ZipRecruiter

Log In

1

Cook Jobs in Georgetown, SC (NOW HIRING)

The Claw House

Line Cook

Murrells Inlet, SC · On-site

$20 - $22.50/hr

About the Line Cook position We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer ...

The Claw House

Line Cook

Murrells Inlet, SC · On-site

$20 - $22.50/hr

About the Line Cook position We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer ...

Dead Dog Saloon

Line Cook

Murrells Inlet, SC · On-site

$20 - $22.50/hr

About the Line Cook position We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer ...

Dead Dog Saloon

Line Cook

Murrells Inlet, SC · On-site

$20 - $22.50/hr

About the Line Cook position We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer ...

The Claw House

Line Cook

Murrells Inlet, SC · On-site

$20 - $22.50/hr

About the Line Cook position We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer ...

BurgerFi

Cook

Myrtle Beach, SC · On-site

$11 - $14.75/hr

Cook fried items as needed * Cook grilled items as needed * Assumes responsibility for quality of products prepared and served * Knows and complies consistently with our standard portion sizes ...

BurgerFi

Cook

Myrtle Beach, SC

$11 - $14.75/hr

Cook fried items as needed * Cook grilled items as needed * Assumes responsibility for quality of products prepared and served * Knows and complies consistently with our standard portion sizes ...

Eggs Up Grill

Cook

Pawleys Island, SC · On-site

$12 - $16/hr

DESCRIPTION Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are ...

Dead Dog Saloon

Prep Cook

Murrells Inlet, SC · On-site

$17 - $20/hr

About the Prep Cook position We are seeking an experienced Prep Chef to join our company. You will be required to assist in making the preparation of food easier by following the prep list. You will ...

Dead Dog Saloon

Prep Cook

Murrells Inlet, SC · On-site

$17 - $20/hr

About the Prep Cook position We are seeking an experienced Prep Chef to join our company. You will be required to assist in making the preparation of food easier by following the prep list. You will ...

Eggs Up Grill

Cook

Pawleys Island, SC · On-site

$12 - $16/hr

Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top ...

Cracker Barrel

Cook

Murrells Inlet, SC · On-site

$12.25 - $16.50/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new favorite meal. Whatever your role, you'll make food that tastes like home. So, if you're making ...

Carrabba's Italian Grill

Line Cook

Murrells Inlet, SC

$13.75 - $17.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Carrabba's Italian Grill

Prep Cook

Murrells Inlet, SC

$12.50 - $15.75/hr

As a Prep Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Prep Cook ...

Cracker Barrel

Cook

Murrells Inlet, SC · On-site

$12.25 - $16.50/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new favorite meal. Whatever your role, you'll make food that tastes like home. So, if you're making ...

Carrabba's Italian Grill

Line Cook

Murrells Inlet, SC · On-site

$13.75 - $17.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Eggs Up Grill

Cook

Pawleys Island, SC · On-site

$13.50 - $17/hr

Our cooks (line, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top ...

Carrabba's Italian Grill

Prep Cook

SC · On-site

$12.50 - $15.75/hr

As a Prep Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Prep Cook ...

Carrabba's Italian Grill

Line Cook

SC · On-site

$13.75 - $17.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

previous pagenext page

Showing results 21-40

All JobsCook JobsCook Jobs in Georgetown, SC

Cook information

See Georgetown, SC salary details

$8

$14

$20

How much do cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for cook in Georgetown, SC is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.73 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

What are the most commonly searched types of Cook jobs in Georgetown, SC?

The most popular types of Cook jobs in Georgetown, SC are:

What cities near Georgetown, SC are hiring for Cook jobs?

Cities near Georgetown, SC with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Georgetown, SC as of August 2026, with employment types broken down into 59% Full Time, 38% Part Time, and 3% Temporary. Highlights an 100% In-person job distribution, with an average salary of $30,982 per year, or $14.9 per hour.

Line Cook

The Claw House

Murrells Inlet, SC • On-site

$20 - $22.50/hr

Full-time

Re-posted 26 days ago

Job description

About the Line Cook position
We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer satisfaction.
Line Cook responsibilities are:
  • Assisting with minor preparation of foods such as vegetables, salads, etc.
  • Cooperating with kitchen managers
  • Ensuring that work area is clean
  • Making sure that food is prepared in a timely manner
  • Following the health and safety procedures
  • Communicating with team members

Line Cook requirements are:
  • Experience as a Line Cook
  • Excellent customer service skills
  • Knowledge of the hospitality industry
  • Able to follow the health and safety procedures
  • Effective communication skills

Apply