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Commissary Jobs in Madison, WI (NOW HIRING)

The Commissary Kitchen, or Food Lab, is a high-volume food production facility on Madison's east side that serves all of our Wisconsin restaurant locations. For the quickest response to your ...

Food Production Cook

Madison, WI · On-site

$16 - $18/hr

The Commissary Kitchen, or Food Lab, is a high-volume food production facility on Madison's east side that serves all of our Wisconsin restaurant locations. We're hiring part-time and full-time Food ...

Prep Kitchen Worker

Madison, WI · On-site

$16 - $18/hr

The Commissary Kitchen, or Food Lab, is a high-volume food production facility on Madison's east side that serves all of our Wisconsin restaurant locations. We're hiring part-time and full-time Prep ...

The Commissary Kitchen, or Food Lab, is a high-volume food production facility on Madison's east side that serves all of our Wisconsin restaurant locations. We're hiring part-time and full-time Food ...

Wage Rate$20.50/hourOverview Overview Keefe Group is a division of TKC Holdings, Inc. that is the industry leader in the commissary market. We run an essential business serving our communities and ...

Picker

Madison, WI · On-site

$20.50/hr

Wage Rate $20.50/hour Overview Overview Keefe Group is a division of TKC Holdings, Inc. that is the industry leader in the commissary market. We run an essential business serving our communities and ...

... Commissary and post exchange shopping privileges - Flexible, portable retirement savings and investment plan similar to a 401(k) - Privileges that come with being an officer in the U.S. Army ...

Wage Rate $20.50/hour Overview Overview Keefe Group is a division of TKC Holdings, Inc. that is the industry leader in the commissary market. We run an essential business serving our communities and ...

Reserve Critical Care Nurse

Madison, WI

$74K - $102K/yr

... Commissary and post exchange shopping privileges - Flexible, portable retirement savings and investment plan similar to a 401(k) - Privileges that come with being an officer in the U.S. Army or Army ...

... ★ Commissary and post exchange shopping privileges ★ Specialized training to become a leader in medicine Eligibility Requirements ★ Must have a PhD degree in microbiology, virology ...

... ★ Commissary and post exchange shopping privileges ★ Specialized training to become a leader in medicine Eligibility Requirements ★ Must have a PhD in human physiology or in a biological ...

Physician Assistant

Madison, WI

$100K - $136K/yr

... Commissary and post exchange shopping privileges ★ Specialized training to become a leader in medicine Eligibility Requirements ★ Must have a Master of Science in Physician Assistant Studies from ...

Reserve Physician Assistant

Madison, WI

$100K - $136K/yr

... Commissary and post exchange shopping privileges ★ Specialized training to become a leader in medicine Eligibility Requirements ★ Must have a Master of Science in Physician Assistant Studies from ...

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Commissary information

See Madison, WI salary details

$30.7K

$56.5K

$61.5K

How much do commissary jobs pay per year?

As of Aug 22, 2026, the average yearly pay for commissary in Madison, WI is $56,505.00, according to ZipRecruiter salary data. Most workers in this role earn between $59,400.00 and $60,000.00 per year, depending on experience, location, and employer.

What is a commissary?

A commissary typically refers to a facility where food is prepared, stored, and distributed, often for institutions like schools, prisons, military bases, or businesses with food service needs. Employees working in a commissary can include cooks, food service workers, inventory clerks, and supervisors. Their duties may involve meal preparation, packaging, maintaining inventory, ensuring food safety standards, and distributing products to designated locations. Commissaries play a crucial role in supplying high-quality, safe food to large groups efficiently. Working in a commissary requires attention to detail, teamwork, and a commitment to hygiene and safety.

What are the key skills and qualifications needed to thrive as a commissary?

To thrive as a Commissary, you need strong organizational skills, attention to detail, and experience in inventory management or food service operations, often supported by a high school diploma or equivalent. Familiarity with inventory tracking software, point-of-sale systems, and basic food safety certifications is typically required. Excellent communication, teamwork, and problem-solving abilities help ensure smooth daily operations and customer satisfaction. These skills are critical for maintaining accurate inventory, ensuring compliance with regulations, and supporting the overall efficiency of commissary operations.

What are some common challenges faced by commissary workers, and how can they be managed?

Commissary workers often face challenges such as maintaining inventory accuracy, managing time efficiently during peak periods, and adhering to strict food safety standards. These challenges can be managed by using effective inventory management systems, staying organized with clear labeling, and following established protocols for cleanliness and food handling. Teamwork and clear communication with supervisors and colleagues also play a key role in ensuring smooth operations and resolving any issues that arise.

