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Container Owner Operator Jobs in Raleigh, NC (NOW HIRING)

Perdue Farms

General Labor - Kenly Hatchery

Kenly, NC

$12.75 - $16/hr

It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply ... Bending, twisting, and lifting, while grasping containers weighing up to 35 lbs, at intervals up to ...

Perdue Farms

General Labor - Kenly Hatchery

Kenly, NC · On-site

$13.25 - $16.75/hr

It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply ... Bending, twisting, and lifting, while grasping containers weighing up to 35 lbs, at intervals up to ...

Perdue Farms

General Labor - Kenly Hatchery

Kenly, NC · On-site

$13.25 - $16.75/hr

It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply ... Bending, twisting, and lifting, while grasping containers weighing up to 35 lbs, at intervals up to ...

Invited Clubs

Dishwasher

Wake Forest, NC

$11.25 - $14.25/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... containers (5 - 50 lbs.) Mop and Mop Bucket (5-20 lbs.) Trash Cans (10-50 lbs.) Work Schedule ...

Invited

Dishwasher

Holly Springs, NC

$11.25 - $14.50/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... containers (5 - 50 lbs.) • Mop and Mop Bucket (5-20 lbs.) • Trash Cans (10-50 lbs.) Work ...

ClubCorp

Dishwasher

Raleigh, NC · On-site

$11.25 - $14.50/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... containers (5 - 50 lbs.) • Mop and Mop Bucket (5-20 lbs.) • Trash Cans (10-50 lbs.) Work ...

ClubCorp

Cook 1

Raleigh, NC · On-site

$18 - $20/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... Pots, pans, and other food storage containers (5 - 50 lbs.) Work Schedule * Attendance requirements ...

Invited

Dishwasher

Wake Forest, NC

$11.25 - $14.25/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... containers (5 - 50 lbs.) • Mop and Mop Bucket (5-20 lbs.) • Trash Cans (10-50 lbs.) Work ...

Invited Clubs

Cook 1

Raleigh, NC

$13.75 - $17.25/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... Pots, pans, and other food storage containers (5 - 50 lbs.) Work Schedule * Attendance requirements ...

ClubCorp

Dishwasher

Wake Forest, NC · On-site

$16/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... containers (5 - 50 lbs.) • Mop and Mop Bucket (5-20 lbs.) • Trash Cans (10-50 lbs.) Work ...

ClubCorp

Dishwasher

Holly Springs, NC · On-site

$14/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... containers (5 - 50 lbs.) • Mop and Mop Bucket (5-20 lbs.) • Trash Cans (10-50 lbs.) Work ...

Invited

Dishwasher

Raleigh, NC

$12.75 - $16.25/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... containers (5 - 50 lbs.) • Mop and Mop Bucket (5-20 lbs.) • Trash Cans (10-50 lbs.) Work ...

Invited Clubs

Dishwasher

Holly Springs, NC

$11.25 - $14.50/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... containers (5 - 50 lbs.) Mop and Mop Bucket (5-20 lbs.) Trash Cans (10-50 lbs.) Work Schedule ...

Invited Clubs

Dishwasher

Raleigh, NC

$11.25 - $14.50/hr

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... containers (5 - 50 lbs.) Mop and Mop Bucket (5-20 lbs.) Trash Cans (10-50 lbs.) Work Schedule ...

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All JobsContainer Owner Operator JobsContainer Owner Operator Jobs in Raleigh, NC

Container Owner Operator information

See Raleigh, NC salary details

$626

$4.3K

$7.5K

How much do container owner operator jobs pay per week?

As of Jun 28, 2026, the average weekly pay for container owner operator in Raleigh, NC is $4,272.71, according to ZipRecruiter salary data. Most workers in this role earn between $2,336.54 and $6,355.77 per week, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Container Owner Operator position, and why are they important?

Successful Container Owner Operators require a valid commercial driver's license (CDL), experience with freight logistics, and the ability to handle and maintain tractor-trailer equipment reliably. Familiarity with electronic logging devices (ELDs), dispatch software, and safety inspection tools is essential for compliance and efficient operations. Strong time management, problem-solving, and customer service skills help operators build trust and effectively navigate challenges on the road. These skills ensure timely, safe cargo deliveries and successful management of both business and customer relationships.

What is a Container Owner Operator job?

