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Commission Production Supervisor Meat Processing Jobs in California

Multivac Lead II

Tracy, CA · On-site

$28 - $32/hr

Identify and resolve issues, reporting to the Production Supervisor as needed. * Quality ... Meat Processing * USDA Trained * Advanced knowledge of GMP's; HACCP Certified * Bilingual in ...

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Meat Cutter

Vernon, CA · On-site

$20 - $25/hr

Support the Processing Supervisor, Sales Manager, and/or Production Manager as needed. * Perform ... Previous meat processing, food production, warehouse, or manufacturing experience is preferred.

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. What's in it for you? * World Famous ...

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. What's in it for you? * World Famous ...

Production Supervisor The Production Supervisor is responsible for overseeing operations within the ... Participating in the hiring and onboarding process for new hires. Enforcing safety protocols and ...

Production Supervisor The Production Supervisor is responsible for overseeing operations within the ... Participating in the hiring and onboarding process for new hires. Enforcing safety protocols and ...

$75K - $95K/yr

Production Supervisor Food Industry Vacation Relief/ Rotating Night and Day ShiftSalary $75,000 ... At least 3 years? experience in a leadership role in food manufacturingMust have food processing ...

The Production Supervisor will be responsible for leading safety at Nucor Warehouse Systems (NWS ... improving processes. Safety is the most important part of all jobs within Nucor; therefore ...

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Commission Production Supervisor Meat Processing information

What are the most commonly searched types of Production Supervisor Meat Processing jobs in California?

The most popular types of Production Supervisor Meat Processing jobs in California are:

What cities in California are hiring for Commission Production Supervisor Meat Processing jobs?

Cities in California with the most Commission Production Supervisor Meat Processing job openings:

Infographic showing various Commission Production Supervisor Meat Processing job openings in California as of August 2026, with employment types broken down into 80% Full Time, 14% Part Time, 4% Contract, and 2% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution.

$17.50 - $27.50/hr

Full-time

Posted 8 days ago


Key responsibilities

  • Develop and implement quality assurance policies and procedures specific to meat processing.

  • Conduct regular inspections of raw materials, production processes, and finished products to ensure adherence to quality standards.

  • Coordinate and perform internal audits to identify areas for improvement and ensure compliance with regulatory requirements.


Job description

We are seeking a meticulous and experienced FSQA Lead to join our team. The FSQA Lead will be responsible for overseeing all aspects of quality assurance within our meat processing facility. This role involves developing and implementing quality control procedures, conducting inspections and audits, and ensuring compliance with regulatory standards.

Key Responsibilities:

  • Communicate with operations, management, loading dock, and fabrication teams.

  • Develop and implement quality assurance policies and procedures specific to meat processing.

  • Conduct regular inspections of raw materials, production processes, and finished products to ensure adherence to quality standards.

  • Coordinate and perform internal audits to identify areas for improvement and ensure compliance with regulatory requirements (e.g., USDA, FDA).

  • Investigate and resolve quality-related issues that arise during production, collaborating closely with production teams.

  • Manage product on hold, coordinate with USDA on retained product(s)

  • Manage and mentor QA team members, providing guidance and training as needed.

  • Maintain accurate documentation and records of QA activities, including test results, audits, and corrective actions.

  • Monitor and analyze quality performance metrics to identify trends and implement preventive measures.

  • Participate in customer and regulatory inspections and audits, serving as the primary point of contact for QA-related inquiries.

  • All other duties as assigned by supervisor or manager

Qualifications:

  • Equivalent work experience.

  • Computer-Excel, Word, Teams, Outlook, Planner

  • Proven experience in quality assurance within the food processing industry, preferably in meat processing.

  • Strong knowledge of food safety regulations and quality standards (e.g., HACCP, GMP, SQF).

  • Experience with conducting audits and inspections, including familiarity with USDA and FDA regulations.

  • Excellent problem-solving skills and attention to detail.

  • Strong communication and leadership abilities, with a track record of effectively managing a team.

  • Ability to work in a fast-paced environment and handle multiple priorities simultaneously.

EOE Statement

The statements herein are intended to describe the general nature and level of work being performed by employees and are not to be construed as an exhaustive list what is required of personnel so classified. They do not imply or establish a contract for employment and are subject to change at the discretion of the employer. Employees in this position and are expected to perform the essential functions, responsibilities, and physical requirements of this role with or without reasonable accommodation within the described work environment.

Western Valley Meat Companyis an Equal Opportunity Employer. Candidates are evaluated and selected based on their qualifications for the job in question. We do not base our employment decisions on employee's or applicant's citizenship, race, age, color, sex, religion, natural origin, sexual orientation, handicap, or disability, marital status, veteran status, reproductive health decision making, or any other basis prohibited by local, state, or federal law.

Western Valley Meat participates in E-Verify during the hire process for all new Team Members.