Education:no requirementsEmployment Type: FULL_TIME