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Computrition information

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$8

$26

$61

How much do computrition jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for computrition in Ontario is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What is a Computrition?

A Computrition job typically involves working with Computrition software, which is used for foodservice management in healthcare, hospitality, and other industries. Roles may include system administration, menu planning, nutrition analysis, and IT support for foodservice operations. Responsibilities often involve configuring the software, troubleshooting issues, and ensuring compliance with dietary regulations. Professionals in this role may work closely with dietitians, foodservice managers, and IT teams to optimize meal planning and inventory management.

What does a Computrition do?

In a Computrition role, your daily responsibilities often include managing and updating patient or resident dietary information using Computrition software, creating and modifying menus to meet nutritional needs and regulatory requirements, and coordinating with clinical teams, kitchen staff, and food service managers to ensure proper meal preparation and service. You may also oversee inventory control, assist in maintaining compliance with food safety standards, and generate reports on nutrition programs or food usage. This position requires both technical proficiency and the ability to work collaboratively across departments to ensure efficient, high-quality food service. Effective communication and organization are key, as you will frequently need to troubleshoot software or process issues and help implement system updates.

What are the key skills and qualifications needed to thrive in the Computrition position, and why are they important?

To thrive in a Computrition role, you need a solid background in nutrition, food service operations, and experience with nutritional informatics or dietary management systems, often supported by a degree in nutrition, dietetics, or a related field. Familiarity with Computrition software for menu planning, inventory control, and patient dietary management is essential, and certification as a Registered Dietitian may be preferred in some settings. Strong analytical thinking, problem-solving abilities, keen attention to detail, and effective communication skills help you excel in interfacing with clinical teams and food service staff. These combined skills ensure accurate dietary planning, regulatory compliance, and efficient food service operations in healthcare or institutional environments.

What are popular job titles related to Computrition jobs in Ontario?

For Computrition jobs in Ontario, the most frequently searched job titles are:

What job categories do people searching Computrition jobs in Ontario look for?

The top searched job categories for Computrition jobs in Ontario are:

Computrition jobs near you
Infographic showing various Computrition job openings in Ontario as of August 2026, with employment types broken down into 40% Full Time, and 60% Part Time. Highlights an 100% In-person job distribution, with an average salary of $54,791 per year, or $26.3 per hour.

Food Services Supervisor - Apotex

Toronto, ON • On-site

Baycrest
See more jobs at Baycrestexternal

CA$29.94 - CA$33/hr

Full-time

Re-posted 16 days ago

Job description

Baycrest Long-Term Care

has an exciting opportunity for a

FOOD SERVICES SUPERVISOR

 

Apotex Serving

Posting Number: 9708

Position Type: Casual   

Shift Type: On-call / Casual  

Hourly rate: $29.9418 - $33.00

Union: Non-Union  

About Us

Baycrest Hospital and the Apotex Jewish Home for the Aged provide specialized geriatric care for older adults with complex medical, cognitive and dementia-related needs. As Canada’s only health system fully dedicated to aging and brain health, we bring together compassionate care, clinical excellence and leading expertise in dementia care, cognitive health and seniors’ wellness.

Our integrated continuum — spanning hospital care, long-term care and community-based seniors’ services — ensures every older adult benefits from evidence-based practice, geriatric medicine and a team deeply experienced in aging and brain-health care.

Job Summary

The Food and Nutrition Services Department at Baycrest provides service to clients within our Hospital Services and the Mountainview and Freeman Day Centres. Our vision is to provide safe, appetizing food of optimum nutritional quality to facilitate an enjoyable mealtime experience for patients, residents, staff and visitors in compliance with the Jewish laws of Kashruth.

Key Responsibilities 

  • Supervise all services within designated area of responsibility according to Baycrest’s mission statement, values and strategic plan
  • Ensure adherence to the Canadian Society of Nutrition Management and their ethics and standards of practice
  • Ensure compliance with external legislative standards and centre wide departmental policies and procedures as related to areas of responsibility
  • Ensure laws of Kashruth are adhered to within areas of responsibility and be sensitive to diverse cultural needs
  • Implement and maintain the Quality Improvement audit schedule
  • Works in collaboration with the Registered Dietitian and other interdisciplinary department.
  • Assist in orientation plan for the new hire, staff training and in-service education according to needs of the home and regulatory body standards
  • Able to do staff schedule, organize meetings and minutes.
  • Monitor and evaluate employee performance.
  • Ensure full compliance with all necessary sanitation and food safety standards

 

Qualifications

  • Experience supervising staff in a unionized environment required
  • Minimum of 2 years’ experience in Long Term Care.
  • Current Advance Food Handlers Certification
  • Current member of the Canadian Society of Nutrition Management or Registered Dietitian
  • Familiar with MOHLTC Regulations and knowledge of clinical documentation and therapeutic nutrition.
  • Effective customer service, oral and written communication skills
  • Ability to effectively work independently and as part of a team
  • Proficient computer skills with Microsoft Office Software Word, Excel and Outlook
  • Experience with Pointclick Care, Computrition, Mealsuite is an asset.

Required Skills
Required Experience

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