ZipRecruiter

Log In

1

Cooker Jobs in Indiana (NOW HIRING)

Wings Etc Inc

Cook

Kendallville, IN · On-site

$13 - $17.50/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Rochester, IN · On-site

$13 - $17.50/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Lee's Famous Recipe Chicken

Cook

Anderson, IN

$12/hr

As a Cook, you will play a key role in maintaining our restaurant's excellence by preparing delicious food from our menu. You will have the opportunity to enhance your communication, organizational ...

New

Wings Etc Inc

Cook

Osceola, IN · On-site

$12.75 - $17.25/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Goshen, IN · On-site

$12.50 - $16.75/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Decatur, IN · On-site

$13.50 - $18/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Valparaiso, IN · On-site

$12 - $16/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Fort Wayne, IN · On-site

$11.50 - $15.50/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

La Porte, IN · On-site

$13 - $17.25/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Noblesville, IN · On-site

$13.25 - $17.50/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Bluffton, IN · On-site

$12.75 - $17/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Fort Wayne, IN · On-site

$13 - $17.25/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Lee's Famous Recipe Chicken

Cook

Anderson, IN

$12/hr

As a Cook, you will play a key role in maintaining our restaurant's excellence by preparing delicious food from our menu. You will have the opportunity to enhance your communication, organizational ...

Wings Etc

Cook

Fort Wayne, IN · On-site

$12.75 - $17.25/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Lafayette, IN · On-site

$13.50 - $18/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Franklin, IN · On-site

$13 - $17.50/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Elkhart, IN · On-site

$13.25 - $17.75/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

South Bend, IN · On-site

$13.75 - $18.50/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

Wings Etc Inc

Cook

Lafayette, IN · On-site

$13.50 - $18/hr

COOK Title: Cook Reports to: Kitchen Leader/Manager on Duty SUMMARY OF POSITION: Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food ...

previous pagenext page

Showing results 21-40

All JobsCooker JobsCooker Jobs in Indiana

Cooker information

See Indiana salary details

$14

$18

$20

How much do cooker jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for cooker in Indiana is $18.21, according to ZipRecruiter salary data. Most workers in this role earn between $16.92 and $19.42 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cooker?

To thrive as a Cooker (Chef or Cook), you need a solid understanding of food preparation, cooking techniques, and food safety standards, often gained through culinary school or hands-on experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are vital soft skills that set exceptional cooks apart. These skills and qualifications ensure efficient kitchen operations, high-quality dishes, and a safe dining environment for customers.

What is the difference between Cooker vs Chef?

AspectCookerChef
CredentialsBasic culinary skills, sometimes certifications in food safetyFormal culinary education or extensive experience, culinary certifications
Work EnvironmentCommercial kitchens, restaurants, catering servicesProfessional kitchens, restaurants, hotels, culinary establishments
ResponsibilitiesPreparing and cooking food according to recipesOverseeing kitchen operations, menu creation, supervising cooks

The main difference between a Cooker and a Chef lies in their roles and responsibilities. A Cooker typically focuses on preparing and cooking food, often with basic skills and certifications. A Chef, on the other hand, has advanced culinary training, oversees kitchen operations, and is responsible for menu development. While both work in similar environments, the Chef's role is more managerial and creative, whereas the Cooker primarily executes cooking tasks.

What are some common challenges a professional cooker faces in a high-volume kitchen, and how can they be managed?

In a high-volume kitchen, cookers often face challenges such as managing time efficiently, maintaining consistency in food quality, and handling pressure during peak service hours. To manage these, it's important to develop strong organizational skills, communicate clearly with kitchen staff, and stay calm under pressure. Many successful cookers also rely on prep work and mise en place to streamline service and ensure a smooth workflow. Building good relationships with team members helps foster a supportive environment, making it easier to overcome challenges together.

What does a cooker do?

A cooker, often referred to as a cook or chef, is responsible for preparing and cooking food in restaurants, cafeterias, or other dining establishments. Their duties include following recipes, measuring and mixing ingredients, monitoring food while it cooks, and ensuring meals are served at the right temperature and presentation. Cookers also maintain kitchen cleanliness and adhere to food safety standards. Depending on the workplace, their responsibilities may range from simple food preparation to creating complex dishes.
What cities in Indiana are hiring for Cooker jobs? Cities in Indiana with the most Cooker job openings:
Cooker jobs near you
Infographic showing various Cooker job openings in Indiana as of August 2026, with employment types broken down into 81% Full Time, 17% Part Time, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $37,872 per year, or $18.2 per hour.

Cook

Wings Etc Inc

Kendallville, IN • On-site

$13 - $17.50/hr

Part-time

Re-posted 24 days ago

Job description

COOK JOB DESCRIPTION
Title: Cook
Reports to: Kitchen Leader/Manager on Duty


SUMMARY OF POSITION:
Stocks, prepares, and cooks ingredients and food according to Wing Etc., standards while maintaining proper food safety and sanitation regulations.


DUTIES & RESPONSIBILITIES:
• Clean food preparation areas, cooking surfaces, and utensils.
• Follow Wings Etc. Standard Operating Procedures (SOP) of food ordered by each customer, working on several different orders simultaneously.
• Maintain sanitation, health, and safety standards in work areas.
• Measure ingredients required for specific food items being prepared to Wings Etc. SOP.
• Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
• Read food order printed tickets, read Kitchen Video Systems or receive verbal instructions as to food entered by server/bartender/manager and prepare and cook food according to instructions.
• Verify that prepared food meets requirements for quality and quantity.
• Wash, cut, and prepare foods designated for cooking.
• Clean, stock, and restock workstations and display cases.
• Regulate temperature of ovens, flattops, fryers, grills, and roasters.


QUALIFICATIONS:
• Communication Skills: Communication is crucial in a kitchen. You will need to read orders, understand instruction from the head chef, and talk to your fellow cooks to make sure the food is delivered hot and delicious.
• Hand-Eye Coordination: Cooking requires great knife skills, proximity to fire and many dangerous elements. A steady hand will help you greatly.
• Food Safety knowledge and/or certification.
• Stamina: Kitchen hours can be long and grueling. You will need to be able to stand on your feet for long periods and lift heavy objects up to 50 pounds from storage.
• Teamwork: You will need to be able to work as a team to create a great dining experience for customers.