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Coffee Island Jobs (NOW HIRING)

Stock cups, lids, straws, coffee mixers and milk/cream on coffee island. Fill and maintain cappuccino machine. Keep entire coffee area clean. Perform the following physical behaviors continuously ...

Crew Member (Afternoon)

Humble, TX · On-site

$11.25 - $14.75/hr

Stock cups, lids, straws, coffee mixers and milk/cream on coffee island. Fill and maintain cappuccino machine. Keep entire coffee area clean. Perform the following physical behaviors continuously ...

Crew Member

Houston, TX · On-site

$10.25 - $13.50/hr

Stock cups, lids, straws, coffee mixers and milk/cream on coffee island. Fill and maintain cappuccino machine. Keep entire coffee area clean. Perform the following physical behaviors continuously ...

Crew Member

Austin, TX

$15 - $16.50/hr

Stock cups, lids, straws, coffee mixers and milk/cream on Coffee Island. * Fill and maintain cappuccino machine. * Keep entire coffee area clean. * Perform the following physical behaviors ...

Crew Member - LSM

San Antonio, TX

$11 - $14.25/hr

Stock cups, lids, straws, coffee mixers and milk/cream on Coffee Island. * Fill and maintain cappuccino machine. * Keep entire coffee area clean. * Perform the following physical behaviors ...

Crew Member (Kitchen)

Dilley, TX · On-site

$12 - $14/hr

Stock cups, lids, straws, coffee mixers and milk/cream on Coffee Island. * Fill and maintain cappuccino machine. * Keep entire coffee area clean. * Perform the following physical behaviors ...

Stock cups, lids, straws, coffee mixers and milk/cream on coffee island. Fill and maintain cappuccino machine. Keep entire coffee area clean. Perform the following physical behaviors continuously ...

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Coffee Island information

See salary details

$7

$15

$18

How much do coffee island jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for coffee island in the United States is $15.55, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $16.83 per hour, depending on experience, location, and employer.

What is the difference between Coffee Island vs Barista?

AspectCoffee IslandBarista
Required CredentialsBasic customer service skills, possibly some food safety certificationsCustomer service skills, barista training, coffee preparation certifications
Work EnvironmentCoffee shop or café setting, fast-paced environmentCoffee shop, café, or specialty coffee shop environment
Employer & Industry UsageCoffee chains, retail coffee outletsIndependent cafés, coffee chains, specialty coffee shops
Common Search & ComparisonYesYes

While both roles involve working in coffee-related environments, a Coffee Island typically refers to a specific coffee shop chain or brand, whereas a Barista is a job title for someone who prepares and serves coffee in various settings. The main differences lie in the scope: Coffee Island is a brand or location, while a Barista is a role that can be found across many coffee establishments.

What is a Coffee Island barista?

A Coffee Island barista is a professional who prepares and serves coffee and other beverages at Coffee Island, a popular coffeehouse chain. Baristas are responsible for brewing coffee, making espresso-based drinks, and ensuring high-quality customer service. They may also handle food orders, operate cash registers, and maintain the cleanliness of the café. Coffee Island baristas are trained to have in-depth knowledge of coffee beans, brewing techniques, and menu items to provide an excellent customer experience.

What are the key skills and qualifications needed to thrive as a Barista at Coffee Island, and why are they important?

To thrive as a Barista at Coffee Island, you need a solid understanding of coffee preparation techniques, customer service, and basic food safety, often supported by prior experience or relevant training. Familiarity with espresso machines, grinders, and point-of-sale (POS) systems is typically required. Excellent communication, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These capabilities are essential to consistently deliver high-quality beverages and experiences, ensuring customer satisfaction and smooth café operations.

What are some common challenges faced by baristas working at a specialty coffee shop like Coffee Island?

Baristas at specialty coffee shops such as Coffee Island often face challenges like mastering complex brewing techniques and maintaining high consistency in drink preparation. The role also requires balancing speed and quality during busy periods, all while delivering exceptional customer service. Additionally, baristas need to stay informed about different coffee origins and flavors to educate customers and answer their questions. Teamwork and clear communication are essential, as baristas frequently collaborate with colleagues to ensure smooth operations.
More about Coffee Island jobs
What cities are hiring for Coffee Island jobs? Cities with the most Coffee Island job openings:
What states have the most Coffee Island jobs? States with the most job openings for Coffee Island jobs include:
What job categories do people searching Coffee Island jobs look for? The top searched job categories for Coffee Island jobs are:
Infographic showing various Coffee Island job openings in the United States as of June 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $32,343 per year, or $15.5 per hour.
Coffee Shops Supervisor

Coffee Shops Supervisor

MISSION POINT RESORT

Mackinac Island, MI

Other

Posted 25 days ago


Job description

THIS IS A FULL-TIME, SEASONAL POSITION FOR THE SUMMER 2025 SEASON (APRIL THROUGH THE END OF OCTOBER)

Mission Point Resort, Mackinac Islands' only full service, casual resort is currently seeking candidates to fill the position of Coffee Shops Supervisor. This full time/seasonal position is located on Mackinac Island and offers competitive pay, housing, other perks. The ideal applicant will possess an upbeat attitude, and enjoy working in a multi-cultural environment.

POSITION SUMMARY

The primary role of the Coffee Shops Supervisor is to ensure that the highest standards for customer service, food presentation and safety and sanitation are maintained throughout the outlets. This individual will ensure that guests are given correct food orders in a timely manner and will direct his/her team by performing a variety of duties to ensure a consistently clean, orderly and attractive environment within the outlets.

REQUIRED SKILLS AND EXPERIENCE:

  • A minimum of a High School diploma or 12 months experience in related field
  • Previous barista/coffee shop experience preferred
  • Ability to supervise, provide advice, support, guidance, and direction to staff; monitor the performance of staff on an ongoing basis, provide praise and corrective action to staff as required.
  • ServSafe and Etip Certified
  • Working knowledge of Point of Sale system
  • Working knowledge of serving processes and procedures
  • Knowledge of OSHA and safety standards within the Food and Beverage department
  • Proactive approach, with exceptional initiative and problem-solving abilities to ensure the highest level of productivity.
  • Must conduct themselves in a professional manner at all times
  • Must have a strong desire to lean new systems of operation, and be able to think critically in order to suggest improvements where appropriate
  • Ability to work on Mackinac Island seasonally

If you are looking for a culture where you make a difference and truly are part of a successful team, then Mission Point Resort is the place for you. We strive to grow our team with people who share our passion and energy for creating the best experience for our guests and our staff! We offer competitive wages, housing, opportunities for advancement, an end of season bonus for those who complete their agreed upon work-date, and other perks.

If you are looking for employment after your season with Mission Point Resort ends – we have relationships with a variety of Winter Season resorts and clubs which allows our summer staff to work winters at various locations throughout the US (Colorado, Florida, Vermont, Utah, New Mexico and more).