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Cook Jobs in Reston, VA (NOW HIRING)

CAVA

Cook

Woodbridge, VA · On-site

$13.75 - $18.50/hr

Grill Cook At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here ...

Moby Dick House of Kabob

Cook

Mclean, VA · On-site

$15/hr

We are seeking a skilled and enthusiastic Cook/Grill Operator to join our kitchen team. This role focuses on preparing and cooking our signature kabobs, fresh sides, and other menu items to ...

Apply Early

Sonic Drive-In

Cook

Leesburg, VA · On-site

$14.75 - $19.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Moby Dick House of Kabob

Cook

Chevy Chase, MD · On-site

$17.65/hr

We are seeking a skilled and enthusiastic Cook/Grill Operator to join our kitchen team. This role focuses on preparing and cooking our signature kabobs, fresh sides, and other menu items to ...

Apply Early

Westin Washington Dulles Airport

Cook

Herndon, VA · On-site

$14.50 - $19.25/hr

Job Purpose The purpose of the Cook I is to prepare, cook and present a variety of hot and cold food items such as meats, fowl, fish, sauces, stocks, seasonings, breakfast items, lunch items and ...

The Greene Turtle

Cook

Olney, MD · On-site

$14.25 - $19.25/hr

A cook is responsible for daily preparation of all food items at each station on the kitchen. A cook is also responsible for all assigned prep work and set up and close of each station. A cook must ...

The Greene Turtle

Cook

College Park, MD · On-site

$13.75 - $18.50/hr

A cook is responsible for daily preparation of all food items at each station on the kitchen. A cook is also responsible for all assigned prep work and set up and close of each station. A cook must ...

CAVA

Cook

Woodbridge, VA · On-site

$13.75 - $18.50/hr

Grill Cook At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here ...

Sonic

Cook

Leesburg, VA · On-site

$14.75 - $19.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

COMMONWEALTH CARE OF ROANOKE

Cook

Herndon, VA

$14.50 - $19.25/hr

Part Time Cook Position!! Dulles health and Rehab located in Herndon, VA is looking for a parttime cook to work every other weekend. Essential job functions for the position: * Prepares or directs ...

Commonwealth Care of Roanoke

Cook

Herndon, VA · On-site

$19.50 - $23.30/hr

Part Time Cook Position!! Dulles health and Rehab located in Herndon, VA is looking for a parttime cook to work every other weekend. Essential job functions for the position: * Prepares or directs ...

Moby Dick House of Kabob

Cook

Vienna, VA · On-site

$15.50/hr

We are seeking a skilled and enthusiastic Cook/Grill Operator to join our kitchen team. This role focuses on preparing and cooking our signature kabobs, fresh sides, and other menu items to ...

Apply Early

Moby Dick House of Kabob

Cook

Sterling, VA

$15 - $17/hr

We are seeking a skilled and enthusiastic Cook/Grill Operator to join our kitchen team. This role focuses on preparing and cooking our signature kabobs, fresh sides, and other menu items to ...

Apply Early

CAVA Table

Cook

Woodbridge, VA · On-site

$13.75 - $18.50/hr

Grill Cook At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here ...

Modena Reserve at Kensington

Cook

Kensington, MD

$20 - $22/hr

Cook - Modena Reserve at Kensington Position Available: Full Time Love making a difference in the lives of seniors? At Modena Reserve at Kensington, we are guided by our Core Values--Compassion ...

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Hunters Woods at Trails Edge

Cook

Reston, VA

$19 - $21/hr

Cook - Hunters Woods at Trails Edge Love making a difference in the lives of seniors? At Hunters Woods at Trails Edge, we are guided by our Core Values--Compassion, Communication, Commitment, and ...

Apply Early

The Greene Turtle

Cook

Washington, DC · On-site

$16 - $21.25/hr

A cook is responsible for daily preparation of all food items at each station on the kitchen. A cook is also responsible for all assigned prep work and set up and close of each station. A cook must ...

Hunters Woods at Trails Edge

Cook

Reston, VA · On-site

$19 - $21/hr

Cook - Hunters Woods at Trails Edge Love making a difference in the lives of seniors? At Hunters Woods at Trails Edge, we are guided by our Core Values--Compassion, Communication, Commitment, and ...

CAVA Table

Cook

Woodbridge, VA · On-site

$13.75 - $18.50/hr

Grill Cook At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here ...

Apply Early

BLUESTONE LANE NY LLC

Cook

Mclean, VA · On-site

$18.75/hr

The Cook is responsible for prepping, cooking & assembling a variety of food products and meals, complying with all applicable sanitation, health and personal hygiene standards and following ...

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Cook information

See Reston, VA salary details

$9

$16

$23

How much do cook jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for cook in Reston, VA is $16.68, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $18.75 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What is a chef vs. cook?

A cook is a person who prepares and cooks food, often working in kitchens with basic skills and following recipes. A chef is a trained culinary professional who typically has formal education, oversees kitchen operations, and creates menus and recipes. The main difference lies in training, responsibilities, and level of expertise.

Can I get paid to cook at home?

A cook can earn money by preparing meals at home through options like catering, meal prep services, or selling homemade food. These opportunities often require cooking skills, food safety knowledge, and sometimes permits or certifications. Income varies based on the scale of the operation and local regulations.

What Does a Cook Do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the highest paying job for a cook?

The highest paying roles for cooks typically include executive chefs, head chefs, or specialized culinary professionals in high-end restaurants, hotels, or private establishments. These positions often require extensive experience, leadership skills, and culinary certifications, and can offer salaries significantly above standard line cook roles.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

How do I get a job as a cook?

To get a job as a cook, you typically need relevant culinary skills, which can be gained through culinary school, training programs, or on-the-job experience. Employers often look for food safety certifications and a good work ethic, and job opportunities are available in restaurants, hotels, and catering services.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
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Cook jobs near you
Cook

Cook

CAVA

Woodbridge, VA • On-site

$13.75 - $18.50/hr

Part-time

Medical, Dental, Vision, Retirement

Posted yesterday

Job description

Grill Cook
At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
Positivity - Every one of us can change someone's day for the better.
Transparency -We use transparency to help us make decisions through open dialogue
Humility - We can always find ways to improve.
Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Grill cooks help create an exceptional experience for every guest who walks through our doors

By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics.
What You'll Do:
Observe food safety, sanitation, and quality procedures
Follow recipes and procedures to maintain food quality and consistency
Adhere to safety and sanitation procedures and all CAVA standards
Restock cook stations and keep them clean and organized
Stand and/or walk for an entire shift
This role is constantly in motion to deliver mind-blowing meals to our guests
Put deliveries away, plus any additional duties assigned
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned
Physical Requirements:
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
Competitive pay
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!
401k enrollment with CAVA contribution
Paid sick leave, parental leave, and community service leave
FREE CAVA Meal for every shift worked
The opportunity to be on the ground floor of a rapidly growing brand
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Cava Grill logo

About Cava Grill

Sourced by ZipRecruiter

Cava Grill, located in Washington, DC, US, operates within the fast-casual restaurant industry. It offers Mediterranean-inspired food and is well-known for its customizable meals that cater to a variety of dietary needs. Cava Grill’s sound reputation is built on its fresh, locally-sourced, and high-quality offerings. Founded by three childhood friends in 2006, Cava Grill now operates more than 85 restaurants across the country, demonstrating impressive growth in a short amount of time. The company places a significant emphasis on its values of authenticity, positivity, curiosity, and purpose and has a clear mission to build a culture of wellness and empower mindful living.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Washington, DC, US

Year founded

2006

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