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Cook Kitchen Assistant Jobs in Connecticut (NOW HIRING)

Kitchen Assistant

Stamford, CT ยท On-site

$17 - $25/hr

This is an exciting opportunity for someone with line cook experience who thrives in a fast-paced ... The role as a Kitchen Assistant is a unique blend of back of house and front of house operations ...

Kitchen Assistant

Stamford, CT ยท On-site

$17 - $25/hr

This is an exciting opportunity for someone with line cook experience who thrives in a fast-paced ... The role as a Kitchen Assistant is a unique blend of back of house and front of house operations ...

Depending on experience, the Cook may also assist with coordinating kitchen responsibilities and overseeing departmental work when the Dining Services Director is unavailable. PRIMARY ...

Line Cook

Farmington, CT ยท On-site

$16.75 - $21/hr

Follow proper food handling procedures and maintain a clean and organized kitchen * Assist in the ... Strong knowledge of cooking techniques, equipment, and food safety standards * Ability to work ...

Line Cook

Farmington, CT ยท On-site

$16.75 - $21/hr

As a Line Cook at Tunxis Country Club, you will work under the direction of our Head Chef to ... Follow proper food handling procedures and maintain a clean and organized kitchen * Assist in the ...

Line Cook

Farmington, CT ยท On-site

$16.75 - $21/hr

As a Line Cook at Tunxis Country Club, you will work under the direction of our Head Chef to ... Follow proper food handling procedures and maintain a clean and organized kitchen * Assist in the ...

Line Cook

Farmington, CT ยท On-site

$16.75 - $21/hr

Follow proper food handling procedures and maintain a clean and organized kitchen * Assist in the ... Strong knowledge of cooking techniques, equipment, and food safety standards * Ability to work ...

Prep Cook & Dishwasher

Madison, CT ยท On-site

$13 - $17/hr

Prep Cook/Dishwasher Chef Paul Barron is seeking a dependable and hardworking professional to join ... Maintain cleanliness and organization of the kitchen * Assist the Chef and Chef de Cuisine with ...

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

Kitchen Staff

North Haven, CT ยท On-site

$17.25 - $18.50/hr

Closing Kitchen Team Member Do you enjoy cooking, preparing, and presenting great food in a fast-paced environment? Are you energized by staying busy and working as part of a strong team? If so, we'd ...

Kitchen Staff

North Haven, CT ยท On-site

$17.25 - $18.50/hr

Closing Kitchen Team Member Do you enjoy cooking, preparing, and presenting great food in a fast-paced environment? Are you energized by staying busy and working as part of a strong team? If so, we'd ...

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Cook Kitchen Assistant information

How much is the salary of a Cook Kitchen Assistant?

The salary of a Cook Kitchen Assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the employer. Entry-level positions may start at the minimum wage, while experienced assistants can earn higher wages, especially in institutional or commercial kitchens.

What does a Cook Kitchen Assistant do?

A Cook Kitchen Assistant helps prepare and serve food, assist with cooking tasks, and maintain cleanliness in the kitchen. They may also handle food storage, dishwashing, and support the kitchen staff to ensure smooth operations.

What qualifications are needed to be a cook kitchen assistant?

Cook kitchen assistants typically need a high school diploma or equivalent and may require food safety certification. Basic cooking skills, the ability to follow instructions, and good teamwork are important for the role.

What cities in Connecticut are hiring for Cook Kitchen Assistant jobs?

Cities in Connecticut with the most Cook Kitchen Assistant job openings:

Kitchen Assistant

Stamford, CT โ€ข On-site

$17 - $25/hr

Full-time

Re-posted 6 days ago


Job description

We’re looking for a Kitchen Assistant to join our dynamic team and support our lead chefs during live chef 

competitions and private events. This is an exciting opportunity for someone with line cook experience 

who thrives in a fast-paced kitchen and enjoys being part of a high-energy, guest-facing atmosphere. 


Hands-On Classes: You will use your knowledge to help our guests learn techniques and culinary skills, 

set mise en place, assist the chef, and deliver excellent hospitality to create an enjoyable customer 

experience. 


Catered Events, Public Dinners & Chef Competitions: In addition to helping with hands-on cooking 

classes, you will assist the lead chefs in preparing multi-course menus for our private catered events or 

public dinners and brunches. You can also have the opportunity to compete as a sous chef in our viral 

chef competitions for prize money! You will experience ever-changing menus that evolve with the seasons 

and are curated directly for the client. 


The role as a Kitchen Assistant is a unique blend of back of house and front of house operations and is 

an incredible opportunity to learn from chefs in an educational and fun environment.   


Responsibilities: 

● Demonstrate ability to prepare foods with efficiency and technique to ensure a quality product for 

our guests. 

● Set up the kitchen with proper equipment for hands-on cooking classes and events and ensure 

that all equipment is clean and functional. 

● Prepare mise en place for the workstations, which includes measuring, washing, and preparing 

ingredients and equipment. 

● Review recipes, lesson plans, and pull sheets to ensure all the ingredients and equipment are in 

place and staff is prepared to greet customers. 

● During classes, assist the Chef Instructor and guests with the food items and equipment. 

● Answer questions raised by students on equipment, processes, recipes, etc. and deferring to the 

chef instructor where needed. 

● Make sure the kitchen and prep areas remain clean: remove dirty dishes and used equipment as 

the class or event progresses and any spills or messes are quickly cleared. Make sure that used 

equipment is brought to the dishwasher. 

● Return clean dishes, tools and equipment to the designated storage areas in the classroom / 

kitchen. 

● Break down and clean kitchen areas ensuring all equipment (pots, pans, dishes, silverware and 

glasses) are properly cleaned and stored. 

● Assist with preparation of a multi-course catered event or public dinner. 

● Perform other duties as assigned by the Chef Instructors. 


Requirements: 

● Prior line cook experience required 

● Must have weekend and evening availability 

● Comfortable working under pressure and following direction closely 

● Friendly, professional demeanor with strong communication skills 

● Must understand FOH operations and be able to deliver a good customer experience 

● Must possess a strong sense of urgency and attention to detail 


Perks: 

● Winning team bonuses during chef competitions 

● Share in generous event gratuities 

● A creative and collaborative culinary environment 


If you're a motivated team player with a passion for food, events, and a bit of competition—we want to 

meet you!