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Coffee Roaster Assistant Jobs in Georgia (NOW HIRING)

Key Operator

Valdosta, GA · On-site

$14/hr

... roasting techniques, and pure passion for the art of coffee making mattered. In 2008, the company ... and timely manner * Assist with carrying out store marketing, advertising, and promotional ...

Lead Line Cook

Savannah, GA · On-site

$16 - $19/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Weigh, measure, and mix ... Substitute for or assist other cooks during emergencies or rush periods. * Closes the kitchen ...

Coffee Roaster Assistant information

What does a coffee roaster assistant do?

A Coffee Roaster Assistant supports the main coffee roaster in preparing and roasting coffee beans. Their responsibilities typically include weighing and loading green coffee beans, monitoring the roasting process, maintaining equipment, and packaging roasted beans. They may also help with quality control by checking for consistency and taste. This role is essential for ensuring the coffee produced meets the desired standards and helps the roastery operate efficiently.

What are the key skills and qualifications needed to thrive as a coffee roaster assistant?

To thrive as a Coffee Roaster Assistant, you need a basic understanding of coffee beans, roasting techniques, quality control, and often a high school diploma or equivalent. Familiarity with roasting equipment, grinders, and inventory management software is typically required. Attention to detail, reliability, and the ability to work well in a team are valuable soft skills in this role. These competencies ensure consistent product quality, operational efficiency, and a positive work environment in specialty coffee production.

What are some common challenges faced by coffee roaster assistants during the roasting process?

Coffee Roaster Assistants often encounter challenges such as maintaining consistency in roast profiles, accurately timing each batch, and adjusting to variations in green coffee beans. They must closely monitor equipment and environmental conditions to prevent under- or over-roasting, which can affect flavor and quality. Working efficiently in a fast-paced environment and collaborating with lead roasters to meet production schedules are also important aspects of the role.

What is the difference between Coffee Roaster Assistant vs Barista?

AspectCoffee Roaster AssistantBarista
CredentialsBasic food safety, roasting knowledgeCustomer service, espresso skills
Work EnvironmentRoasting facilities, production areasCoffee shop, customer-facing
Industry UsageCoffee roasting companies, productionCoffee shops, cafes
Common Search IntentRoasting process, production rolesServing coffee, customer service

The Coffee Roaster Assistant primarily focuses on supporting the roasting process in production environments, requiring knowledge of roasting techniques and safety. In contrast, a Barista interacts directly with customers, preparing beverages and providing service. While both roles are essential in the coffee industry, they differ in responsibilities, skills, and work settings.

What are the most commonly searched types of Coffee Roaster jobs in Georgia?

The most popular types of Coffee Roaster jobs in Georgia are:

What are popular job titles related to Coffee Roaster Assistant jobs in Georgia?

For Coffee Roaster Assistant jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Coffee Roaster Assistant jobs in Georgia look for?

The top searched job categories for Coffee Roaster Assistant jobs in Georgia are:

What cities in Georgia are hiring for Coffee Roaster Assistant jobs?

Cities in Georgia with the most Coffee Roaster Assistant job openings:

Infographic showing various Coffee Roaster Assistant job openings in Georgia as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution.

Key Operator

Valdosta, GA • On-site


PJ's Coffee
Restaurants • 11 - 50 employees

4.5

Company rating: 4.5 out of 10

Based on 27 frontline employees who took The Breakroom Quiz

People enjoy working here

Recommended by students

Respectful managers


$14/hr

Full-time

Re-posted 29 days ago


Job description

Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food & snacks

Benefits/Perks
  • Ongoing Management and leadership training opportunities
  • Employee retail and shift discounts
  • Prize opportunities through national contests
  • Local, regional, and national awards and recognition

About PJ's Coffee
Phyllis Jordan, a pioneer in the coffee industry, founded PJ's Coffee of New Orleans in 1978 and demonstrated that better beans, superior roasting techniques, and pure passion for the art of coffee making mattered. In 2008, the company was purchased by New Orleans natives and brothers, Paul, Steven, and Scott Ballard. PJ's Coffee serves a wide variety of hot, iced, and frozen coffee beverages using only the top 1% of Arabica beans, as well as organic tea and fresh breakfast pastries. PJ's Original Cold Brew™ Ice Coffee is brewed daily using a special cold-drip process that protects the flavor and strength of the beans while producing a coffee that is two-thirds less acidic - a process and technique developed by its founder and used for more than 40 years at all PJ's locations. Bags of whole bean coffee and single-serve cups of PJ's Coffee are available for sale in-store and online. With more than 145 operating stores, including four international locations, PJ's Coffee continues to grow in the U.S. and abroad. For more information, visit pjscoffee.com or follow PJ's Coffee on Facebook, Instagram, or Twitter.
Job Summary
The main objective of the Key Operator is to train and develop staff to ensure all revenue and growth goals are being met. The operator is ultimately responsible for reaching performance goals and should be compensated when successful in their duties performed to achieve these goals. This structure is critical to achieving the development and performance of the PJ's Coffee they oversee, as well as their professional growth.
Responsibilities
  • Understand completely all company policies, procedures, standards, specifications, guidelines, and training programs.
  • Ensure that all guests feel welcome and are given responsive, friendly, and courteous service at all times.
  • Ensure that all food and beverages are consistently prepared and served according to the store's recipe and par level standards.
  • Achieve company objectives in sales, service, quality, the appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
  • Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures.
  • Ensure all labor and scheduling requirements/goals are met, including filling in on the schedule where needed to ensure guest service standards and efficient operations.
  • Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following PJ's preventative maintenance programs.
  • Fully understand and comply with all federal, state, county, and municipal regulations that pertain to the health, safety, and labor requirements of the store, employees, and guests.
  • Prepare all required paperwork, including forms, reports, and schedules in an organized and timely manner
  • Assist with carrying out store marketing, advertising, and promotional activities and campaigns as set forth by upper management.
  • Ongoing training and development through PJ's Coffee Corporate communications, management meetings, regional calls, and other resources.

Qualifications
  • High school diploma or equivalent
  • Have knowledge of service and food and beverage, generally involving at least 1 year of FOH operations and/or other management positions.
  • Some management experience is preferred.
  • Possess excellent basic math skills and have the ability to operate a cash register or POS system.
  • Basic problem-solving and conflict resolution skills are needed.
  • Must have the stamina to work 40 hours per week.

Compensation: $14.00 per hour
PJ's Coffee of New Orleans was founded in 1978 by Phyllis Jordan, a pioneer in the coffee industry who embraced high-quality beans, superior roasting methods, and a pure passion for the art of coffee making. Today, PJ's Coffee is recognized for harvesting, roasting,and personally crafting gourmet drinks using only the top 1% of Arabica beans and delicious organic tea. In addition, our selection of fresh breakfast pastries and hot breakfast sandwiches makes for the perfect beverage pairing.
PJ's Coffee carries a complete line of espresso-based beverages, flavored coffee, and award-winning Original Cold BrewTM Iced Coffee. PJ's Coffee is committed to bringing our customers the freshest coffee possible, while developing programs to ensure quality of life is improved through community initiatives and by supporting local school programs.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to PJ's Coffee.


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