Production/Cook
$15.75 - $18.25/hr
... cooking, holding, storage, and product rotation. ● Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship.
Quick apply
Production/Cook
$15.75 - $18.25/hr
... cooking, holding, storage, and product rotation. ● Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship.
Production/Cook
Methuen, MA · On-site
$16.50 - $19/hr
... cooking, holding, storage, and product rotation. ● Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship.
Quick apply
Production/Cook
Methuen, MA · On-site
$16.50 - $19/hr
... cooking, holding, storage, and product rotation. ● Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship.
Production/Cook
Methuen, MA · On-site
$16.50 - $19/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Production/Cook
Methuen, MA · On-site
$16.50 - $19/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Production/Cook
Everett, MA · On-site
$16.25 - $18.75/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Production/Cook
Everett, MA · On-site
$16.25 - $18.75/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Production/Cook
Lynn, MA · On-site
$16.25 - $18.75/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Production/Cook
Lynn, MA · On-site
$16.25 - $18.75/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Production/Cook
Lowell, MA · On-site
$15.75 - $18.25/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Production/Cook
Lowell, MA · On-site
$15.75 - $18.25/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Production/Cook
Revere, MA · On-site
$16.25 - $18.75/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Production/Cook
Revere, MA · On-site
$16.25 - $18.75/hr
... cooking, holding, storage, and product rotation. • Maintain appropriate product levels and ... Nothing in this creates a contract of employment or alters the at-will employment relationship. At ...
Prep Cook - Hiring Immediately
$18 - $25/hr
Understand and comply with standard portion sizes, cooking methods, quality standards, and kitchen ... This document does not create an employment contract, implied or otherwise, other than an "at will ...
Prep Cook - Hiring Immediately
$18 - $25/hr
Understand and comply with standard portion sizes, cooking methods, quality standards, and kitchen ... This document does not create an employment contract, implied or otherwise, other than an "at will ...
Banquet Line Cook
Boston, MA · On-site
$33.89/hr
Local 26 Contract stipulates starting rate per hour at $23.72 and after 6 Months of service, rate ... A minimum of relevant cooking experience in a large convention hotel is strongly preferred. * Must ...
Banquet Line Cook
Boston, MA · On-site
$33.89/hr
Local 26 Contract stipulates starting rate per hour at $23.72 and after 6 Months of service, rate ... A minimum of relevant cooking experience in a large convention hotel is strongly preferred. * Must ...
Understand and comply with standard portion sizes, cooking methods, quality standards, and kitchen ... This document does not create an employment contract, implied or otherwise, other than an "at will ...
Understand and comply with standard portion sizes, cooking methods, quality standards, and kitchen ... This document does not create an employment contract, implied or otherwise, other than an "at will ...
SCA Senior Cook
Boston, MA · On-site
$25 - $30/hr
Supervise Service Contract Act (SCA) Cook IIs and possibly other lower-level positions. * Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may be ...
New
SCA Senior Cook
Boston, MA · On-site
$25 - $30/hr
Supervise Service Contract Act (SCA) Cook IIs and possibly other lower-level positions. * Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may be ...
New
SCA Senior Cook
Boston, MA · On-site
$25 - $30/hr
Supervise Service Contract Act (SCA) Cook IIs and possibly other lower-level positions. * Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may be ...
New
SCA Senior Cook
Boston, MA · On-site
$25 - $30/hr
Supervise Service Contract Act (SCA) Cook IIs and possibly other lower-level positions. * Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may be ...
New
SCA Senior Cook
Boston, MA · On-site
$25 - $30/hr
Supervise Service Contract Act (SCA) Cook IIs and possibly other lower-level positions. * Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may be ...
New
SCA Senior Cook
Boston, MA · On-site
$25 - $30/hr
Supervise Service Contract Act (SCA) Cook IIs and possibly other lower-level positions. * Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may be ...
New
Line Cook | Lifted
Boston, MA · On-site
$33.89/hr
Local 26 Contract stipulates starting rate per hour at $23.72 and after 6 Months of service, rate ... A minimum of relevant cooking experience in a large convention hotel is strongly preferred. * Must ...
