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Child Nutrition Program Assistant Jobs (NOW HIRING)

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Child Nutrition Program Assistant information

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How much do child nutrition program assistant jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for child nutrition program assistant in the United States is $14.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $14.90 per hour, depending on experience, location, and employer.

What is a child nutrition program assistant?

A Child Nutrition Program Assistant is a support staff member who helps implement and manage meal programs in schools or childcare settings. Their responsibilities often include assisting with food preparation, serving meals, maintaining cleanliness, and ensuring that meals meet nutritional and safety standards. They may also help with inventory, record-keeping, and compliance with state and federal regulations. This role is essential in promoting healthy eating habits among children and ensuring that students receive nutritious meals each day.

What are some common challenges faced by a child nutrition program assistant, and how can they be managed effectively?

Child Nutrition Program Assistants often encounter challenges such as managing dietary restrictions, ensuring compliance with federal and state nutrition guidelines, and handling high-volume meal preparation during busy periods. Effective communication with students, families, and school staff is key to addressing individual needs and allergies. Staying organized, maintaining accurate records, and participating in ongoing training can help assistants navigate these challenges and contribute to a healthy, efficient meal service environment.

What are the key skills and qualifications needed to thrive as a child nutrition program assistant, and why are they important?

To thrive as a Child Nutrition Program Assistant, you need knowledge of nutrition standards, food safety, and meal preparation, often supported by a high school diploma or equivalent and relevant food handler certifications. Familiarity with point-of-sale systems, inventory management software, and compliance tracking tools is typically required. Strong attention to detail, teamwork, and effective communication with students and staff are valuable soft skills in this role. These skills and qualities ensure safe, nutritious meal service and efficient program operations, supporting student health and regulatory compliance.

What is the difference between Child Nutrition Program Assistant vs Child Nutrition Clerk?

AspectChild Nutrition Program AssistantChild Nutrition Clerk
Required CredentialsHigh school diploma; food service or nutrition certifications often preferredHigh school diploma; basic food service knowledge
Work EnvironmentSchool cafeterias, community nutrition programsSchool offices, food service areas
Employer & Industry UsageSchool districts, government nutrition programsSchool cafeterias, district offices
Common Search & ComparisonYesYes

The Child Nutrition Program Assistant typically has more responsibilities related to meal preparation, program coordination, and nutrition education, requiring some certifications. The Child Nutrition Clerk mainly handles administrative tasks like record-keeping and cashier duties. Both roles support school nutrition services but differ in scope and daily duties.

What cities are hiring for Child Nutrition Program Assistant jobs?

Cities with the most Child Nutrition Program Assistant job openings:

What states have the most Child Nutrition Program Assistant jobs?

States with the most job openings for Child Nutrition Program Assistant jobs include:

What are popular job titles related to Child Nutrition Program Assistant jobs?

For Child Nutrition Program Assistant jobs, the most frequently searched job titles are:

Infographic showing various Child Nutrition Program Assistant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, and 4% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $30,513 per year, or $14.7 per hour.

Child Nutrition - 880/980

Raleigh, NC • On-site

Wake County Public School System
Education • 201 - 500 employees

Full-time

Re-posted 8 days ago


Wake County Public School System rating

5.3

Company rating: 5.3 out of 10

Based on 37 frontline employees who took The Breakroom Quiz


Job description

POSITION TITLE (Oracle title)

ADMINISTRATOR

WORKING TITLE

Child Nutrition Services (CNS) Area Administrator

SCHOOL/DEPARTMENT

Child Nutrition Services

LOCATION

Rock Quarry Rd. Office Complex, Raleigh, NC

PAY GRADE

Administrator Band 4

FLSA STATUS

Exempt

ELIGIBILITY FOR EMPLOYMENT CONTRACT

No

WORK WEEK SCHEDULE

Monday-Friday (occasional evenings and weekends) Position is not available for a Hybrid Telework workweek

POSITION PURPOSE:

Supervises child nutrition programs in assigned schools within Wake County Public School System (WCPSS) and provides internal operations support by managing specialized functions within CNS, including independent leadership to identify, coordinate, and execute program changes to improve the program. Monitors school dining operations to ensure daily compliance with local, state, and federal policies, regulations, and best practices for sanitation, safety, financial/resource management, and general program operations.

