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Cook Jobs in Portland, TX (NOW HIRING)

Cook

Beeville, TX · On-site

$11.50 - $15.50/hr

Cook Position Summary : The Team Member/Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment. I. Primary Job ...

Cook

Aransas Pass, TX · On-site

$12.75 - $17/hr

Cook Position Summary : The Team Member/Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment. I. Primary Job ...

Cook

Corpus Christi, TX · On-site

$18/hr

Cook Department: Culinary Employment Type: Temporary Location: Corpus Christi, TX Compensation: $18.00 / hour Description Join the dynamic team at Cotton Culinary as a Cook where you'll create ...

Cook

Beeville, TX · On-site

$11.50 - $15.50/hr

Cook Position Summary : The Team Member/Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment. I. Primary Job ...

Cook

Corpus Christi, TX · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 16 years of age to ...

Cook

Corpus Christi, TX · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 16 years of age to ...

Cook

Corpus Christi, TX · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 16 years of age to ...

Cook

Corpus Christi, TX · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 16 years of age to ...

Cook

Corpus Christi, TX · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 16 years of age to ...

Cook

Corpus Christi, TX · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 16 years of age to ...

Cook

Corpus Christi, TX · On-site

$13.50 - $18/hr

To prepare, season, and cook food for hospital patients, families, visitors, and employees. Essential Duties and Responsibilities: To perform this job successfully, an individual must be able to ...

Cook

Beeville, TX · On-site

$11.50 - $15.50/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Beeville, TX · On-site

$11.50 - $15.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Join the dynamic team at Cotton Culinary as a Cook where you'll create unforgettable culinary experiences! As a hands-on leader, you'll be responsible for meal execution, and preparing high-quality ...

Join the dynamic team at Cotton Culinary as a Cook where you'll create unforgettable culinary experiences! As a hands-on leader, you'll be responsible for meal execution, and preparing high-quality ...

Cook

Beeville, TX · On-site

$11.50 - $15.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Line Cook

Corpus Christi, TX · On-site

$12 - $15/hr

A Line Cook must consistently arrive on time and be well groomed in a clean uniform. He or she must adhere to policies and procedures laid out by management. Also, must produce consistently good food ...

Cook (6953)

Corpus Christi, TX · On-site

$13.50 - $18/hr

Cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen ...

Cook (6953)

Corpus Christi, TX · On-site

$10.49 - $14/hr

Cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen ...

Cook (6953)

Corpus Christi, TX · On-site

$13.50 - $18/hr

Cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen ...

Showing results 21-40

Cook information

See Portland, TX salary details

$7

$12

$17

How much do cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for cook in Portland, TX is $12.95, according to ZipRecruiter salary data. Most workers in this role earn between $10.87 and $14.57 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What are the most commonly searched types of Cook jobs in Portland, TX? The most popular types of Cook jobs in Portland, TX are:
What are popular job titles related to Cook jobs in Portland, TX? For Cook jobs in Portland, TX, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Portland, TX look for? The top searched job categories for Cook jobs in Portland, TX are:
What cities near Portland, TX are hiring for Cook jobs? Cities near Portland, TX with the most Cook job openings:
Infographic showing various Cook job openings in Portland, TX as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $26,932 per year, or $12.9 per hour.

$11.50 - $15.50/hr

Other

Re-posted 20 days ago


Job description

Cook

Position Summary:  The Team Member/Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment.

I.  Primary Job Duties

The position of Team Member/Cook is responsible for the following major duties and tasks:

1.  Creates a World Class Guest Experience with Safe, High Quality Food Products

  • Demonstrates company service expectations when preparing and cooking all food products. 
  • Ensures that all food products meet the determined specifications, procedures and quality standards.
  • Prepares and cooks all food products as dictated by food standards and at the direction of the Manager.
  • Ensures that all product holding times are strictly observed.
  • Plans sufficient inventory to meet guest needs.

2.  Delivers Exceptional Brand Standards, Cleanliness and Safety

  • Ensures that all call sheets are completed, posted and used.
  • Ensures all products and supplies are stocked and available.
  • Completes assigned housekeeping duties while following specific sanitation and safety guidelines. 
  • Cleans all equipment at designated times following all safety guidelines.
  • Monitors and maintains all equipment and immediately reports malfunctions to the Shift Manager. 
  • Maintains organized and clean cooler.    
  • Follows procedure on handling food waste and expired product. 

3. Communicates Openly With Manager and Team Members

  • Listens and follows directions.
  • Responds to feedback positively.
  • Is honest and courteous when communicating with guests, team members, and managers.
  • Communicates positively about the company.

4.   Demonstrates Team Work

  • Supports Company values, goals, and work rules. Offers help without being asked in all areas of the restaurant. 
  • Offers help without being asked in all areas of the restaurant.
  • Works well with team members.
  • Keeps supervisor informed of work related issues.

5. Performs Other Duties as Assigned

  • Performs other duties as assigned by Manager/Shift Leader.

II. Technical and Other Skills Required:

  1. Must be 18 years of age, a high school graduate or GED.
  2. Must be eligible to work in the United States.
  3. Must be available to work assigned schedule.