Line Cook | Lifted
Boston, MA · On-site
$33.89/hr
Local 26 Contract stipulates starting rate per hour at $23.72 and after 6 Months of service, rate ... A minimum of relevant cooking experience in a large convention hotel is strongly preferred. * Must ...
Line Cook | Kestra
Boston, MA · On-site
$19.50 - $23.75/hr
A minimum of relevant cooking experience in a large convention hotel is strongly preferred. Must be ... Local 26 Contract stipulates starting rate per hour at [70%rate] and after 6 Months of service ...
Line Cook | Kestra
Boston, MA · On-site
$19.50 - $23.75/hr
A minimum of relevant cooking experience in a large convention hotel is strongly preferred. Must be ... Local 26 Contract stipulates starting rate per hour at [70%rate] and after 6 Months of service ...
Baker's Helper/Display Cook #5, Claflin
Wellesley, MA · On-site
$30.40/hr
Please note, this role will be paid in accordance with the wage progression schedule set forth by the IMSEUA CBA contract. * Start at 80%, $22.88/hr (Baker's Helper) & $27.02/hr (Display Cook) * Then ...
Baker's Helper/Display Cook #5, Claflin
Wellesley, MA · On-site
$30.40/hr
Please note, this role will be paid in accordance with the wage progression schedule set forth by the IMSEUA CBA contract. * Start at 80%, $22.88/hr (Baker's Helper) & $27.02/hr (Display Cook) * Then ...
Baker's Helper/Display Cook #5, Claflin
Wellesley, MA · On-site
$30.40/hr
Please note, this role will be paid in accordance with the wage progression schedule set forth by the IMSEUA CBA contract. * Start at 80%, $22.88/hr (Baker's Helper) & $27.02/hr (Display Cook) * Then ...
Baker's Helper/Display Cook #5, Claflin
Wellesley, MA · On-site
$30.40/hr
Please note, this role will be paid in accordance with the wage progression schedule set forth by the IMSEUA CBA contract. * Start at 80%, $22.88/hr (Baker's Helper) & $27.02/hr (Display Cook) * Then ...
Prep Cook - Xfinity Center
Mansfield, MA · On-site
$20/hr
The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry ...
Prep Cook - Xfinity Center
Mansfield, MA · On-site
$20/hr
The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry ...
The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry ...
The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry ...
Contract Cooking information
What is contract cooking?
Contract cooking is a service where a professional chef or catering company is hired to prepare meals for clients under a formal agreement. This arrangement can be for individuals, families, businesses, or large-scale events. Contract cooks may work on-site in private homes, commercial kitchens, or company cafeterias, providing customized menus based on clients' dietary needs and preferences. The service can be short-term, like for a special event, or ongoing, such as providing daily meals for a business or institution.
What are the key skills and qualifications needed to thrive as a contract cook, and why are they important?
To thrive as a Contract Cook, you need strong culinary skills, knowledge of food safety regulations, and often formal training or certification in food handling. Familiarity with commercial kitchen equipment, menu planning software, and inventory management systems is typically required. Excellent time management, adaptability, and teamwork help contract cooks excel in various kitchen environments and client settings. These skills ensure high-quality meal preparation, compliance with health standards, and reliable service delivery across diverse assignments.
What are some common challenges faced by contract cooks, and how can they be successfully managed?
Contract cooks often work in diverse settings, from corporate cafeterias to event venues, which means adapting quickly to different kitchens and equipment. One challenge is managing varying client expectations while maintaining consistent food quality under tight deadlines. Flexibility, strong organizational skills, and clear communication with both clients and team members are key to overcoming these obstacles. Building a reputation for reliability and versatility can also open up more opportunities for advancement and recurring contracts.
What is the difference between Contract Cooking vs Restaurant Cooking?
| Aspect | Contract Cooking | Restaurant Cooking |
|---|---|---|
| Work Environment | Various locations, often temporary or project-based | Specific restaurant or food service establishment |
| Credentials | Cooking experience, food safety certifications often preferred | Cooking experience, food safety certifications typically required |
| Employment Type | Temporary, freelance, or contract basis | Full-time or part-time employment within a restaurant |
| Industry Usage | Used by catering companies, event services, or food contractors | Used within the hospitality and food service industry |
Contract Cooking involves preparing food at various locations on a temporary basis, often for events or catering, while Restaurant Cooking is based within a specific restaurant or food establishment. Both roles require similar culinary skills and certifications, but their work environments and employment types differ significantly.
