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Chilis Restaurant Jobs (NOW HIRING)

General Manager

Honolulu, HI · On-site

$90K - $120K/yr

Creating memories with Chilis LOVE! #CHILISLOVE General Manager opportunities with Chili's Bar and ... Working knowledge of restaurant operations, financials, and control systems. * Food Safety Manager ...

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Chilis Restaurant information

See salary details

$19K

$48.5K

$85K

How much do chilis restaurant jobs pay per year?

As of Jul 13, 2026, the average yearly pay for chilis restaurant in the United States is $48,511.00, according to ZipRecruiter salary data. Most workers in this role earn between $29,000.00 and $61,500.00 per year, depending on experience, location, and employer.

What is the difference between Chilis Restaurant Server vs Chilis Restaurant Host?

AspectChilis Restaurant ServerChilis Restaurant Host
Primary RoleTake orders, serve food and beverages, assist customers at their tablesGreet guests, manage reservations, seat customers, and handle waiting lists
Required SkillsCustomer service, menu knowledge, multitaskingCustomer greeting, organization, communication
Work EnvironmentDining area, high interaction with guestsEntrance and waiting area, guest management
Common CertificationsFood Handler’s Permit, TIPS certification (optional)Food Handler’s Permit (if applicable), customer service experience

Both roles are essential in a Chilis Restaurant setting, focusing on guest experience but with different responsibilities. Servers handle food service and direct customer interaction, while hosts manage guest seating and reservations. Understanding these differences helps job seekers find the right position within the restaurant industry.

What are the key skills and qualifications needed to thrive as a Chili's Restaurant Team Member, and why are they important?

To thrive as a Chili's Restaurant Team Member, you need strong customer service skills, basic food safety knowledge, and preferably a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food handling certifications are valuable assets for this role. Exceptional teamwork, communication, and the ability to stay positive under pressure help team members stand out. These skills and qualities are crucial for delivering excellent guest experiences and ensuring smooth restaurant operations.

What position at Chili's pays the most?

At Chili's, the highest-paying positions are typically management roles such as General Manager or Kitchen Manager, which can earn significantly higher salaries than hourly staff. These roles often require experience in restaurant operations, leadership skills, and sometimes certifications in food safety or management. Salaries vary by location and experience but generally reflect the responsibilities of overseeing restaurant performance and staff.

How to get a job at Chilis?

To get a job at Chili's, applicants should visit the company's careers website or in-store to submit an application for available positions such as server, cook, or host. Prior customer service or food service experience can be beneficial, and a flexible schedule is often required. Interviewing and passing a background check are typically part of the hiring process.

What are some common challenges faced by team members working at Chili's Restaurant, and how can they be overcome?

Team members at Chili's Restaurant often face the fast-paced nature of the food service industry, especially during peak dining hours. Balancing multiple tables, maintaining excellent customer service, and coordinating effectively with kitchen staff can be challenging. Successful team members prioritize clear communication, stay organized, and support each other to ensure smooth operations. Embracing a collaborative spirit and remaining adaptable helps new employees thrive and grow within the team.

How hard is it to get hired at Chili's?

Getting hired at Chili's Restaurant typically involves submitting an application online or in person, followed by an interview process. The difficulty depends on the position, location, and your experience, but having good customer service skills and a flexible schedule can improve your chances of being hired.

What is Chili's Restaurant?

Chili's Restaurant is a popular American casual dining restaurant chain known for its Tex-Mex–inspired menu, including items like burgers, ribs, fajitas, and margaritas. Founded in 1975 in Dallas, Texas, Chili's has grown to include hundreds of locations across the United States and internationally. The restaurant aims to provide a friendly and laid-back atmosphere for guests to enjoy a variety of flavorful dishes and drinks. Chili's is also recognized for its value-driven specials and family-friendly environment.

How much does Chili's pay a week?

Chili's restaurant employees typically earn an hourly wage, and weekly pay depends on hours worked. On average, servers and staff can expect to make between $300 and $600 per week before taxes, depending on tips and schedule. Pay rates may vary by location and position.
More about Chilis Restaurant jobs
What cities are hiring for Chilis Restaurant jobs? Cities with the most Chilis Restaurant job openings:
What states have the most Chilis Restaurant jobs? States with the most job openings for Chilis Restaurant jobs include:
What job categories do people searching Chilis Restaurant jobs look for? The top searched job categories for Chilis Restaurant jobs are:
Infographic showing various Chilis Restaurant job openings in the United States as of July 2026, with employment types broken down into 4% Internship, 6% As Needed, 27% Temporary, 29% Contract, 31% Nights, and 3% Summer. Highlights an 2% Physical, 20% Hybrid, and 78% Remote job distribution, with an average salary of $48,511 per year, or $23.3 per hour.
Restaurant Manager - Chilis Grill & Bar Hawaii

Restaurant Manager - Chilis Grill & Bar Hawaii

Chilis Bar & Grill - Hawaii

Honolulu, HI • On-site

$70K - $100K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 25 days ago


Job description

Creating memories with Chilis LOVE! #CHILISLOVE

Restaurant Manager opportunities within our five locations on OAHU!

Job Description:
The Restaurant Manager, under the supervision of the General Manager, is responsible for planning, directing, and coordinating operations and non-management personnel for a single restaurant. The Restaurant Manager directs restaurant operations to ensure compliance with concept and health and safety standards and acceptable financial performance.

Essential Functions:

· Develop others

· Monitor all restaurant operations and conditions to ensure the quality of the product and customer service.

· Provide inspired leadership for the organization and help promote company culture.

· Assists with reporting, planning, and auditing of restaurant operations.

· Recruiting, interviewing and training of non-management employees.

· Examines restaurant for conformance to concept and health standards.

· Generates work schedules and performance reviews for all restaurant employees.

· Discusses issues related to ordering food, beverages, and supplies from vendors.

We Prefer experience on the following areas:

· 2+ years full-service Restaurant Management.

· Guest and Team Member passion and focus.

· Front of the House and Heart of House Leadership experience.

· Working knowledge of restaurant operations, financials, and control systems.

· Compliant with Health & Safety Standards.

· Aloha, Rosnet and Hot Schedules experience a plus.

Benefits:

As Managers, you'll enjoy an extensive array of benefits, rewards, and growth opportunities designed specifically for you, including:

· Highly competitive salary positioned at the top 25% of the industry

· Medical, Dental, Vision and Life Insurance per Hawaii State requirements within 31 days of hire

· Quarterly bonus plan

· Paid Time

· 100% on Duty Meal Discounts

· Advancement opportunities

· Manager in Development Program

Send in your resume to get the conversation started! Getting your resume and application to us is easy!

Apply online at www.chilis808.com/joinourteam

E-mail us at amontes@pacificmeritage.com

Job Type: Full-time

Company Description

We’re pretty sure that someone like you is going to love the new us ... bold style, fresh look, new kitchens, the whole enchilada. But for everything we’ve changed, ChiliHeads are still the best at having fun. We are who we are, we like what we do, and, best of all, we’re really good at it. We believe that with the right attitude, knowledge and skills can be developed. Our team's success is our success. We want you to thrive and be the best you!
There’s never been a better time to join our team. Guest satisfaction scores are at record highs. Staff turnover is at record lows. And our huge investment in brand renovation has us poised and ready for growth. Our best years are still ahead. So are yours! Create your own destiny with us.