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Community Coffee Jobs in California (NOW HIRING)

Cufiya is more than a coffee shop - we're a community space rooted in culture, connection, and craft. Located in the heart of San Diego, we serve high-quality coffee, tea, and fresh bites in an ...

Cufiya is more than a coffee shop -- we're a community space rooted in culture, connection, and craft. Located in the heart of San Diego, we serve high-quality coffee, tea, and fresh bites in an ...

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Community Coffee information

See California salary details

$30.6K

$58.2K

$91.3K

How much do community coffee jobs pay per year?

As of Sep 12, 2026, the average yearly pay for community coffee in California is $58,166.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,400.00 and $66,100.00 per year, depending on experience, location, and employer.

What is a Community Coffee?

A Community Coffee job typically refers to a position at Community Coffee Company, a family-owned coffee brand. Roles can vary from production and distribution to customer service and corporate positions. Employees help with roasting, packaging, sales, marketing, and delivering coffee products. The company values teamwork, quality, and a passion for coffee. Career opportunities may also include barista or retail positions in Community Coffee cafés.

What does a Community Coffee shop manager do?

Community Coffee Shop Managers typically oversee daily operations, including supervising staff, ensuring quality control for beverages and food, managing inventory, handling scheduling, and addressing customer concerns. They also engage with the local community through events or initiatives to drive customer loyalty and create a welcoming atmosphere. Collaboration with suppliers, local businesses, and event coordinators is common, as is training new team members and monitoring sales performance. This multifaceted role offers a dynamic environment with opportunities to develop leadership and business management skills.

What are the key skills and qualifications needed for a Community Coffee position?

To thrive as a Community Coffee Shop Manager, you need strong leadership, customer service, and barista skills, often backed by experience in food and beverage management or related certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and health and safety regulations is essential. Excellent communication, problem-solving abilities, and a passion for building community relationships help individuals excel in this role. These qualifications ensure smooth operations, high customer satisfaction, and a welcoming environment that fosters repeat business.

What are the most commonly searched types of Community Coffee jobs in California?

The most popular types of Community Coffee jobs in California are:

What are popular job titles related to Community Coffee jobs in California?

For Community Coffee jobs in California, the most frequently searched job titles are:

What job categories do people searching Community Coffee jobs in California look for?

The top searched job categories for Community Coffee jobs in California are:

Infographic showing various Community Coffee job openings in California as of September 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, and 3% Contract. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $58,166 per year, or $28 per hour.

Coffee Shop Manager

San Diego, CA • On-site

Full-time

Re-posted 9 days ago


Key responsibilities

  • Oversee daily operations of the coffee shop to ensure a smooth, clean, and customer-friendly environment

  • Manage and train staff, create schedules, and foster a positive team culture

  • Monitor inventory, coordinate with vendors, and ensure product quality and safety standards


Job description

Job Description
About Us:
Cufiya is a brand new coffee shop soon to fully open in San Diego. Cufiya is more than a coffee shop - we're a community space rooted in culture, connection, and craft. Located in the heart of San Diego, we serve high-quality coffee, tea, and fresh bites in an environment that uplifts and inspires. We're seeking a driven and passionate Coffee Shop Manager to help lead our team and grow with us.
Overview:
The Manager at Cufiya plays a key leadership role in overseeing daily operations, ensuring high-quality customer service, and fostering a welcoming and inclusive environment for both staff and guests. This position is responsible for team management, scheduling, inventory control, and contributing to the overall growth and vision of the shop.
Key Responsibilities:
  • Oversee daily operations of the coffee shop, ensuring a smooth, clean, and customer-friendly environment
  • Manage and train staff, create schedules, and foster a positive team culture
  • Monitor inventory and coordinate with vendors for timely ordering
  • Ensure high standards of customer service and product quality
  • Track sales, expenses, and support efforts to increase profitability
  • Maintain health and safety compliance at all times
  • Assist with marketing initiatives and community engagement efforts
  • Open and/or close the shop depending on schedule
  • Prepare and serve a variety of beverages, such as coffee, tea, and specialty drinks
  • Interact with customers to take orders and provide recommendations
  • Operate coffee-making equipment and maintain cleanliness and hygiene standards
  • Handle cash and card transactions accurately
  • Ensure the presentation and quality of beverages meet the established standards
  • Restock and organize inventory, including coffee beans, syrups, and other supplies
  • Adhere to all food safety and sanitation regulations
  • Manage customer inquiries and resolve any complaints or issues
  • Collaborate with team members to maintain a smooth workflow
  • Follow company policies and procedures at all times

Required Qualifications:
  • Prior experience managing or supervising in a café, restaurant, or retail setting
  • Strong leadership, communication, and organizational skills
  • Ability to multitask in a fast-paced environment
  • Must have or willing to obtain food handling permit
  • Passion for coffee and hospitality
  • Tech-savvy and comfortable using POS systems and basic inventory tracking tools
  • Must be authorized to work in the U.S.
  • High school diploma or equivalent
  • Knowledge of different coffee brewing techniques
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Attention to detail and accuracy in order taking and preparation
  • Ability to handle cash transactions and use POS systems
  • Basic understanding of food safety and hygiene practices
  • Flexibility to work various shifts, including weekends and holidays
  • Team player with a positive and friendly attitude

Skills Required
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More Details
Employment Type: Full Time Location: San Diego , CA , United States Experience Required: Mid-Senior Level Date Published: 05 Feb 2026