What are the most commonly searched types of Cooking jobs in Massachusetts?
The most popular types of Cooking jobs in Massachusetts are:
$15.75 - $18.25/hr
Other
Posted 7 days ago
Job description
Production/Cook
Reports To: Restaurant General Manager / Manager on Duty
Status: Part-Time
FLSA Classification: Hourly, Non-Exempt
Position Summary
The Production/Cook is responsible for preparing quality food products in accordance with Pizza Hut standards while maintaining a clean, safe, and organized work environment. This position works as part of the restaurant team to ensure orders are prepared accurately and on time and supports an efficient, positive guest experience.
Key Responsibilities
Food Preparation & Restaurant Operations
● Prepare menu items according to Pizza Hut recipes, procedures, portioning, and quality standards.
● Prepare orders accurately and efficiently to support timely guest service.
● Follow established procedures for food preparation, cooking, holding, storage, and product rotation.
● Maintain appropriate product levels and communicate product or supply needs to the Manager on Duty.
● Assist with receiving, stocking, and organizing food and restaurant supplies as assigned.
● Minimize food waste by following proper preparation, portioning, and storage procedures.
● Support restaurant operations and other workstations as needed based on business needs.
Food Safety & Cleanliness
● Follow all Company food safety, sanitation, and personal hygiene requirements.
● Maintain clean and organized food preparation, cooking, storage, and work areas.
● Follow proper procedures for handling food, utensils, equipment, and cleaning products.
● Complete assigned cleaning and sanitation duties throughout the shift.
● Promptly report food safety concerns, unsafe conditions, equipment issues, or other hazards to the Manager on Duty.
● Follow Company uniform, grooming, health, and safety requirements.
Teamwork & Guest Service
● Work cooperatively with managers and team members to support efficient restaurant operations.
● Communicate clearly and professionally with team members and guests.
● Maintain a positive and respectful attitude in a fast-paced restaurant environment.
● Assist with guest-facing responsibilities when assigned and provide friendly, professional service.
● Follow Company service standards when interacting with guests.
● Report guest concerns to the Manager on Duty and assist with resolution as appropriate.
Company Standards & Responsibilities
● Follow Pizza Hut policies, procedures, and operating standards.
● Arrive on time and ready to work scheduled shifts.
● Properly use and care for restaurant equipment, supplies, and Company property.
● Follow Manager on Duty instructions and assigned restaurant procedures.
● Perform other duties as assigned based on restaurant and business needs.
Qualifications
● Must be at least 16 years of age.
● Previous restaurant or food-service experience is preferred but not required.
● Ability to learn and consistently follow food preparation and safety procedures.
● Ability to communicate effectively and work as part of a team.
● Dependable and able to maintain regular and punctual attendance.
● Ability to work effectively in a fast-paced restaurant environment.
● Ability to work a flexible schedule, including evenings, weekends, and other shifts based on business needs.
Essential Functions & Work Environment
The Production/Cook must be able to perform the essential functions of the position, with or without reasonable accommodation.
The position requires working in an active restaurant environment, including kitchen and food-preparation areas, and working with restaurant equipment. Work schedules may vary based on staffing, business volume, and operational needs.
Equal Employment Opportunity
Ambros Foods, LLC is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national origin, ancestry, citizenship status, age, sex, pregnancy, gender identity or expression, sexual orientation, marital status, military or veteran status, disability, genetic information, or any other characteristic protected by applicable federal, state, or local law.
Ambros Foods, LLC provides reasonable accommodations to qualified individuals with disabilities and for other protected needs as required by applicable law. Applicants or employees requiring an accommodation should contact Human Resources.
This job description is intended to describe the general nature and level of work performed and is not an exhaustive list of all duties or responsibilities. Duties may be modified or assigned based on business needs. Nothing in this job description creates a contract of employment or alters the at-will employment relationship.