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Chopper Jobs (NOW HIRING)

Crushed Red Creve Coeur

Chopper

Saint Louis, MO

$12 - $15/hr

Crushed Red Chopper is the, "showman," of our open kitchen. Beyond taking salad orders, the Chopper showcases the quality and freshness of our food and the exacting care that goes into its ...

Apply Early

Crushed Red- Overland Park

Chopper

Overland Park, KS

$12 - $15/hr

Crushed Red Chopper is the, "showman," of our open kitchen. Beyond taking salad orders, the Chopper showcases the quality and freshness of our food and the exacting care that goes into its ...

Apply Early

Crushed Red- West County

Chopper

Ballwin, MO · On-site

$12 - $15/hr

Crushed Red Chopper is the, "showman," of our open kitchen. Beyond taking salad orders, the Chopper showcases the quality and freshness of our food and the exacting care that goes into its ...

Apply Early

Crushed Red Kirkwood

Chopper

Saint Louis, MO · On-site

$12 - $15/hr

Crushed Red Chopper is the, "showman," of our open kitchen. Beyond taking salad orders, the Chopper showcases the quality and freshness of our food and the exacting care that goes into its ...

Apply Early

Price Chopper

Accepting Applications Johnstown

Johnstown, NY · On-site

$16 - $18.50/hr

SUMMARY Price Chopper/Market 32 Supermarkets is accepting applications for future part-time openings. There are a number of departments within the store. A brief description of each department is ...

Price Chopper

Accepting Applications - Keene, NH

Keene, NH · On-site

$14.75 - $18.95/hr

Price Chopper/Market 32 has a history of promoting from within. We post all our full-time positions internally, so a part-time position could lead to a long career with us if you posses the drive ...

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All JobsChopper Jobs

Chopper information

See salary details

$27.5K

$37K

$47K

How much do chopper jobs pay per year?

As of Jul 2, 2026, the average yearly pay for chopper in the United States is $36,954.00, according to ZipRecruiter salary data. Most workers in this role earn between $31,500.00 and $41,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Chopper, and why are they important?

To thrive as a Chopper (meat cutter), you need expertise in meat cutting techniques, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with specialized knives, saws, grinders, and sometimes certifications in food handling or meat processing are typical requirements. Attention to detail, physical stamina, and good communication skills help differentiate top performers in this role. These abilities are vital for ensuring products are prepared safely, efficiently, and according to customer or business specifications.

What are some common challenges faced by Choppers in a professional kitchen environment?

Choppers often work in fast-paced settings where efficiency and accuracy are crucial. A key challenge is maintaining speed without sacrificing precision and safety, as improper technique can lead to injuries or inconsistent product quality. Additionally, Choppers must frequently adapt to varying workloads and collaborate closely with chefs and other kitchen staff to ensure timely preparation of ingredients. The role also demands stamina, as long hours standing and repetitive motions are typical. Building strong communication and organization skills can help overcome these challenges and contribute to a smoother kitchen workflow.

What are choppers?

Choppers are professionals who operate equipment used to cut or chop materials, most commonly in industries such as logging, meat processing, or recycling. In logging, for example, a chopper may be responsible for felling trees using axes or power saws and preparing them for transport. In food processing, choppers may cut meat or vegetables into specific sizes. The job typically requires physical strength, attention to safety procedures, and familiarity with the tools of the trade. Choppers play a crucial role in preparing raw materials for further processing or distribution.

What is the difference between Chopper vs Helicopter Pilot?

AspectChopperHelicopter Pilot
CertificationsCommercial Pilot License (CPL) with rotorcraft categoryCommercial Pilot License (CPL) with rotorcraft category
Work EnvironmentConstruction sites, emergency services, filming, tourismTransport, rescue missions, military, tourism
Industry UsageCommon in construction, media, emergency responseUsed across various sectors including military and commercial

Chopper and helicopter pilot roles share similar certifications and work environments, but 'Chopper' often refers to pilots operating in specialized sectors like construction or emergency services, while 'Helicopter Pilot' is a broader term covering various industries. Both require similar licenses and skills, but their typical work settings differ slightly.

More about Chopper jobs
What cities are hiring for Chopper jobs? Cities with the most Chopper job openings:
What states have the most Chopper jobs? States with the most job openings for Chopper jobs include:
What job categories do people searching Chopper jobs look for? The top searched job categories for Chopper jobs are:
Chopper jobs near you
Infographic showing various Chopper job openings in the United States as of June 2026, with employment types broken down into 63% Full Time, and 37% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,954 per year, or $17.8 per hour.

Chopper

Crushed Red Creve Coeur

Saint Louis, MO

$12 - $15/hr

Part-time

Posted 24 days ago

Be an early applicant

Job description

Our recipes all start with our favorite part, our team! We are on the search for enthusiastic and outgoing team members to be the star of the show. We take pride in our exceptional guest service and it’s up to each of our team members to create the friendly atmosphere that our guests appreciate and enjoy.

Crushed Red Chopper is the, “showman,” of our open kitchen. Beyond taking salad orders, the Chopper showcases the quality and freshness of our food and the exacting care that goes into its preparation.

Our Choppers:

  • Communicate salad builds with guests.
  • Produce salads per specifications while encouraging guests to observe the production process.
  • Keep the production area clean and organized.
  • Restock the station as needed.