What is the difference between Commissary vs Food Service Worker?

AspectCommissaryFood Service Worker
CredentialsMay require food handling permits, food safety certificationsFood handler permits often required
Work EnvironmentCommercial kitchens, food production facilitiesRestaurants, cafeterias, catering events
Employer & IndustryFood manufacturing, institutional food prepHospitality, retail food service
Job FocusFood preparation, packaging, distributionServing customers, food assembly

Commissaries typically involve food production and distribution in commercial settings, requiring specific food safety certifications. Food Service Workers focus on direct customer service and food assembly in retail or hospitality environments. While both roles involve food handling, their work environments and responsibilities differ significantly.

Do the baggers at the commissary get paid?

Yes, baggers at the commissary are typically paid an hourly wage, which varies by location and employer policies. They may also receive tips or benefits depending on the store's employment practices and local labor laws.

How much do commissary workers get paid?

Commissary workers typically earn an hourly wage that ranges from $10 to $15, depending on experience, location, and the specific employer. Some positions may offer additional benefits such as employee discounts or flexible schedules.

Is working at a commissary a good job?

Working as a commissary employee involves tasks such as stocking, customer service, and inventory management in a retail or food service environment. The job typically offers part-time or full-time hours, with pay that varies by location and experience, and may require basic skills in communication and organization.

What job categories do people searching Commissary jobs in Madison, WI look for?

The top searched job categories for Commissary jobs in Madison, WI are:

Infographic showing various Commissary job openings in Madison, WI as of August 2026, with employment types broken down into 67% Full Time, 30% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, and 4% Remote job distribution, with an average salary of $56,505 per year, or $27.2 per hour.

Delivery Route Driver

Ian's Pizza

Madison, WI • On-site

$20/hr

Full-time, Part-time

Medical, Dental, Retirement, PTO

Re-posted 15 days ago


Job description

$20/hour as the Route Delivery Driver at our Commissary Kitchen in Madison, WI!The Commissary Kitchen, or Food Lab, is a high-volume food production facility on Madison's east side that serves all of our Wisconsin restaurant locations. For the quickest response to your application, apply on our website at ianspizza.com.Why You'll Love Working HereWhether you dream of growth and development, are trying out new careers, or just seeing where life takes you, Ian's is the place to be!$20/hour starting wage.Health and dental insurance for full-time.PTO, sick leave, and retirement benefits with up to 3% match for all.Flexible schedules and free shift meals.$250 when your referral joins our team.Join an inclusive, supportive crew committed to the Big Five - Dependability, Awareness, Connection, Generosity, and Effort.About the RoleWorking on with the Commissary team, you'll load up the van with prepared products for our Wisconsin locations, deliver the goods in Madison and Milwaukee, collect used pans and cambros to return to the commissary, and maintain the van clean, organized, and ready for the road!This is a high-volume production kitchen - not a typical restaurant job! Be prepared for an active job, repeatedly needing to up to 50lbs and carry heavy items up and down stairs. The team will support you and add some fun along the way. We pinky promise!Job RequirementsIf you're a team player who brings effort and good vibes to every shift, we wanna hear from you!Must hold a valid driver's license and have a clean, or near clean, driving record.Able to stand/walk for long periods of time. This is an active job!Able to lift up to 50lbs regularly and to carry up to 50lbs up and down stairs.Able to tolerate touching and being around allergens such as gluten, dairy, eggs, etc.Comfortable working in environments with varying temperatures and delivering in variable weather conditions.Comfortable working and communicating in loud, fast-paced working environments.Must be 18+ years old to apply.Authorized to work in the U.S. (IDs required at Orientation).Able to read, write, and speak English comfortably with team and restaurant crews.Schedule and LocationThis is a part-time position (~20-25 hours per week), but with some cross-training with the production crew, can be full-time. Ideal candidates will have open availability on Tuesdays, Thursdays, and Saturdays. Early shifts will start as early as 7am, and later shifts will end as late as 9pm.The Commissary is an off-site prep and production kitchen, separate from our restaurant locations. It is located at 802 Walsh Road, 53714. As a route driver, you will start and end your shifts at the Commissary, but the job will have you driving to all Madison area locations and out to Milwaukee to deliver to Cream City as well! Apply on our Website Today!Join a production crew where you can be yourself and the pizza party never ends!Apply at ianspizza.com for the quickest response.Follow us on Instagram and Facebook to see the Ian's vibe in action. We're located at 802 Walsh Road, Madison, WI, 53714.