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Contract Chef Jobs in Rio Linda, CA (NOW HIRING)

... Chef Instructors to lead fun, hands-on cooking classes in Sacramento. Our classes are hosted at ... Part-time, Contract Pay: $200.00 - $350.00 per day Benefits: * Flexible schedule * Referral ...

New

CHEF INSTRUCTOR

Sacramento, CA · On-site

$200 - $350/day

... Chef Instructors to lead fun, hands-on cooking classes in Sacramento. Our classes are hosted at ... Part-time, Contract Pay: $200.00 - $350.00 per day Benefits: * Flexible schedule * Referral ...

... Chef Instructors to lead fun, hands-on cooking classes in Sacramento. Our classes are hosted at ... Part-time, Contract Pay: $200.00 - $350.00 per day Benefits: * Flexible schedule * Referral ...

New

Sales Associate

Sacramento, CA · On-site

$70K - $100K/yr

Mission: The mission of The Chefs' Warehouse & Allen Brothers is to provide the world's greatest ... Sealing The Deal: Quote prices and credit terms to prepare contracts for orders obtained

Sales Associate

Sacramento, CA · On-site

$70K - $100K/yr

Mission: The mission of The Chefs' Warehouse & Allen Brothers is to provide the world's greatest ... Sealing The Deal: Quote prices and credit terms to prepare contracts for orders obtained

Sales Associate

Sacramento, CA

$15 - $20.25/hr

The Chef's Warehouse is the preferred choice for foodservice professionals who demand the best ... Sealing The Deal: Quote prices and credit terms to prepare contracts for orders obtained

Sales Associate

Roseville, CA · On-site

$55K - $65K/yr

Mission: The mission of The Chefs' Warehouse & Allen Brothers is to provide the world's greatest ... Quote prices and credit terms and prepare sales contracts for orders obtained. * Estimate date of ...

Works with Executive Chef or culinary lead to standardize recipes to ensure food consistency ... Approves catering policies, contracts and pricing; oversee planning, execution and closure of ...

Director of Food and Beverage

Roseville, CA · On-site

$100K - $110K/yr

Works with Executive Chef or culinary lead to standardize recipes to ensure food consistency ... Approves catering policies, contracts and pricing; oversee planning, execution and closure of ...

Director of Food and Beverage

Roseville, CA · On-site

$100K - $110K/yr

Works with Executive Chef or culinary lead to standardize recipes to ensure food consistency ... Approves catering policies, contracts and pricing; oversee planning, execution and closure of ...

210695 / Cloud Systems Engineer

Folsom, CA

$59.50 - $79.75/hr

... Contract Staffing (Staff Augmentation) Permanent Placement (Staff Augmentation) ICAP (Contractor ... Experience with deployment and automation tools (Cobbler, Foreman, Ansible, Chef, etc) Additional ...

... Contract Staffing (Staff Augmentation) Permanent Placement (Staff Augmentation) ICAP (Contractor ... Experience with deployment and automation tools (Cobbler, Foreman, Ansible, Chef, etc Additional ...

Sales Associate

West Sacramento, CA · On-site

$15 - $20.25/hr

Quote prices and credit terms and prepare sales contracts for orders obtained. * Estimate date of ... as a Chef is preferred * High energy, positive and enthusiastic attitude, a strong team player ...

Contract Chef information

See Rio Linda, CA salary details

$11

$27

$49

How much do contract chef jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for contract chef in Rio Linda, CA is $27.30, according to ZipRecruiter salary data. Most workers in this role earn between $18.65 and $34.38 per hour, depending on experience, location, and employer.

What is a contract chef?

A Contract Chef is a culinary professional hired on a temporary or project basis to provide cooking services for restaurants, catering companies, private clients, or events. They may work short-term assignments or long-term contracts, depending on the needs of the employer. Contract Chefs are responsible for menu planning, food preparation, and ensuring high-quality meals while adapting to different kitchen environments. This role offers flexibility and variety, making it ideal for chefs who enjoy diverse work experiences.

What are the typical work assignments and environments for contract chefs?

