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Cold Storage Manager Jobs in Reston, VA (NOW HIRING)

Wendy's

Shift Manager

Bethesda, MD · On-site

$16 - $20.25/hr

Vacation Our shift managers enjoy a stable environment and flexible schedules that give them the ... cold storage areas like refrigerators and freezers. * May involve exposure to heat, noise, and ...

Wendy's

Salaried Restaurant Manager

Bethesda, MD · On-site

... cold storage areas like refrigerators and freezers. May involve exposure to heat, noise, and ... Manager position at Wendy's. Specific duties and requirements may vary by location or role. This ...

Wendy's

Salaried Restaurant Manager

Bethesda, MD · On-site

... cold storage areas like refrigerators and freezers. • May involve exposure to heat, noise, and ... Manager position at Wendy's. Specific duties and requirements may vary by location or role. This ...

Tacombi - Bethesda

Lead Line Cook

Bethesda, MD · On-site

$19 - $24/hr

The Taquero reports to the Principal Taquero and Managing Partner, and supports the kitchen team in ... Comfortable working in environments with heat, humidity, cold storage, and exposure to common ...

mitiweb

Senior Window Systems Engineer

Rockville, MD

$106K - $145K/yr

EMC administration (EMC CX300/VNX 5200, Navisphere and Unisphere EMC storage system management ... cold virtual machine cloning, networking, data stores, Virtual Center, Upgrading from 5.x to 6.0 ...

Tacombi - Arlington

Server

Arlington, VA

$12.77/hr

Resolve guest concerns with courtesy, urgency, and sound judgment, escalating to a manager when ... Comfort working in environments with heat, humidity, cold storage, and exposure to common allergens ...

New

Sage Hospitality

Line Cook

Alexandria, VA · On-site

$16.75 - $21/hr

All other duties as assigned, requested or deemed necessary by management. SUPERVISORY DUTIES ... cold storage areas. This position description is not intended to be an exhaustive list of all ...

Sage Hospitality

Line Cook

Alexandria, VA

$16.75 - $21/hr

All other duties as assigned, requested or deemed necessary by management. SUPERVISORY DUTIES ... cold storage areas. This position description is not intended to be an exhaustive list of all ...

Sage Hospitality

Line Cook

Alexandria, VA · On-site

$21/hr

All other duties as assigned, requested or deemed necessary by management. SUPERVISORY DUTIES ... cold storage areas. This position description is not intended to be an exhaustive list of all ...

Facilities Plus

Chief Engineer

Fairfax, VA · On-site

$65K - $90K/yr

Maintain refrigeration and air conditioning systems, including cold storage spaces and their ... Manage daily practices, systems control, and Engineering Department operations. * Supervise ...

Facilities Plus

Chief Engineer

Arlington, VA · On-site

$65K - $90K/yr

Maintain refrigeration and air conditioning systems, including cold storage spaces and their ... Manage daily practices, systems control, and Engineering Department operations. * Supervise ...

Wendy's

Team Member

Bethesda, MD · On-site

$13.50 - $17.50/hr

We offer hourly employee development to our teammates and more than 50% of our managers come from ... cold storage areas like refrigerators and freezers. * May involve exposure to heat, noise, and ...

Wendy's

Team Member

Bethesda, MD · On-site

$12.50 - $16.75/hr

We offer hourly employee development to our teammates and more than 50% of our managers come from ... cold storage areas like refrigerators and freezers. * May involve exposure to heat, noise, and ...

UOVO

Art Handler/Driver

Washington, DC · On-site

$32 - $35/hr

Welcome to UOVO-the epitome of sophistication in storage, management, and logistics of valuable art ... Ability to be exposed to outside weather conditions, including heat, cold, rain and snow

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Cold Storage Manager information

What are the key skills and qualifications needed to thrive as a Cold Storage Manager, and why are they important?

To thrive as a Cold Storage Manager, you need expertise in inventory management, temperature control protocols, and logistics, often supported by a degree in supply chain management or a related field. Familiarity with warehouse management systems (WMS), refrigeration technology, and safety certifications like OSHA are typically required. Strong leadership, attention to detail, and problem-solving skills help ensure efficient operations and compliance with food safety standards. These skills are crucial for maintaining product quality, minimizing losses, and ensuring regulatory compliance in temperature-sensitive environments.

What does a Cold Storage Manager do?

A Cold Storage Manager oversees the operations of temperature-controlled warehouses where perishable goods like food, pharmaceuticals, and other temperature-sensitive items are stored. Their responsibilities include managing inventory, ensuring compliance with safety and health regulations, supervising staff, and maintaining refrigeration systems. They also coordinate shipments, monitor storage conditions, and implement procedures to prevent spoilage or contamination. Effective Cold Storage Managers must be detail-oriented, organized, and familiar with logistics and refrigeration technology.

What are some common challenges faced by Cold Storage Managers, and how can they be addressed?

Cold Storage Managers often encounter challenges such as maintaining consistent temperature controls, managing inventory turnover efficiently, and ensuring compliance with health and safety regulations. Addressing these challenges requires close monitoring of refrigeration systems, regular staff training on safety protocols, and implementing robust inventory management systems to minimize spoilage. Effective communication with logistics teams and suppliers also plays a critical role in overcoming these obstacles and ensuring smooth operations.

What is the difference between Cold Storage Manager vs Warehouse Supervisor?

