Pastry Chef
Wilmington, NC · On-site
$15 - $25/hr
Medical
Retirement
PTO
Competitive Compensation with commissions * Career Advancement Opportunities Job Summary We are ... Go Green!
Pastry Chef
Wilmington, NC · On-site
$15 - $25/hr
Medical
Retirement
PTO
Competitive Compensation with commissions * Career Advancement Opportunities Job Summary We are ... Go Green!
Sous Chef
Dumfries, VA · On-site
$80K/yr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Virginia Racing Commission License Valid Driver's License with a minimum of three (3) years driving ...
Sous Chef
Dumfries, VA · On-site
$80K/yr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Virginia Racing Commission License Valid Driver's License with a minimum of three (3) years driving ...
Sous Chef
Dumfries, VA · On-site
$80K/yr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Virginia Racing Commission License Valid Driver's License with a minimum of three (3) years driving ...
Sous Chef
Dumfries, VA · On-site
$80K/yr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Virginia Racing Commission License Valid Driver's License with a minimum of three (3) years driving ...
Sous Chef
$80K/yr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Virginia Racing Commission License Valid Driver's License with a minimum of three (3) years driving ...
Sous Chef
$80K/yr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Virginia Racing Commission License Valid Driver's License with a minimum of three (3) years driving ...
Senior Executive Chef
College Park, MD · On-site
$110.80 - $132.96/hr
PTO
This position provides direct supervision of the leaders responsible for the Bakery and Green ... NoFor more information on Financial Disclosure, please visit Maryland's State Ethics Commission ...
Senior Executive Chef
College Park, MD · On-site
$110.80 - $132.96/hr
PTO
This position provides direct supervision of the leaders responsible for the Bakery and Green ... NoFor more information on Financial Disclosure, please visit Maryland's State Ethics Commission ...
Senior Executive Chef
$110K - $132K/yr
PTO
This position provides direct supervision of the leaders responsible for the Bakery and Green ... Ethics Commission website. Department VPSA-Dining Services Worker Sub-Type Staff Regular Salary ...
Senior Executive Chef
$110K - $132K/yr
PTO
This position provides direct supervision of the leaders responsible for the Bakery and Green ... Ethics Commission website. Department VPSA-Dining Services Worker Sub-Type Staff Regular Salary ...
Senior Executive Chef
College Park, MD · On-site
$110K - $132K/yr
PTO
This position provides direct supervision of the leaders responsible for the Bakery and Green ... Ethics Commission website. Department VPSA-Dining Services Worker Sub-Type Staff Regular Salary ...
Senior Executive Chef
College Park, MD · On-site
$110K - $132K/yr
PTO
This position provides direct supervision of the leaders responsible for the Bakery and Green ... Ethics Commission website. Department VPSA-Dining Services Worker Sub-Type Staff Regular Salary ...
Prep Cook
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16 per hour ESSENTIAL ...
Prep Cook
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16 per hour ESSENTIAL ...
Prep Cook
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16 per hour ESSENTIAL ...
Prep Cook
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16 per hour ESSENTIAL ...
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook (Part-Time)
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook (Part-Time)
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16 per hour ESSENTIAL ...
Prep Cook
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16 per hour ESSENTIAL ...
Prep Cook (Part-Time)
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook (Part-Time)
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Prep Cook
Dumfries, VA · On-site
$16/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Performs additional job duties as assigned by Sous Chef. Compensation: $16.00 per hour ESSENTIAL ...
Line Cook
$18/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Their duties include assisting the Sous Chef in monitoring kitchen activities, expediting orders to ...
Line Cook
$18/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Their duties include assisting the Sous Chef in monitoring kitchen activities, expediting orders to ...
Line Cook
Dumfries, VA · On-site
$18/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Their duties include assisting the Sous Chef in monitoring kitchen activities, expediting orders to ...
Line Cook
Dumfries, VA · On-site
$18/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Their duties include assisting the Sous Chef in monitoring kitchen activities, expediting orders to ...
Line Cook
Dumfries, VA · On-site
$18/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Their duties include assisting the Sous Chef in monitoring kitchen activities, expediting orders to ...
Line Cook
Dumfries, VA · On-site
$18/hr
... acres of green space. The Rose Gaming Resort generates an estimated $35.5 million in annual tax ... Their duties include assisting the Sous Chef in monitoring kitchen activities, expediting orders to ...
Engineer II - Virtualization (Remote)
Medical
Retirement
PTO
US Citizenship or Green Card Holder * 3+ years of experience working in a large scale production ... Chef, Python, Go, etc. experience a plus * Proven experience utilizing AI technologies to enhance ...
Engineer II - Virtualization (Remote)
Medical
Retirement
PTO
US Citizenship or Green Card Holder * 3+ years of experience working in a large scale production ... Chef, Python, Go, etc. experience a plus * Proven experience utilizing AI technologies to enhance ...
Commission Green Chef information
See salary details
$28.5K - $34.5K
3% of jobs
$34.5K - $40.6K
6% of jobs
$40.6K - $46.6K
10% of jobs
$50.3K is the 25th percentile. Wages below this are outliers.
$46.6K - $52.7K
10% of jobs
$52.7K - $58.7K
9% of jobs
The median wage is $63.9K / yr.