Contract Chefs often work on short-term assignments ranging from private events and corporate dining to temporary placements at restaurants, catering companies, or remote sites. Each assignment can present unique kitchen setups, menus, and team dynamics, which makes adaptability essential. You may work autonomously or alongside an existing culinary staff, depending on client needs and assignment scale. This role provides exposure to a variety of cuisines and operational styles, offering valuable experience and networking opportunities for future culinary advancement.

What are the key skills and qualifications needed to thrive as a contract chef?

To thrive as a Contract Chef, you need advanced culinary skills, menu planning expertise, and experience in various cuisines, usually backed by a culinary degree or relevant apprenticeship. Familiarity with kitchen management software, food safety certifications (such as ServSafe), and inventory systems is important. Excellent communication, flexibility, and problem-solving abilities are soft skills that distinguish top performers in this role. These competencies ensure a Contract Chef can efficiently adapt to different client needs, lead kitchen teams, and consistently deliver high-quality meals in diverse environments.

What cities near Rio Linda, CA are hiring for Contract Chef jobs?

Cities near Rio Linda, CA with the most Contract Chef job openings:

Infographic showing various Contract Chef job openings in Rio Linda, CA as of August 2026, with employment types broken down into 76% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $56,782 per year, or $27.3 per hour.

CHEF INSTRUCTOR

Sacramento, CA

CocuSocial
Food Services and Drinking Places • 1 - 10 employees

Part-time

Posted 2 days ago

New


Job description

Company Description

CocuSocial, one of North America's largest culinary experience providers, is seeking experienced Chef Instructors to lead fun, hands-on cooking classes in Sacramento.

Our classes are hosted at unique partner venues including hotels, breweries, cafés, and event spaces. We create memorable culinary experiences for guests of all skill levels, and we're looking for talented chefs who are passionate about sharing their knowledge in an engaging, interactive environment.

Job Description

Why Teach with CocuSocial?

  • Flexible scheduling — teach as often as you'd like, from a few classes per month to multiple classes per week

  • Competitive compensation — earn $200–$350+ per class, plus guest tips

  • Creative freedom — teach cuisines and recipes you're passionate about

  • Established platform — we handle marketing, ticket sales, customer service, and venue partnerships

  • Supportive team — receive guidance on class development, operations, and best practices

Qualifications

Ideal Candidate

  • Passionate about food and excited to share culinary skills with others

  • Professional culinary background

  • Prior experience teaching cooking classes, culinary education, demonstrations, team training, or other instructional environments preferred

  • Excellent communication and interpersonal skills

  • Comfortable speaking to and engaging groups of up to 26 guests

  • Ability to lift up to 50 lbs

Class Concepts We're Looking For

We're currently seeking instructors comfortable teaching one or more of the following:

  • Handmade Pasta

  • Sushi Making

  • Neapolitan or Artisan Pizza

  • Dumplings

  • Pad Thai

  • Paella

  • Street Tacos

  • Empanadas

  • French Pastry & Choux

  • Cheese Making

  • Mixology

  • Wine Tasting

Additional cuisines and specialties are welcome.

Responsibilities

  • Lead and organize the entire class experience, including ingredient purchasing, setup, instruction, and cleanup

  • Create a fun, engaging, and beginner-friendly learning environment

  • Teach classes in a hands-on, interactive format

  • Maintain high standards of sanitation, cleanliness, and organization throughout the event

  • Represent CocuSocial professionally while delivering exceptional guest experiences


Additional Information

About CocuSocial

CocuSocial is one of the premier culinary experience providers in the United States. As a minority-founded and owned company, we celebrate diversity and inclusivity across all backgrounds. Our network of Chef Instructors spans more than 30 cities nationwide, offering a wide variety of cooking, baking, mixology, and tasting experiences. We believe food brings people together and creates meaningful connections across cultures and communities.

www.cocusocial.com

Job Types: Part-time, Contract

Pay: $200.00 - $350.00 per day

Benefits:

  • Flexible schedule

  • Referral program

Language:

  • English (Preferred)

Work Location: In person