A Container Owner Operator is an independent truck driver who owns and operates their own truck to transport shipping containers. They typically work with ports, rail yards, and shipping companies to move containers between locations. Unlike company drivers, owner-operators handle their own business expenses, such as fuel, maintenance, and insurance. This role offers greater earning potential and flexibility but also requires strong business management skills. Many Container Owner Operators lease onto larger carriers or work independently to find freight loads.

What are some common challenges faced by Container Owner Operators, and how can they be managed?

Container Owner Operators often face challenges such as tight delivery schedules, variable fuel costs, port delays, and the responsibility of maintaining their own vehicles. Staying organized with scheduling tools, maintaining open communication with dispatchers, and investing in regular preventative maintenance can help manage these issues. Additionally, understanding port procedures and establishing relationships with terminal operators can streamline pickups and drop-offs. Adaptability and proactive planning are key for navigating these challenges and ensuring consistent, profitable operations.

What are the most commonly searched types of Container Owner Operator jobs in Raleigh, NC? The most popular types of Container Owner Operator jobs in Raleigh, NC are:
What are popular job titles related to Container Owner Operator jobs in Raleigh, NC? For Container Owner Operator jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Container Owner Operator jobs in Raleigh, NC look for? The top searched job categories for Container Owner Operator jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Container Owner Operator jobs? Cities near Raleigh, NC with the most Container Owner Operator job openings:
Container Owner Operator jobs near you
Infographic showing various Container Owner Operator job openings in Raleigh, NC as of June 2026, with employment types broken down into 89% Full Time, 10% Part Time, and 1% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $222,181 per year, or $106.8 per hour.

General Manager - New Restaurant Opening! Holly Springs

Jim 'N Nick's

Holly Springs, NC • On-site

$46K - $64K/yr

Full-time

Posted yesterday

Jim 'N Nick's rating

6.0

Company rating: 6.0 out of 10

Based on 34 frontline employees who took The Breakroom Quiz

6th of 18 rated casual dining restaurants

Job description

*Fantastic Opportunity* *100% Scratch Kitchen*
Restaurant General Manager
Essential Functions:
  • Ensures flawless execution of every detail, every shift, by every team member, to ensure we exceed Guest expectations at all times.
  • Restaurant General Manager provides direction, coaching, training and development for team members including food quality, service standards, safety and sanitation, and company policies and procedures.
  • Ensures all food, beverage and service standards, policies and procedures are adhered to.
  • Partners with the GM to ensure financial performance of the restaurant.
  • Ensures consistent execution of all systems, standards, inventory and cost controls.
  • Partners with the GM to create and implement plans that result in improved financial performance in all areas of the operation.
  • Partners with GM to plans, execute and follow up on new company initiatives.
  • Restaurant General Manager utilizes catering team to inspire community involvement and build sales.
  • Ensures team members and manager schedules support the positive performance of the restaurant by verifying the right people in place and par levels are scheduled according to projections.
  • Interviews and assists in final selection of all team members, maintaining appropriate staffing par levels.
  • Restaurant General Manager partners with GM to verify that all daily administration is carried out according to policy and standards.
  • Proactively organizes and plans work anticipating the ever-changing needs of the business.
  • Communicates effectively with the guest, team members, management team, local owner, Station 5 team, and vendors.
  • Responds to guest feedback promptly and ensures positive guest recovery.
  • Restaurant General Manager ensures cleanliness of exterior and interior facilities and sufficient supply levels to execute their responsibilities.
  • Follows safety procedures and standards when operating all equipment.
  • Provides a safe and professional, non-hostile, harassment free working environment for team members.
  • Ability to handle multiple priorities, work under stress and exercise good judgment.

Experience and Educational Requirements:
  • High school diploma or general equivalency diploma (GED). Some college preferred.
  • Minimum of three years of high volume full-service restaurant management experience.
  • Exceptional leadership and motivational skills required.
  • Must be able to attract, train, develop and retain the very best Team Members in the industry.
  • Exceptionally strong guest service focus with the ability to provide an exceptional dining experience for every guest.
  • Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management.

Physical Requirements (Reasonable Accommodations may be requested):
Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.). Able to stand up to 8 hours or longer if needed.
Additional requirements include:
  • Ability to sit or stand for extended periods of time and work in a restaurant environment.
  • Ability to lift at least 50 pounds.
  • Ability to talk and hear, and use hands repetitively to finger, handle, feel or operate kitchen equipment and other standard office equipment; reach with hands and arms; bend, kneel and crouch and climb.
  • Climbing ladder and step stool.
  • Dexterity required for handling food items and dishes.

The essential functions and requirements listed in this job description are not intended to be all-inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the restaurant.
999
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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