ZipRecruiter

Log In

1

Cook Library Jobs in Indiana (NOW HIRING)

Evil Czech Brewery & Public House

Line Cook

Mishawaka, IN · On-site

$16 - $19/hr

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ...

Corndance Tavern

Line Cook

Mishawaka, IN

$16 - $20/hr

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ...

Jess Latin Grill & Tequila Bar

Line Cook

Mishawaka, IN

$14.75 - $18.50/hr

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ...

Yard House

Prep Cook

Indianapolis, IN · On-site

$13.50 - $17.25/hr

... Cooks make all the magic possible. They put their heart into ensuring the kitchen and line is ... Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up ...

Yard House

Line Cook

Indianapolis, IN

$15 - $19/hr

... and benefits below Our Line Cooks make all the magic possible. They put their heart into ... Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up ...

Yard House

Prep Cook

Indianapolis, IN

$13.50 - $17.25/hr

... Cooks make all the magic possible. They put their heart into ensuring the kitchen and line is ... Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up ...

Yard House

Line Cook

Indianapolis, IN · On-site

$15 - $18.75/hr

... and benefits below Our Line Cooks make all the magic possible. They put their heart into ... Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up ...

Yard House

Line Cook

Indianapolis, IN · On-site

$15 - $19/hr

... and benefits below Our Line Cooks make all the magic possible. They put their heart into ... Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up ...

Yard House

Prep Cook

Indianapolis, IN · On-site

$13.50 - $17.25/hr

... Cooks make all the magic possible. They put their heart into ensuring the kitchen and line is ... Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up ...

Noble, Inc

Direct Support Professional

Indianapolis, IN

$14.25 - $17.50/hr

... cooking, cleaning, getting out in the community, personal care, etc.) * Shifts- Day, Evening ... library, leisure activities, in home - preparing simple snacks/meals, movies, playing board games ...

Noble, Inc

Direct Support Professional

Indianapolis, IN

$14.25 - $17.50/hr

... cooking, cleaning, getting out in the community, personal care, etc.) * Shifts- Day, Evening ... library, leisure activities, in home - preparing simple snacks/meals, movies, playing board games ...

Services & Supports

Direct Support Professional

IN · On-site

$18.18/hr

... cooking, cleaning, getting out in the community, personal care, etc.) * Shifts- Day, Evening ... library, leisure activities, in home - preparing simple snacks/meals, movies, playing board games ...

All JobsCook Library JobsCook Library Jobs in Indiana

Cook Library information

What are the key skills and qualifications needed to thrive as a Library Cook, and why are they important?

To thrive as a Cook in a library café or food service, you need experience with food preparation, kitchen safety, and often a food handler's certification or equivalent qualification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management tools is typically required. Strong organizational skills, attention to detail, and customer service abilities make someone stand out in this position. These skills ensure efficient food service, compliance with health standards, and a positive experience for library patrons.

What are cook librarians?

Cook librarians, often working in specialized culinary libraries or within food-related institutions, are information professionals who manage collections related to food, cooking, gastronomy, and culinary history. Their responsibilities include organizing cookbooks, culinary journals, recipes, and food science materials, as well as assisting chefs, students, and researchers in finding relevant culinary information. They may also curate exhibitions, digitize rare culinary manuscripts, and support educational programs related to food and cooking.

What is the difference between Cook Library vs Library Assistant?

AspectCook LibraryLibrary Assistant
CredentialsMay require culinary or food service certificationsTypically requires a high school diploma or equivalent
Work EnvironmentLibraries with food service or community programsPublic or academic libraries
Employer & IndustryLibraries offering food-related events or servicesPublic, school, or academic libraries
Job FocusPreparing food, managing kitchen activitiesAssisting with library operations, customer service

Cook Library roles focus on food preparation and kitchen management within library settings that offer culinary programs, while Library Assistants support daily library operations, customer service, and organization. The roles differ mainly in skills, certifications, and job responsibilities, though both work within library environments.

What are some common challenges faced by library staff in a university setting like Cook Library, and how can new employees prepare for them?

Library staff at a university library such as Cook Library often encounter challenges like managing high volumes of student requests during peak times, adapting to new library technologies, and balancing multiple service responsibilities such as research assistance and resource management. New employees can prepare by familiarizing themselves with the library's digital catalog systems, staying updated on library policies, and developing strong customer service skills. Collaborating with experienced librarians and participating in training sessions will also help new staff adapt quickly and effectively.
Cook Library jobs near you
Infographic showing various Cook Library job openings in Indiana as of June 2026, with employment types broken down into 1% As Needed, 54% Full Time, 42% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Line Cook

Evil Czech Brewery & Public House

Mishawaka, IN • On-site

$16 - $19/hr

Full-time

Posted 7 days ago

Job description

MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jess Latin Grill & Tequila Bar.
Carnegie Library Special Events is our private event space seating up to 175 guests and is in the upper level of Jess.
Our butcher shop provides locally sourced meats while our commissary kitchen produces house-made products for each of our restaurant locations.
With 4 different concepts in 3 locations, there is something for every personality!
Multi-unit & multi-concept management experience is a plus.
We are looking for an experienced Line Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handlers certification.
Responsibilities:
  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
  • Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
  • Season and cook food according to recipes or personal judgment and experience
  • Turn or stir foods to ensure even cooking
  • Respond to guest feedback with appropriate urgency and professionalism
Qualifications:
  • Previous experience as a restaurant cook preferred
  • ServeSafe or Food Handlers certification (or must be willing to attain)
  • Effective communication skills
  • Ability to lift 30+ lbs
  • Ability to work standing for 8+ hours
Complete our short application today!