$58.7K - $64.8K
15% of jobs
$64.8K - $70.8K
20% of jobs
$72.2K is the 75th percentile. Wages above this are outliers.
$70.8K - $76.9K
12% of jobs
$76.9K - $82.9K
9% of jobs
$82.9K - $89K
4% of jobs
$89K - $95K
3% of jobs
$28.5K
$64K
$95K
How much do commission green chef jobs pay per year?
As of Aug 16, 2026, the average yearly pay for commission green chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.
What cities are hiring for Commission Green Chef jobs?
Cities with the most Commission Green Chef job openings:
What are the most commonly searched types of Green Chef jobs?
The most popular types of Green Chef jobs are:
What states have the most Commission Green Chef jobs?
States with the most job openings for Commission Green Chef jobs include:
$15 - $25/hr
Full-time
Medical, Retirement, PTO
Re-posted 3 days ago
Job description
Benefits:
Benefits/Perks
Job Summary
We are seeking a Pastry Chef to join our team! In this role, you will prepare a variety of desserts, pastries, and other sweets. The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we'd like to hear from you!
Responsibilities:
Qualifications:
Compensation: $15.00 - $25.00 per hour
A Thyme Savor is a team of experienced & passionate professionals who strive to bring the best in catering to the Wilmington area. We are a family owned business that is loaded with new and fresh ideas, extreme culinary talent and the creativity it takes to help you have an event to remember! We proudly serve the Wilmington, Brunswick county, Pender County areas.
Danielle & Jeff Cousler are the owners & founders of Thyme Savor Catering. Danielle is the original Chef and creator and started cooking for people out of her own kitchen almost 20 years ago. Jeff has helped grow and run the business by managing the accounting, marketing and maintaining the grounds & catering equipment.
Liz Hiner, the Catering Director, is the go to person for everything wedding related. Liz has extensive catering experience and has helped manage our catering business with a dedication to details and processes that have allowed our company to grow exponentially and become a premier catering company in eastern NC.
Brad Hagler, our Executive Chef, is one of the areas most talented chefs. Brad came on board with a lot of experience in the restaurant industry and quickly adapted that knowledge to the catering environment that we operate today. Brad has a traditional yet elegant approach to his dishes and the sauces he prepares which translates to many of our clients saying over and over again that it is the best food they have ever tasted!
We have a wide variety of menus with a main focus on traditional, yet elevated Southern and Italian dishes. We source local, fresh & high quality ingredients whenever possible to ensure a delicious experience and, of course, support our small businesses in Eastern North Carolina!
We strive to practice environmentally safe and green operations by using biodegradable & recyclable products to help reduce our footprint on earth. Go Green!
- 401(k)
- 401(k) matching
- Company parties
- Competitive salary
- Employee discounts
- Flexible schedule
- Free uniforms
- Health insurance
- Paid time off
Benefits/Perks
- Flexible Scheduling
- Competitive Compensation with commissions
- Career Advancement Opportunities
Job Summary
We are seeking a Pastry Chef to join our team! In this role, you will prepare a variety of desserts, pastries, and other sweets. The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we'd like to hear from you!
Responsibilities:
- Prepare a variety of desserts and sweets, including cakes, pies, cookies, breads, and pastries
- Develop new and innovative recipes
- Decorate cakes and baked goods
- Clean and sanitize equipment and baking areas
- Prepare custom orders
- Track, maintain, and order inventory as necessary
- Supervise pastry assistants and bakers
Qualifications:
- Previous experience as a baker, pastry chef, or in a similar role is preferred
- Ability to use professional-grade kitchen appliances and equipment
- Knowledge of gluten-free baking, sugar-free baking, and other ingredient limitations
- Knowledge of food safety practices
- Previous experience decorating cakes
- Ability to thrive in a fast-paced kitchen environment
- Strong organizational and time-management skills
- Team player with strong leadership skills
- Available for early morning shifts
Compensation: $15.00 - $25.00 per hour
A Thyme Savor is a team of experienced & passionate professionals who strive to bring the best in catering to the Wilmington area. We are a family owned business that is loaded with new and fresh ideas, extreme culinary talent and the creativity it takes to help you have an event to remember! We proudly serve the Wilmington, Brunswick county, Pender County areas.
Danielle & Jeff Cousler are the owners & founders of Thyme Savor Catering. Danielle is the original Chef and creator and started cooking for people out of her own kitchen almost 20 years ago. Jeff has helped grow and run the business by managing the accounting, marketing and maintaining the grounds & catering equipment.
Liz Hiner, the Catering Director, is the go to person for everything wedding related. Liz has extensive catering experience and has helped manage our catering business with a dedication to details and processes that have allowed our company to grow exponentially and become a premier catering company in eastern NC.
Brad Hagler, our Executive Chef, is one of the areas most talented chefs. Brad came on board with a lot of experience in the restaurant industry and quickly adapted that knowledge to the catering environment that we operate today. Brad has a traditional yet elegant approach to his dishes and the sauces he prepares which translates to many of our clients saying over and over again that it is the best food they have ever tasted!
We have a wide variety of menus with a main focus on traditional, yet elevated Southern and Italian dishes. We source local, fresh & high quality ingredients whenever possible to ensure a delicious experience and, of course, support our small businesses in Eastern North Carolina!
We strive to practice environmentally safe and green operations by using biodegradable & recyclable products to help reduce our footprint on earth. Go Green!