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Cook Kitchen Assistant Jobs in Washington (NOW HIRING)

Kitchen Team Member

Pasadena, MD · On-site

$17 - $22/hr

You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served food * Plan food production to coordinate with meal serving ...

Kitchen Team Member

Pasadena, MD · On-site

$17 - $22/hr

You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served food * Plan food production to coordinate with meal serving ...

... cooking, preparation, plate presentation, portion and cost control. Kitchen assistant will act at all times in accordance with core values of company and work toward the success of the department and ...

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

Cook

Alexandria, VA · On-site

$17/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

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Cook Kitchen Assistant information

How much is the salary of a Cook Kitchen Assistant?

The salary of a Cook Kitchen Assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the employer. Entry-level positions may start at the minimum wage, while experienced assistants can earn higher wages, especially in institutional or commercial kitchens.

What does a Cook Kitchen Assistant do?

A Cook Kitchen Assistant helps prepare and serve food, assist with cooking tasks, and maintain cleanliness in the kitchen. They may also handle food storage, dishwashing, and support the kitchen staff to ensure smooth operations.

What qualifications are needed to be a cook kitchen assistant?

Cook kitchen assistants typically need a high school diploma or equivalent and may require food safety certification. Basic cooking skills, the ability to follow instructions, and good teamwork are important for the role.

What cities in Washington are hiring for Cook Kitchen Assistant jobs?

Cities in Washington with the most Cook Kitchen Assistant job openings:

Kitchen Assistant

College Park, MD • On-site

Upper Crust Food Service
Catering • 51 - 200 employees

$16 - $21/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 24 days ago


Key responsibilities

  • Prepare food as directed by Head Chef and/or Sous Chef

  • Maintain a clean and sanitary kitchen and dining room

  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars


Upper Crust Food Service rating

7.0

Company rating: 7.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

16th of 68 rated caterers


Job description

At Upper Crust Food Service we believe great food does more than fill plates, it creates connection, strengthens communities, and transforms everyday experiences. Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to life through fresh food, meaningful relationships, and service people can count on. While we began serving fraternity and sorority communities more than 15 years ago, we've grown into a national hospitality partner supporting a wide range of dining programs across the country. No matter the setting, our purpose remains the same: to show up for the people we serve and for one another.
If you're looking for meaningful work, real ownership, and a team that believes hospitality can make a difference, we'd love to meet you.
At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our team enjoys a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours.
Kitchen Assistants support the culinary team by preparing and executing food as directed by the Head Chef and Sous Chef. They maintain a clean and sanitary kitchen, ensure equipment is in order, and stock supplies. Additionally, they assist with fostering a positive atmosphere with coworkers and customers.
If you are excited to be part of team and make people happy every day, APPLY NOW. We're currently looking for a classically trained Kitchen Assistant who is driven by their love and passion for food.
What's in it for you?
  • Very few late nights and weekend hours
  • Time off for most holidays
  • Paid vacations
  • A competitive 401K with company match
  • Health, dental, vision, and pet insurance

Duties and Responsibilities:
  • Prepare food as directed by Head Chef and/or Sous Chef
  • Maintain a clean and sanitary kitchen and dining room
  • Wash kitchen utensils, equipment and dishes.
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Assist in unloading and putting away deliveries
  • Maintain a positive and professional attitude with coworkers and customers
  • Communicate regularly with management via calls, emails, and texts.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.
Required Skills and Abilities:
  • Ability to work well as part of a team.
  • Understand various cooking methods, ingredients, equipment and procedures
  • Exhibit excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure.
  • Be familiar with the industry's best practices

Preferred Education and Experience:
  • 2+ years in a full-service restaurant as a prep/line cook
  • Ability to pass a background check
  • Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment
  • High school or vocational school coursework in kitchen basics such as food safety, preferred.

Special Demands:
  • The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.
  • Capability to work in a kitchen environment that may involve exposure to extreme heat or cold.
  • Required to stand for long periods, up to 8+ hours, as well as walk, bend and stoop.
  • Must be able to lift up to 50 pounds at times.
  • Exposure to cleaning chemicals

The pay range for this role is:
16 - 21 USD per hour (US High)

What Upper Crust Food Service employees say

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