AspectCold Storage ManagerWarehouse Supervisor
CredentialsRelevant certifications in cold storage, logistics, or supply chain managementLogistics or warehouse management certifications often preferred
Work EnvironmentCold storage facilities, temperature-controlled environmentsGeneral warehouse or distribution centers, may include cold storage areas
Industry UsageFood, pharmaceuticals, perishable goods industriesVarious industries including retail, manufacturing, distribution
Job FocusOverseeing cold storage operations, temperature control, inventory managementSupervising warehouse staff, inventory, and shipping logistics

The Cold Storage Manager specializes in managing temperature-sensitive storage facilities, ensuring proper conditions and inventory control. In contrast, the Warehouse Supervisor oversees overall warehouse operations, which may include cold storage but also covers general logistics and staff management. Both roles require related certifications and work in similar environments, but their primary focus differs based on the storage type and operational scope.

What are popular job titles related to Cold Storage Manager jobs in Reston, VA? For Cold Storage Manager jobs in Reston, VA, the most frequently searched job titles are:
What job categories do people searching Cold Storage Manager jobs in Reston, VA look for? The top searched job categories for Cold Storage Manager jobs in Reston, VA are:
Cold Storage Manager jobs near you
Infographic showing various Cold Storage Manager job openings in Reston, VA as of June 2026, with employment types broken down into 54% Full Time, 43% Part Time, and 3% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution.
Shift Manager

Shift Manager

Wendy's

Bethesda, MD • On-site

$16 - $20.25/hr

Full-time

Medical, Life

Posted 11 days ago

Wendy's rating

4.7

Company rating: 4.7 out of 10

Based on 2,277 frontline employees who took The Breakroom Quiz

77th of 103 rated fast food restaurants

Job description

Why Wendy's
Ever consider running a multi-million dollar business? Wendy's is looking for qualified Shift Managers to do just that!
Wendy's knows that people are its greatest asset; therefore, we strive to maintain a RESPECTFUL work environment. We are constantly working to provide you with a challenging and rewarding work experience, and we hope that you will come and talk to us.
We are looking for people who have a passion for serving fresh, quality food and providing fast, friendly service to their customers. As a leader and role model, you will set the tone for the fun, family environment in our restaurants.
What you can expect
We are proud to provide competitive benefits and pay.
We offer DAILY PAY for all hourly employees! Work today, get paid tomorrow!
Benefits:
  • Medical Benefits
  • Bonus Potential
  • Free Meals while Working*
  • College Assistance
  • Education Rewards/ GED Assistance
  • Company Chaplain
  • Life Insurance
  • Direct Deposit
  • Tenure Recognition
  • Referral Bonus
  • Opportunity for Advancement
  • Uniforms
  • Vacation

Our shift managers enjoy a stable environment and flexible schedules that give them the quality of life they deserve. We are currently hiring Shift Managers who are motivated individuals with excellent interpersonal skills, and the ability to build a team that works well together, increase profits, and provide superior service. If you have prior restaurant experience, you may qualify!
We believe in YOU! Employee development is a critical part of our business. We offer hourly employee development to our teammates and more than 50% of our managers come from the hourly ranks!
What we expect from you
Skills & Qualifications:
  • Experience: Previous experience in food service, preferably in a supervisory or leadership role. A background in fast-casual or quick-service restaurants is a plus.
  • Leadership: Strong leadership and people management skills to effectively lead a team and foster a positive work environment.
  • Customer Service: Excellent customer service skills with the ability to resolve complaints and ensure customer satisfaction.
  • Communication: Clear and effective communication skills, both verbal and written, with the ability to relay information to team members and management.
  • Problem-Solving: Ability to make decisions quickly and effectively, resolving issues with minimal disruption.
  • Multitasking: Strong organizational skills with the ability to manage multiple tasks and priorities simultaneously.
  • Attention to Detail: High level of attention to detail in maintaining restaurant standards and meeting customer expectations.

Job Requirements:
  • Ability to stand for extended periods (4-8+ hours) with periodic breaks.
  • Perform repetitive motions, including frequent use of hands and arms for tasks such as chopping, stirring, carrying, and operating equipment.
  • Frequent bending, stooping, squatting, stretching, twisting, and reaching above eye level.
  • Capability to walk up and down stairs and use a step ladder as needed.
  • Occasional sitting, talking, and active listening as required by the role.
  • Ability to lift and carry up to 50 pounds regularly as part of job duties, including but not limited to food supplies, dishware, and equipment. When handling heavier loads, employees MUST use appropriate lifting equipment and/or seek assistance from a second person.
  • Ability to move around the kitchen quickly and efficiently.
  • Compliance with food safety and sanitation regulations.

Work Environment/ Job Conditions:
  • Flexible scheduling, including nights, weekends, and holidays.
  • Work in a loud, fast-paced environment.
  • Employees may regularly work in varying temperature zones, including hot kitchen areas with stoves, ovens, grills, and fryers, as well as cold storage areas like refrigerators and freezers.
  • May involve exposure to heat, noise, and cleaning chemicals in the kitchen area.
  • Proper personal protective equipment (PPE) and training to ensure safety and comfort while handling temperature-sensitive tasks.
  • Awareness of temperature fluctuations and safe practices is essential for maintaining food safety standards and personal well-being.
  • Job duties span both indoor and outdoor settings, requiring adaptability to different environments.
  • Outdoor tasks may involve curbside delivery, trash maintenance, or ensuring a clean and welcoming exterior for guests.
  • Awareness of potential hazards such as hot surfaces, sharp objects, and wet floors.

This job description provides an overview of the responsibilities and qualifications for the Shift Manager position at Wendy's. Specific duties and requirements may vary by location or role.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Call (240) 800-7161 to apply
Visit http://www.careersatw.com to apply

What Wendy's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Wendy's logo

About Wendy's

Sourced by ZipRecruiter

Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dublin, OH, US

Year founded

1969

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