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Chick Fil Starting information

What is the difference between Chick Fil Starting vs Chick Fil Cashier?

AspectChick Fil StartingChick Fil Cashier
Required CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentFast-paced restaurant settingFast-paced restaurant setting
Employer & Industry UsageEntry-level position at Chick-fil-ACustomer service role at Chick-fil-A
Common Search & ComparisonEntry-level job responsibilitiesCustomer interaction and register operation

Chick Fil Starting typically refers to the initial training or onboarding phase for new employees, focusing on basic job duties. Chick Fil Cashier specifically describes the role of handling customer transactions at the register. While both involve working in a Chick-fil-A restaurant, Chick Fil Starting emphasizes the onboarding process, whereas Chick Fil Cashier is a specific job position within the restaurant.

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Chick Fil Starting jobs near you

Chick-fil-A Professional Kitchen Staff - Back of House

Chick-fil-A

Louisville, KY • On-site

$12 - $16/hr

Full-time

Medical, Retirement, PTO

Re-posted 11 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,695 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants

Job description

What we are seeking in a Hospitality Professional

At Chick-fil-A Stonybrook & Chick-fil-A Bardstown Rd., our mission is “To serve great food with remarkable hospitality.” We accomplish this mission by putting people first, doing what’s right and leading with generosity.

In order to drive our mission and values, we must utilize the best resources available. Our most valuable resource is our people. We seek the best. We have high standards. We have lofty expectations. And our people routinely exceed both. We do not view ourselves as amateurs, at any level. We are professionals. Hospitality Professionals.

A Hospitality Professional is someone who continually aligns their work in areas of Character, Chemistry and Competency. A Hospitality Professional is someone who is Dependable, Servant-hearted, Coachable, Trustworthy, Works with a sense of urgency, has a positive disposition, able to think independently to solve problems, has a professional demeanor, ability to look ahead and is goal-oriented.

Role Requirements - Back of House

  • Ensuring Chick-fil-A food production standards are always strictly followed
  • Proficiency in a particular zone of the restaurant which could include but not limited to:
  • Preparing & assembling cold products in pristine work environment
  • Preparing, cooking and assembling hot products in pristine work environment
  • Pulling chicken, preparing raw chicken for cooking Maintaining strict adherence to Chick-fil-A and Health Department Food Safety Standards
  • Cleaning and maintenance of all food prep equipment
  • Assisting in receiving and organizing of stock as it arrives
  • Cleaning & restocking of kitchen, dishes, coolers and restrooms
  • Work efficiently
  • Able to work on your feet for several hours at a time
  • Lift objects up to 20 lbs., when necessary
  • Ability to work outside in various weather conditions for extended periods, with safety as our top priority

Our commitment to Team Members

  • Flexible Schedules
  • Perfect for students, parents and caretakers
  • Full-time and Part-time options available
  • Industry leading pay & compensation - $16.00
  • Starting at $16.00 for part-time
  • Starting at $16.00 for full-time
  • Food Discounts (on and off the clock)
  • $1,500 Scholarship Opportunities
  • 401K benefits
  • Health Insurance (FT)
  • PTO (based on tenure & hours worked)
  • Sundays off

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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