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Compost Jobs in Vermont (NOW HIRING)

Taking out the trash, recycling and compost and rinsing garbage cans * Commit to safely operating commercial dish machine * Remain current with company issued trainings and required certifications

Taking out the trash, recycling and compost and rinsing garbage cans * Commit to safely operating commercial dish machine * Remain current with company issued trainings and required certifications

Taking out the trash, recycling and compost and rinsing garbage cans * Commit to safely operating commercial dish machine * Remain current with company issued trainings and required certifications

Taking out the trash, recycling and compost and rinsing garbage cans * Commit to safely operating commercial dish machine * Remain current with company issued trainings and required certifications

Taking out the trash, recycling and compost and rinsing garbage cans * Commit to safely operating commercial dish machine * Remain current with company issued trainings and required certifications

Taking out the trash, recycling and compost and rinsing garbage cans * Commit to safely operating commercial dish machine * Remain current with company issued trainings and required certifications

Taking out the trash, recycling and compost and rinsing garbage cans * Commit to safely operating commercial dish machine * Remain current with company issued trainings and required certifications

Taking out the trash, recycling and compost and rinsing garbage cans * Commit to safely operating commercial dish machine * Remain current with company issued trainings and required certifications

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Showing results 1-20

Compost information

See Vermont salary details

$10

$16

$21

How much do compost jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for compost in Vermont is $16.24, according to ZipRecruiter salary data. Most workers in this role earn between $14.33 and $17.12 per hour, depending on experience, location, and employer.

What is a Compost job?

A compost job typically involves managing organic waste materials to create nutrient-rich compost for soil enrichment. Responsibilities may include collecting, sorting, and processing compostable materials, maintaining compost piles, and monitoring decomposition conditions such as moisture and temperature. Workers in composting roles may be employed by farms, waste management facilities, or environmental organizations. The job often requires physical labor and knowledge of sustainable waste practices.

What does a typical day look like for someone working in compost operations?

A typical day in compost operations involves receiving and sorting organic waste, monitoring compost piles for temperature and moisture, and operating equipment such as turners and loaders. Workers routinely check for contamination, record data, and may assist with bagging or preparing finished compost for distribution. Collaboration with team members and adherence to safety and environmental standards are central to the role. The work can be physically demanding and mostly outdoors, offering a hands-on, active environment for those passionate about sustainability. Over time, individuals can advance to supervisory or facility management positions as they gain experience.

What are the key skills and qualifications needed to thrive in the Compost position, and why are they important?

To thrive in a compost technician or composting facility operator role, you need a solid understanding of organic waste management, basic biology, and safety procedures, often supported by relevant on-the-job experience or environmental certifications. Familiarity with composting machinery, temperature monitoring tools, and data recording systems is typically required. Attention to detail, teamwork, and strong problem-solving skills help individuals excel in this job. These abilities ensure proper composting processes, regulatory compliance, and efficient operation of composting facilities.

What cities in Vermont are hiring for Compost jobs? Cities in Vermont with the most Compost job openings:
Kitchen Attendant

$20/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago


Job description

Seasonal
At Stratton, we are a team of people who work extremely hard and take our jobs very seriously, without forgetting how to laugh and have fun. We choose people that display the talent and attitude that exemplify the high level of service our guests expect and deserve. Our vision is to be A BOLD MOUNTAIN COMMUNITY CULTIVATING EXTRAORDINARY EXPERIENCES .
BESIDES GETTING PAID TO WORK AT AN INCREDIBLE RESORT, WHAT'S IN IT FOR YOU?
Stratton's team members are rewarded with job experience, opportunities for career advancement and some great lifestyle perks (eligibility based on employee type).
  • Alterra Mountain Company Employee Pass - free lift access & discounts at Alterra resorts
  • Free or discounted multi-resort dependent season passes
  • Free or discounted IKON pass
  • Discounted golf & fitness center memberships
  • Employee childcare rates & discounted seasonal programs
  • Retail + F&B discounts
  • Friends & family tickets
  • Onsite medical clinic
  • Medical, dental, vision, life, disability, EAP, HSAs, & FSAs
  • 401(k) plan with company match
  • Discounted tuition plan
  • Paid parental leave
  • Paid sick time, FTO, Vacation

Additional perks & benefits for year round employees
POSITION SUMMARY
Working as part of the Food and Beverage team, the Kitchen Attendant will support the culinary and service staff by providing janitorial and kitchen tasks. This is a part-time seasonal position, compensated at $20.00/hour.
ESSENTIAL DUTIES
  • Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware
  • Preparation for next shift by cleaning and restocking dish storage areas and cook stations
  • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
  • Sweeping and mopping floors, especially in the event that items are broken or spilled
  • Taking out the trash, recycling and compost and rinsing garbage cans
  • Commit to safely operating commercial dish machine
  • Remain current with company issued trainings and required certifications
  • Additional duties as assigned

QUALIFICATIONS, KNOWLEDGE, SKILL AND ABILITY REQUIREMENTS
  • Actively pursuing a High School Diploma or equivalent, required
  • Previous kitchen experience, preferred, not required
  • Responsible and dependable - able to carry out assigned duties without supervision
  • Strong problem-solving and communication skills
  • Exceptional time management skills
  • Willingness to comply with all food safety procedures

PHYSICAL DEMANDS AND WORKING CONDITIONS
This position may be required to work evenings, weekends and holidays.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations.
An Equal Opportunity Employer