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Cook Kitchen Assistant Jobs in Illinois (NOW HIRING)

Kitchen Assistant

Evanston, IL · On-site

$16 - $21/hr

Kitchen Assistants support the culinary team by preparing and executing food as directed by the ... Understand various cooking methods, ingredients, equipment and procedures * Exhibit excellent ...

... * assist cooks with food preparation-prepare sauces, control portion sizes, prepare salad, etc ... This position is a precursor to cook position. If your focus is cleanliness and sanitation and you ...

Kitchen Assistant

Evanston, IL · On-site

$16 - $21/hr

Kitchen Assistants support the culinary team by preparing and executing food as directed by the ... Understand various cooking methods, ingredients, equipment and procedures * Exhibit excellent ...

Kitchen Assistant

Sycamore, IL · On-site

$13.50 - $16.75/hr

We are currently seeking a part-time Kitchen Assistant to support our Nutrition Program and help ... Step in to support batch cooking as needed * Collaborate with team members to ensure timely, high ...

Kitchen Assistant

Mount Prospect, IL · On-site

$14.42 - $19.47/hr

As a Kitchen Assistant at Bright Horizons , you will support the cook to plan and prepare nutritious, familystyle meals that support children's health, growth, and learning. Each day, your care in ...

Prep Cook

Chicago, IL · On-site

$18 - $20/hr

Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen preferred * Strong knife skills and understanding of basic culinary techniques * Ability to multi-task ...

Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen preferred * Strong knife skills and understanding of basic culinary techniques * Ability to multi-task ...

Lead Line Cook

Mount Prospect, IL · On-site

$23 - $27/hr

Collaborate with the kitchen team to keep service running efficiently * Assist with occasional ... Previous line cook experience required * Experience working in a scratch kitchen strongly preferred

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Cook Kitchen Assistant information

How much is the salary of a Cook Kitchen Assistant?

The salary of a Cook Kitchen Assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the employer. Entry-level positions may start at the minimum wage, while experienced assistants can earn higher wages, especially in institutional or commercial kitchens.

What does a Cook Kitchen Assistant do?

A Cook Kitchen Assistant helps prepare and serve food, assist with cooking tasks, and maintain cleanliness in the kitchen. They may also handle food storage, dishwashing, and support the kitchen staff to ensure smooth operations.

What qualifications are needed to be a cook kitchen assistant?

Cook kitchen assistants typically need a high school diploma or equivalent and may require food safety certification. Basic cooking skills, the ability to follow instructions, and good teamwork are important for the role.

What cities in Illinois are hiring for Cook Kitchen Assistant jobs?

Cities in Illinois with the most Cook Kitchen Assistant job openings:

Infographic showing various Cook Kitchen Assistant job openings in Illinois as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 4% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Kitchen Assistant

Evanston, IL • On-site

Upper Crust Food Service
Catering • 51 - 200 employees

$16 - $21/hr

Full-time

Re-posted 5 days ago


Upper Crust Food Service rating

7.0

Company rating: 7.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz


Job description

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country.
At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours.
Kitchen Assistants support the culinary team by preparing and executing food as directed by the Head Chef and Sous Chef. They maintain a clean and sanitary kitchen, ensure equipment is in order, and stock supplies. Additionally, they assist with fostering a positive atmosphere with coworkers and customers.
Duties and Responsibilities:
  • Prepare food as directed by Head Chef and/or Sous Chef
  • Maintain a clean and sanitary kitchen and dining room including but not limited to tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, refrigeration equipment, and floors
  • Wash kitchen utensils, equipment and dishes, etc.
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Assist in unloading and putting away deliveries
  • Maintain a positive and professional attitude with coworkers and customers
  • Sort and remove the trash, placing it in designated pickup areas.
  • Communicate regularly with management via calls, emails, and texts.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.
Required Skills and Abilities:
  • Ability to work well as part of a team.
  • Understand various cooking methods, ingredients, equipment and procedures
  • Exhibit excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure.
  • Be familiar with the industry's best practices

Preferred Education and Experience:
  • 2+ years in a full-service restaurant as a prep/line cook
  • Ability to pass a background check
  • Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment
  • High school or vocational school coursework in kitchen basics such as food safety, preferred.

Special Demands:
  • The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.
  • Capability to work in a kitchen environment that may involve exposure to extreme heat or cold.
  • Required to stand for long periods, up to 8+ hours, as well as walk, bend and stoop.
  • Must be able to lift up to 50 pounds at times.
  • Exposure to cleaning chemicals

Upper Crust Food Service provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
The pay range for this role is:
16 - 21 USD per hour (US High)

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