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Cook Jobs in Macon, GA (NOW HIRING)

Eggs Up Grill

Cook

Bonaire, GA · On-site

$13.25 - $16.75/hr

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of ...

Aramark

Cook

Macon, GA · On-site

$13.50 - $18/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook

Macon, GA · On-site

$13.50 - $18/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Eggs Up Grill

Cook

Bonaire, GA

$13.25 - $16.75/hr

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of ...

Aramark

Cook

Macon, GA · On-site

$13.50 - $18/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook

Macon, GA · On-site

$13.50 - $18/hr

As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes ...

Ole Times Country Buffet

Cook

Macon, GA

$12.25 - $16.25/hr

Cook Job Summary: The Cook is responsible for ensuring the quality, taste, and freshness of all hot and cold buffet offerings. This role requires a strong focus on speed, cleanliness, organization ...

Ole Times Country Buffet

Cook

Macon, GA

$12.25 - $16.25/hr

Cook - DINNER Job Summary: The Cook is responsible for ensuring the quality, taste, and freshness of all hot and cold buffet offerings. This role requires a strong focus on speed, cleanliness ...

Huddle House

3rd Shift Cook

Warner Robins, GA · On-site

$12 - $16/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

KFC

Cook

Macon, GA · On-site

$12.25 - $16.25/hr

As a Cook , you will be responsible for: * Using the correct tools to prepare, cook and present our products * Serving food that meets our quality and safety standards * Maintain a clean, neat and ...

KFC

Cook

Macon, GA · On-site

$12 - $16/hr

As a Cook , you will be responsible for: * Using the correct tools to prepare, cook and present our products * Serving food that meets our quality and safety standards * Maintain a clean, neat and ...

Healthcare Services Group, Inc.

Cook

Macon, GA · On-site

$13.50 - $18/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

KFC

Cook

Macon, GA · On-site

$12 - $16/hr

As a Cook , you will be responsible for: * Using the correct tools to prepare, cook and present our products * Serving food that meets our quality and safety standards * Maintain a clean, neat and ...

Elior North America

Cook

Cochran, GA · On-site

$14/hr

Cook Job Reference Number: 40383 Employment Type: Part-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Cochran , Georgia (US-GA) The Role at a glance: We are looking to add ...

KFC

Cook

Macon, GA · On-site

$13.50 - $18/hr

As a Cook , you will be responsible for: * Using the correct tools to prepare, cook and present our products * Serving food that meets our quality and safety standards * Maintain a clean, neat and ...

KFC

Cook

Macon, GA · On-site

$13.25 - $17.75/hr

As a Cook , you will be responsible for: * Using the correct tools to prepare, cook and present our products * Serving food that meets our quality and safety standards * Maintain a clean, neat and ...

Elior North America

Cook

Macon, GA · On-site

$14/hr

Cook Job Reference Number: 40389 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Macon , Georgia (US-GA) The Role at a glance: We are looking to add an ...

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Cook information

See Macon, GA salary details

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How much do cook jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for cook in Macon, GA is $15.34, according to ZipRecruiter salary data. Most workers in this role earn between $12.88 and $17.26 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Macon, GA? The most popular types of Cook jobs in Macon, GA are:
What are popular job titles related to Cook jobs in Macon, GA? For Cook jobs in Macon, GA, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Macon, GA look for? The top searched job categories for Cook jobs in Macon, GA are:
What cities near Macon, GA are hiring for Cook jobs? Cities near Macon, GA with the most Cook job openings:
Cook jobs near you
Infographic showing various Cook job openings in Macon, GA as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,910 per year, or $15.3 per hour.

Cook

Eggs Up Grill

Bonaire, GA • On-site

$13.25 - $16.75/hr

Part-time

Re-posted 22 days ago

Eggs Up Grill rating

5.4

Company rating: 5.4 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

Job description

JOB DESCRIPTION

Our hours of operation are 6:00am - 2:00pm.

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. Great service, great attitude, and great team work are key traits of this employee.


Job activities:

  • Set up and stock stations with all necessary supplies
  • Prepare food for service
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Clean up station and kitchen
  • Stock inventory appropriately
  • Ensure that food comes out at high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Complete Temperature Logs and Checklists for daily and weekly cleaning and maintenance tasks
  • Participate in all roles in the kitchen as required, including as dishwasher when needed

REQUIREMENTS
  • Proven cooking experience, including experience as a line chef/prep cook
  • Familiarity and fluency in kitchen terminology
  • Excellent understanding of various cooking methods, ingredients, procedures, and equipment
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry best practices
  • Willingness to pursue ServSafe certification is a plus

ABOUT THE COMPANY

In our Eggs Up Grill DNA, we commit to provide Real Service for Real People – “wholesome and genuine,” “authentic, friendly and genuine hospitality.” Our restaurants are Home to the Whole Neighborhood – warmly welcoming anyone and everyone, ensuring everyone feels right at home. We’d love to make you a part of our family!

What Eggs Up Grill employees say

Pay

Benefits

Hours and flexibility

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