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Compliance Director Jobs in Rome, GA (NOW HIRING)

Phoenix Senior Living

Cook

Dalton, GA · On-site

$14 - $15/hr

... compliance * Adheres to posted menus and prepares food items using approved Phoenix standardized ... Prepares texture modified food as directed * Organizes work to meet production and service ...

The Pearl At Dallas

Cook

Dallas, GA · On-site

$12.50 - $16.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for ...

Phoenix Senior Living

Cook

Dalton, GA · On-site

$14 - $15/hr

Community Name The Retreat at Dalton The Cook reports directly to the Food and Beverage Director ... Maintains sanitary conditions to ensure safety and compliance with regulations, responsible for ...

Phoenix Senior Living

Cook

Dallas, GA · On-site

$12.50 - $16.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for ...

Phoenix Senior Living

Cook

Dallas, GA · On-site

$12.50 - $16.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for ...

Phoenix Senior Living

Cook

Dallas, GA · On-site

$12.50 - $16.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for ...

CFL USA

Finance Supervisor

Adairsville, GA · On-site

The Director will oversee accounting activities related to income auditing, accounts payable processing, accounts receivable collection, tax compliance and complex data analysis. If you have a strong ...

Golden Steps ABA

Assistant Clinic Manager

Dalton, GA · On-site

This role works closely with the Clinic Manager, Clinical Director, RBTs, BCBAs, and administrative ... Ensure completion of daily logs, safety checks, and required compliance documentation 2. Staff ...

New

Golden Steps ABA

Assistant Clinic Manager

Dalton, GA · On-site

This role works closely with the Clinic Manager, Clinical Director, RBTs, BCBAs, and administrative ... Ensure completion of daily logs, safety checks, and required compliance documentation 2. Staff ...

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All JobsCompliance JobsCompliance Director JobsCompliance Director Jobs in Rome, GA

Compliance Director information

See Rome, GA salary details

$42.5K

$128.4K

$199.6K

How much do compliance director jobs pay per year?

As of Aug 6, 2026, the average yearly pay for compliance director in Rome, GA is $128,356.00, according to ZipRecruiter salary data. Most workers in this role earn between $100,000.00 and $145,100.00 per year, depending on experience, location, and employer.

What is the difference between Compliance Director vs Compliance Manager?

AspectCompliance DirectorCompliance Manager
Required CredentialsTypically requires a bachelor’s degree, often a master’s, and certifications like CCEP or CRCMUsually requires a bachelor’s degree and relevant certifications, such as CCEP or CRCM
Work EnvironmentStrategic leadership in senior management, overseeing compliance programs across departmentsOperational role, managing day-to-day compliance activities and team supervision
Employer & Industry UsageUsed in large corporations, financial institutions, healthcare, and regulated industriesCommon in mid-sized to large organizations across similar industries

The Compliance Director focuses on strategic oversight and policy development, while the Compliance Manager handles daily compliance operations. Both roles require relevant certifications and are vital in regulated industries, but the Director operates at a higher strategic level.

What is a Compliance Director?

A compliance director establishes compliance procedures and develops organizational strategies to ensure the company complies with all federal, state, and local regulations. As a compliance director, you evaluate market trends and follow proposed legislation concerning your industry. You forecast possible changes and initiate new procedures to ensure a smooth transition towards full compliance. Other job duties include establishing compliance goals for the organization, overseeing staff training for new processes, and creating reports on compliance updates for upper management.

What are some common challenges faced by a Compliance Director and how can they be addressed?

As a Compliance Director, one common challenge is staying abreast of constantly evolving regulations and ensuring that company policies adapt accordingly. Balancing the need for thorough compliance with operational efficiency can also be difficult, especially when implementing new processes across diverse teams. Successful Compliance Directors often address these challenges by fostering strong communication channels, investing in ongoing training, and leveraging compliance management software to monitor and report on regulatory changes. Building relationships with other department leaders also helps to integrate compliance into the company culture and daily operations.

Is compliance a stressful job?

Compliance Directors are responsible for ensuring organizations adhere to laws and regulations, which can involve managing complex policies and responding to regulatory changes. The role can be stressful due to the high stakes of compliance failures, tight deadlines, and the need for attention to detail, but it also offers a structured environment and opportunities for professional development. Stress levels vary depending on the organization, workload, and individual resilience.

What are the key skills and qualifications needed to thrive as a Compliance Director?

To thrive as a Compliance Director, you need a deep understanding of regulatory frameworks, risk management, and compliance best practices, typically supported by a relevant bachelor's or master's degree and significant industry experience. Familiarity with compliance management systems, audit tools, and certifications such as Certified Compliance & Ethics Professional (CCEP) or Certified Regulatory Compliance Manager (CRCM) is often required. Exceptional leadership, critical thinking, and communication skills are essential for guiding teams and influencing organizational culture. These capabilities ensure that organizations adhere to legal standards, avoid costly penalties, and maintain a strong reputation.
More about Compliance Director jobs
What cities near Rome, GA are hiring for Compliance Director jobs? Cities near Rome, GA with the most Compliance Director job openings:
Compliance Director jobs near you
Infographic showing various Compliance Director job openings in Rome, GA as of July 2026, with employment types broken down into 1% As Needed, 80% Full Time, 15% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $128,356 per year, or $61.7 per hour.

Cook

Phoenix Senior Living

Dalton, GA • On-site

$14 - $15/hr

Other

Re-posted 21 days ago

Phoenix Senior Living rating

4.6

Company rating: 4.6 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

226th of 239 rated social care providers

Job description

Description

Community Name The Retreat at Dalton

The Cook reports directly to the Food and Beverage Director.

Shift Details

Cook

Mon-Fri; Some weekends are required

PURPOSE

Cook

The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community.

Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures

regarding food production.

PRINCIPLE DUTIES AND RESPONSIBILITIES

Cook

Preparation and Food Service

  •  Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance
  •  Adheres to posted menus and prepares food items using approved Phoenix standardized recipes in a timely manner
  •  Adheres to production sheets and instructions
  •  Prepares all special dietary needs as directed
  •  Prepares texture modified food as directed
  •  Organizes work to meet production and service requirements
  •  Monitors all food items to see that at least the minimum guidelines for temperature, taste and quality are upheld at all times
  •  Taste and prepares food to determine quality or necessary adjustment
  •  Maintains sanitary conditions to ensure safety and compliance with regulations, responsible for cleaning work areas
  •  Follow all local, state and federal policies regarding food handling
  •  Maintains standards of cleanliness, hygiene and health standards
  •  Operates dish machine(s) according to Food Safety Standards
  •  Operates dishwashing to properly wash and sanitize all dishes and china, silverware, glassware, utensils and cookware, in necessary

Record Keeping/Resident Services

  •  Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance
  •  Maintains and protects the confidentiality of resident information at all times
  •  Reviews Resident Diet Book, confidential Diet Board / Indicator, Data Card or Chart
  •  Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance

Manually records equipment temperatures

Manually records refrigerator temperatures

Manually records freezer temperatures

Manually records cooking temperatures of the food

Manually records holding temperatures of the food

Manually records cooling temperatures of the food

Manually records food production quantities

Manually records taste evaluation sheets

Rotates menus and production sheets


Requirements

EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION

Cook

  •  Education: High School Diploma/ GED required
  •  Culinary apprenticeship or training preferred
  •  One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
  •  Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified


What Phoenix Senior Living employees say

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