Cook
Broken Arrow, OK · On-site
$12.25 - $16.25/hr
Cook Position Summary : The Team Member/Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment. I. Primary Job ...
Cook
Broken Arrow, OK · On-site
$12.25 - $16.25/hr
Cook Position Summary : The Team Member/Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment. I. Primary Job ...
Cook
Owasso, OK · On-site
$12 - $16/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
Owasso, OK · On-site
$12 - $16/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
$12.75 - $17.25/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
$12.75 - $17.25/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
$12 - $16/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
$12 - $16/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
$12 - $16/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
$12 - $16/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook/Prep Cook
Bixby, OK · On-site
$13 - $16.50/hr
Cook / Prep Cook As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a ...
Quick apply
Cook/Prep Cook
Bixby, OK · On-site
$13 - $16.50/hr
Cook / Prep Cook As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a ...
Cook
Broken Arrow, OK · On-site
$12.25 - $16.25/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
Broken Arrow, OK · On-site
$12.25 - $16.25/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
$12.75 - $17/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
$12.75 - $17/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
Collinsville, OK · On-site
$11 - $14.50/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
Collinsville, OK · On-site
$11 - $14.50/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
Broken Arrow, OK · On-site
$12 - $16/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook
Broken Arrow, OK · On-site
$12 - $16/hr
Position Summary The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food ...
Cook information
See Jenks, OK salary details
$7.60 - $8.63
2% of jobs
$8.63 - $9.66
4% of jobs
$9.66 - $10.68
9% of jobs
$11.71 is the 25th percentile. Wages below this are outliers.
$10.68 - $11.71
10% of jobs
$11.71 - $12.74
14% of jobs
The median wage is $13.42 / hr.
$12.74 - $13.76
16% of jobs
$13.76 - $14.79
15% of jobs
$15.17 is the 75th percentile. Wages above this are outliers.
$14.79 - $15.82
12% of jobs
$15.82 - $16.85
9% of jobs
$16.85 - $17.87
5% of jobs
$17.87 - $18.90
3% of jobs
$7
$13
$18
How much do cook jobs pay per hour?
As of Sep 5, 2026, the average hourly pay for cook in Jenks, OK is $13.70, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $15.38 per hour, depending on experience, location, and employer.
What does a cook do?
A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.
What does a cook do?
A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.
What are the key skills and qualifications needed to thrive as a cook, and why are they important?
To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.
What are some common challenges cooks face during busy service hours, and how can they effectively manage them?
During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What is the difference between Cook vs Chef?
| Aspect | Cook | Chef |
|---|---|---|
| Credentials | None required or basic culinary training | Formal culinary education or extensive experience |
| Work Environment | Restaurants, cafeterias, catering | Fine dining, hotels, culinary establishments |
| Responsibilities | Preparing dishes, following recipes | Menu creation, kitchen management, supervising cooks |
In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.
What jobs can you do if you like cooking?
If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Jenks, OK?
The most popular types of Cook jobs in Jenks, OK are:
What cities near Jenks, OK are hiring for Cook jobs?
Cities near Jenks, OK with the most Cook job openings:
Church's Texas Chicken rating
4.6
Based on 71 frontline employees who took The Breakroom Quiz
86th of 107 rated fast food restaurants
Job description
Cook
Position Summary: The Team Member/Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment.
I. Primary Job Duties
The position of Team Member/Cook is responsible for the following major duties and tasks:
1. Creates a World Class Guest Experience with Safe, High Quality Food Products
2. Delivers Exceptional Brand Standards, Cleanliness and Safety
3. Communicates Openly With Manager and Team Members
4. Demonstrates Team Work
5. Performs Other Duties as Assigned
II. Technical and Other Skills Required:
Position Summary: The Team Member/Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment.
I. Primary Job Duties
The position of Team Member/Cook is responsible for the following major duties and tasks:
1. Creates a World Class Guest Experience with Safe, High Quality Food Products
- Demonstrates company service expectations when preparing and cooking all food products.
- Ensures that all food products meet the determined specifications, procedures and quality standards.
- Prepares and cooks all food products as dictated by food standards and at the direction of the Manager.
- Ensures that all product holding times are strictly observed.
- Plans sufficient inventory to meet guest needs.
2. Delivers Exceptional Brand Standards, Cleanliness and Safety
- Ensures that all call sheets are completed, posted and used.
- Ensures all products and supplies are stocked and available.
- Completes assigned housekeeping duties while following specific sanitation and safety guidelines.
- Cleans all equipment at designated times following all safety guidelines.
- Monitors and maintains all equipment and immediately reports malfunctions to the Shift Manager.
- Maintains organized and clean cooler.
- Follows procedure on handling food waste and expired product.
3. Communicates Openly With Manager and Team Members
- Listens and follows directions.
- Responds to feedback positively.
- Is honest and courteous when communicating with guests, team members, and managers.
- Communicates positively about the company.
4. Demonstrates Team Work
- Supports Company values, goals, and work rules. Offers help without being asked in all areas of the restaurant.
- Offers help without being asked in all areas of the restaurant.
- Works well with team members.
- Keeps supervisor informed of work related issues.
5. Performs Other Duties as Assigned
- Performs other duties as assigned by Manager/Shift Leader.
II. Technical and Other Skills Required:
- Must be 18 years of age, a high school graduate or GED.
- Must be eligible to work in the United States.
- Must be available to work assigned schedule.
What Church's Texas Chicken employees say
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About Church's Chicken
Sourced by ZipRecruiter
Church's Chicken is a premier business in the fast food and restaurant industry, renowned for its expansive network of quick-service chicken restaurants. Located in Atlanta, GA, US, and with an official website at churchs.com, the company serves millions of customers globally. The enterprise prides itself on its classic, home-style fried chicken, tenders, and biscuits, as well as a variety of delectable sides, desserts, and sauces. Since its founding by George W. Church Sr. in 1952, the company has devoted itself to providing quality meals at a great value, and today has over 1,500 locations across 25 countries.
Industry
Food services and drinking places
Company size
1,001 - 5,000 Employees
Headquarters location
Atlanta, GA, US