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Cook Jobs in Miami, OK (NOW HIRING)

Miami Location - House of Hens

Fry Cook

Miami, OK · On-site

$12 - $14/hr

Position - Fry Cook * Benefits - * Food at 50% Discount (1 Meal) * Weekly Payout * Flexible Schedule * Training & Development * Salary - * Pay Style - Ranged * Per Hour - Min. $12.00 to Max. $14.00 ...

MJC Huts

Cook

Miami, OK · On-site

$11.75 - $15.75/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

MJC Huts

Cook

Grove, OK · On-site

$11.75 - $15.75/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

MJC Huts

Cook

Miami, OK · On-site

$11.75 - $15.75/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

MJC Huts

Cook

Baxter Springs, KS · On-site

$10.75 - $14.25/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

MJC Huts

Cook

Jay, OK · On-site

$11 - $14.75/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

MJC Huts

Cook

Vinita, OK · On-site

$10.75 - $14.25/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

Applebee's

Line Cook / Kitchen Team

Joplin, MO · On-site

$14 - $17.75/hr

All Cooks must be 18 years of age, or older. * Previous Cook / Kitchen / Professional Culinary experience strongly preferred * Must be eligible to work in the US If you have a commitment to creating ...

Apple Centra

Line Cook / Kitchen Team

Joplin, MO · On-site

$14 - $17.75/hr

All Cooks must be 18 years of age, or older. * Previous Cook / Kitchen / Professional Culinary experience strongly preferred * Must be eligible to work in the US If you have a commitment to creating ...

Medicalodges, Inc.

Cook

Columbus, KS · On-site

$12 - $16/hr

Ability to understand and follow basic cooking directions. * Understanding and knowledge of safety, sanitation, and food handling procedures. * Self motivated

Medicalodges, Inc.

Cook

Columbus, KS · On-site

$12 - $16/hr

Ability to understand and follow basic cooking directions. * Understanding and knowledge of safety, sanitation, and food handling procedures. * Self motivated

Medicalodges

Cook

Columbus, KS · On-site

$12 - $16/hr

Ability to understand and follow basic cooking directions. * Understanding and knowledge of safety, sanitation, and food handling procedures. * Self motivated Requirements On the job training in ...

Olive Garden

Line Cook

Joplin, MO

$14 - $17.75/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Prep Cook

Joplin, MO · On-site

$12.75 - $16/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Joplin, MO · On-site

$12.75 - $16/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Joplin, MO · On-site

$12.75 - $16/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

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All JobsCook JobsCook Jobs in Miami, OK

Cook information

See Miami, OK salary details

$7

$13

$18

How much do cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for cook in Miami, OK is $13.44, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $15.10 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

What are the most commonly searched types of Cook jobs in Miami, OK?

The most popular types of Cook jobs in Miami, OK are:

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For Cook jobs in Miami, OK, the most frequently searched job titles are:

What cities near Miami, OK are hiring for Cook jobs?

Cities near Miami, OK with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Miami, OK as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,961 per year, or $13.4 per hour.

Fry Cook

Miami Location - House of Hens

Miami, OK • On-site

$12 - $14/hr

Full-time

Re-posted 22 days ago

Job description

Description:

Position - Fry Cook

  • Benefits –
  1. Food at 50% Discount (1 Meal)
  2. Weekly Payout
  3. Flexible Schedule
  4. Training & Development
  •  Salary – 
  1. Pay Style – Ranged
  2. Per Hour – Min. $12.00 to Max. $14.00


  • Job Description –


Join the flock at House of Hens Inc. where we're hatching excitement!

Be part of our team in Miami, OK, as we bring the legendary flavor of Popeyes® to life with passion, warmth, and a dash of Southern hospitality – creating not just a workplace but a coop of camaraderie!

The fry cook is responsible for preparing and deep frying our famous Popeyes chicken. 

Candidates for this position handle the preparation of food including battering and frying chicken.

The fry cook needs to comply with all applicable sanitation, health, and personal hygiene standards and follow established food production programs and procedures.


Requirements:

Essential Functions –

  • Prepares food served based on specific Popeyes operating procedures.
  • Complies with established sanitation standards, personal hygiene, and health standards.
  • Observe proper food preparation and handling techniques.
  • Stores food properly and safely, marking the date and item.
  • Reports necessary equipment repair and maintenance to supervisor.
  • Always keeps work area neat and clean; cleans and maintains equipment used in food preparation.
  • Completes food temperature checks before service.


Qualifications and Skills –

  • Must be at least 18 years of age.
  • Demonstrates strong customer service and interpersonal skills. Comfortable working in a fast-paced environment.
  • Ability to interact in a positive and professional with Guests and coworkers.
  • Willingness to learn all areas of restaurant operations & work multiple stations.
  • Available to work evenings, weekends, and holidays.


Physical Demands – 

  • Be able to stand during the entire work shift to prepare and cook food.
  • Ability to bend, twist, and stand to perform normal job functions.
  • Be able to lift 25 pounds of force frequently.
  • Ability to carry products/ boxes weighing no more than 60 pounds.