ZipRecruiter

Log In

1

Commission Boeing Planner Jobs (NOW HIRING)

HRL Laboratories

Senior Systems Engineer

Camarillo, CA · On-site

$154K - $197K/yr

As a private company owned jointly by Boeing and GM, HRL prioritizes purpose over profit ... verification planning, promoting effective communication • Conduct technical trade studies ...

Panthalassa

Offshore Lead, Marine Operations

Portland, OR · On-site

$180K - $230K/yr

Our staff have worked at organizations such as SpaceX, Blue Origin, Boeing, Tesla, Apple, Virgin ... Work alongside engineering to commission and test new equipment utilized for offshore operations

All JobsBoeing Planner JobsCommission Boeing Planner Jobs

Commission Boeing Planner information

See salary details

$34.5K

$65.7K

$95.5K

How much do commission boeing planner jobs pay per year?

As of Aug 8, 2026, the average yearly pay for commission boeing planner in the United States is $65,702.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,000.00 and $74,000.00 per year, depending on experience, location, and employer.
What are the most commonly searched types of Boeing Planner jobs? The most popular types of Boeing Planner jobs are:
Commission Boeing Planner jobs near you
Infographic showing various Commission Boeing Planner job openings in the United States as of July 2026, with employment types broken down into 89% Full Time, 7% Part Time, and 4% Contract. Highlights an 57% Physical, 1% Hybrid, and 42% Remote job distribution, with an average salary of $65,702 per year, or $31.6 per hour.

Food & Beverage Operations Manager - Boeing Center at Tech Port

ASM Global

San Antonio, TX • On-site

Full-time

Posted 18 days ago

ASM Global rating

6.7

Company rating: 6.7 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

135th of 250 rated facilities management

Job description

Food & Beverage Operations Manager
POSITION: F&B Operations Manager
DEPARTMENT: Food & Beverage
REPORTS TO: Director of Food & Beverage
FLSA STATUS: Full-time Salary, Exempt
SUMMARY
This position oversees the responsibilities of primarily food hall as well to include oversight and supervise all Front of House Staff within the concessions and premium operations.
ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Hiring and training of all Concessions, Food Hall and Club staff.
  • Planning, assigning, and directing work for employees and sub-contractors. Include scheduling, tip-outs and timecard management
  • Oversee subcontractor partnerships, agreements, expectations and daily needs.
  • Bar operations knowledge. Efficiency and controls.
  • Oversee part-time supervisors and staff
  • Ensure that all bars are properly stocked and staffed for all events.
  • Maintaining labor costs and budget goals.
  • Attend internal event-related meetings
  • Maintaining all food and beverage equipment cleanliness and maintenance.
  • Complies with City Health Department and Internal sanitation audit regulations.
  • Attention to detail and consistency in every aspect of service is a must
  • Position is very hands-on with excessive interaction with staff and customers during events.
  • Assists the Director of F & B in ordering product and equipment and maintaining uniforms.
  • Inventory counting, recording and controls.
  • Maintain, troubleshoot, and fully understand Point of Sale software and reporting
  • Maintaining staff uniform guidelines.
  • Assist and support Back-of-House staff as needed
  • Opening and Closing duties of Provisions Food Hall during non-event & event days
  • Work with all Legends Global departments within Boeing Center at Tech Port on event planning and preparation as well as execution.
  • All other duties as assigned.

Supervisory Responsibilities
Directly supervises multiple team members in the Food & Beverage department. Carries out managerial responsibilities in accordance with Legends policies and applicable laws. Responsibilities include interviewing, hiring, and training employees; planning assigning and directing work; appraising performance; rewarding, disciplining employees in conjunction with Human Resources; addressing complaints and resolving problems.
EDUCATION AND/OR EXPERIENCE
  • Requires at least 5 years of management experience in a venue or multi-purpose F&B operation servicing concessions, bars and catering for large events.
  • 3 years minimum bar operations experience in a managerial role
  • Prior experience with ordering & receiving and inventory control required
  • Prior experience working with contract F&B accounts
  • Food Hall or equivalent experience in managerial role
  • Must have a high school diploma or GED equivalent
  • Must be eligible to work in the United States
  • Serve-safe certified within 90 days of employment.
  • TABC commission alcohol beverage permit required to be obtained within 30 days.

SKILLS AND ABILITIES
  • Must be able to read, write and understand English
  • Ability to meet the physical demands of this job
  • Advanced oral and written communication skills.
  • Strong orientation to customer service and ability to work with other staff members in the facility.
  • Results oriented individual with the ability to meet required budgetary goals.
  • Excellent organizational, planning, communication, and inter-personal skills.
  • Ability to undertake and complete multiple tasks.
  • Ability to be creative with marketing presentations and maintain a quality product.
  • Attention to detail and service oriented.

PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Specific vision abilities required by this job include close vision for quality control of food services. Must be able to withstand loud noise in the environment.

What ASM Global employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

ASM Global logo

About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019

View All ASM Global Jobs

Apply