1

Cold Pressed Juice Jobs (NOW HIRING)

Cafe Team Member

Boca Raton, FL · On-site

$10 - $15/hr

Make Cold Pressed Juice * Works on the cash register * Engages with and helps customers * Ensures the neatness, cleanliness and orderliness of the café * Presents a clean-cut, neat and professional ...

Cafe Team Member

Boca Raton, FL · On-site

$10 - $15/hr

Make Cold Pressed Juice * Works on the cash register * Engages with and helps customers * Ensures the neatness, cleanliness and orderliness of the café * Presents a clean-cut, neat and professional ...

Juicery Crew Closer

Atlanta, GA · On-site

$11 - $14/hr

We specialize in fresh juices, smoothies, smoothie bowls, sandwiches, wraps, toast, and organic cold-pressed juice & juice cleanses. We take pride in our products and services that we offer our ...

Raw Juce is a fun, fresh, organic, cold-pressed juice bar where real people meet real ingredients to create real change. We believe every day is an opportunity to put some good into the world, and ...

Raw Juce is a fun, fresh, organic, cold-pressed juice bar where real people meet real ingredients to create real change. We believe every day is an opportunity to put some good into the world, and ...

Showing results 21-40

Cold Pressed Juice information

See salary details

$5

$18

$19

How much do cold pressed juice jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for cold pressed juice in the United States is $18.75, according to ZipRecruiter salary data. Most workers in this role earn between $18.75 and $18.75 per hour, depending on experience, location, and employer.

What is a cold pressed juice and how is it different from regular juice?

Cold pressed juice is made using a hydraulic press to extract juice from fruits and vegetables without using heat. This process helps preserve more nutrients and enzymes compared to traditional juicing methods that use spinning blades, which can generate heat and cause nutrient loss. Cold pressed juices are often considered fresher, have a richer flavor, and may have a shorter shelf life because they are usually free from preservatives. Many people choose cold pressed juices for their potential health benefits and higher nutritional value.

What are the key skills and qualifications needed to thrive as a cold pressed juice maker, and why are they important?

To thrive as a Cold Pressed Juice Maker, you need knowledge of food safety, basic nutrition, and hands-on experience with juicing techniques, often supported by a food handler’s permit. Familiarity with commercial juicing machines, POS systems, and inventory management tools is typically required. Attention to detail, customer service skills, and the ability to work efficiently in a team are valuable soft skills. These abilities ensure high-quality product preparation, compliance with health standards, and positive customer experiences.

What are some common challenges faced by cold pressed juice production team members, and how can they be addressed?

Working in cold pressed juice production often involves managing tight timelines to ensure product freshness and quality. Team members may face challenges related to maintaining strict hygiene standards, operating specialized juicing equipment, and handling perishable ingredients. Collaboration and clear communication within the team help streamline workflow and minimize errors. Staying organized and following established safety protocols are key to overcoming these challenges and ensuring a consistent, high-quality product.
More about Cold Pressed Juice jobs

What job categories do people searching Cold Pressed Juice jobs look for?

The top searched job categories for Cold Pressed Juice jobs are:

Infographic showing various Cold Pressed Juice job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,000 per year, or $18.8 per hour.

Store Manager - Juice & Smoothie Bar

Green Farm Juicery

West Chester, OH • On-site

$15 - $20/hr

Full-time

Re-posted 3 days ago


Job description

THE OPPORTUNITY:

The Green Farm Juicery is opening a new location in West Chester, OH. Our primary business will be serving smoothies, smoothie bowls, cold-pressed juice and assorted organic snacks to customers. We’re looking for a motivated and career-focused individual with managerial experience, who has the ability to exceed our customer’s expectations of professionalism, to become part of the winning team at The Green Farm Juicery.

THE POSITION SUMMARY:

An immediate opportunity exists for a proven restaurant professional with the ability to maintain our high standards of quality and guest satisfaction. The Green Farm Juicery is searching for a Juicery Store Manager who will be assisting the ownership in operations concerning the juicery.

  • This position will be responsible for providing exceptional customer service by: preparing product in an accurate and timely manner; assisting customers with product and nutritional information and selection in the juicery; routinely cleaning the store to ensuring high standards.
  • The Juicery Manager will oversee staff members; assist ownership with inventory control and training of employees.

THE RESPONSIBILITIES:

  • Oversee daily shift responsibilities of all employees (floor service, scheduling, sanitation) to ensure actions are up to company quality, sanitary, and legal standards.
  • Schedule staff hours and assign tasks for employees.
  • Help train, develop, motivate staff and monitor their performance while keeping open communication for corrections needed.
  • Monitor beverage preparation methods, portion sizes, and garnishing and presentation of products to ensure that everything is prepared and presented in an acceptable manner.
  • Ensure that assigned staff members are scheduled for work and document any late or absent employees.
  • Maintain positive guest relations and high standards of service at all times.
  • Have a comprehensive knowledge of all nutritional and menu information.
  • Maintain and strictly abide by state sanitation/health regulations and company policies.
  • Solve all customer concerns and complaints in a professional manner.

THE REQUIREMENTS:

  • A minimum of 1 year experience in a managerial position supervising full service, high volume restaurants, hotels, or other food and beverage units with a similar capacity and clientele.
  • Servsafe and/or Food Safety Handler required.
  • Ability to work flexible hours in addition to normal business hours, as needed.
  • Possess exceptional communication skills and an ability to anticipate customer and employee needs.
  • Maintain a professional and polished appearance that is fitting to The Green Farm Juicery brand.
  • Must be able to lead a team, take part in the growth, training and development of front and back of house staff.
  • Ability to operate and navigate Square POS.

REGULATORY AND COMPLIANCE RESPONSIBILITIES:

In addition to the other duties described herein, each employee has the following responsibilities related to compliance with laws and regulations:

  • Attend required training sessions and team meetings.
  • Perform the duties described in compliance with local laws and regulations.
  • Have knowledge of the ordinances, regulations, laws, policies, and procedures relating to the employee manual.
  • Report any/all illegal activity to Management immediately.

Benefits:

  • Competitive pay based on experience
  • Flexible scheduling options to accommodate different availability
  • Opportunities for career growth and advancement within the company
  • Employee discounts on food and beverages

If you are passionate about health, enjoy providing excellent customer service, and thrive in a fast-paced environment, we would love to hear from you! Apply now to join our team as a Manager.

Job Types: Full-time, Part-time

Salary: $15.00 - $20.00 per hour

Expected hours: 30 – 40 per week

Company Description

Organic cold-pressed juices, smoothies, smoothie bowls and healthy snacks.