MINIMUM QUALIFICATIONS:KNOWLEDGE, SKILLS, AND ABILITIES (KSAs)
  • Extensive knowledge of basic principles of nutrition, quantity food production, and food service equipment;
  • Extensive knowledge of Occupational Safety and Health Administration (OSHA) requirements for child nutrition school-based and related field positions;
  • Considerable knowledge of Microsoft Office, specifically Word, Excel, and PowerPoint; Google Apps;
  • Excellent customer service skills;
  • Effective time management and organizational skills;
  • Critical thinking and problem solving skills;
  • Excellent leadership skills with considerable ability to foster teamwork;
  • Ability to operate and troubleshoot Point of Sale systems;
  • Ability to minimize errors with attention to detail;
  • Ability to maintain proper records for accountability;
  • Ability to complete tasks independently;
  • Ability to design and deliver trainings and presentations to adults in both large and small group settings;
  • Ability to assess program needs and develop short-term and long-term goals and plans;
  • Ability to communicate clearly and concisely both in oral and written form using a variety of communication techniques and tools to ensure the appropriate flow of information, collaborative efforts, and feedback;
  • Ability to establish and maintain effective working relationships with school system staff and parents/guardians.
EDUCATION, TRAINING, AND EXPERIENCE
  • Bachelor’s degree from an accredited college or university in food management, business, or related field;
  • Two years of experience in a food service supervisory role; OR
  • Other combinations of applicable education, training, and experience which provide the knowledge, skills, and abilities necessary to perform effectively in the position may be considered.
CERTIFICATION AND LICENSE REQUIREMENTS
  • Must hold and maintain a valid motor vehicle operator’s license according to the State of NC requirements;
  • Hold and maintain certification in food service sanitation or obtain certification within three months of hire.
PREFERRED QUALIFICATIONS:
  • Registered Dietitian or Nutritionist;
  • Multi-unit management experience;
  • Experience in K-12 nutrition program operations;
  • Fundamental understanding of local, state, and federal regulations governing Child Nutrition Programs (National School Lunch Program, School Breakfast Program, Summer Food Service Program).
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  1. Supervises child nutrition programs in designated schools, encompassing food production and service, purchasing, storage, inventory, facility management, sanitation, safety, and nutrition education.
  2. Monitors school dining operations daily for compliance with local, state, and federal policies, regulations, and best practices for sanitation, safety, financial/resource management, and general program operations.
  3. Evaluates and enhances the effectiveness of school nutrition operations by implementing processes that promote wholesome food production, efficient workflow, exceptional customer service, program growth, and optimal utilization of labor, food, equipment, materials, and financial resources.
  4. Conducts and oversees completion of various school observation reports, including annual compliance reviews, audits of cash handling, and inventory management practices.
  5. Organizes and maintains data and records as required by Federal, State, and Local regulations.
  6. Manages personnel, including supervision of employees, scheduling, interviewing, hiring/placement, training, performance management, and payroll processing.
  7. Assists with organizing, conducting and developing training of CNS training specialists, managers, and assistants
  8. Serves as the liaison between designated schools and CNS by managing personnel; Including cultivating and maintaining a professional relationship with Administrators in assigned schools.
  9. Manages one or more CNS central specialized program functions such as year-round summer feeding program, new construction/renovation planning, equipment evaluation/purchases, training, grants, dietary accommodations, menu planning, product sourcing/evaluation, technology support, marketing, and safety and sanitation or other functions to address the evolving needs of CNS. Provides support to other CNS staff, as required.
  10. Collaborates effectively with District personnel, school administrators, local wellness groups, PTA, community stakeholders, etc..
  11. Communicates with others in an honest, fair, and timely manner using sound judgment.
  12. Performs other

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About Wake County Public Schools

Sourced by ZipRecruiter

Wake County Public Schools (WCPSS) is a well-regarded educational institution based in Cary, NC, United States. As the largest school district in North Carolina and the 15th largest in the U.S, it operates within the education industry providing primary and secondary education to students in Wake County. The district oversees a wide array of schools, including traditional calendars, year-round calendars, modified calendars, and magnets. Founded in 1976, the WCPSS has consistently strived to meet the individual needs of all students by providing a safe, supportive, and rigorous learning environment.

Industry

Education

Company size

201 - 500 Employees

Headquarters location

Cary, NC, US

Year founded

1976