Sous-chef/cook
Trois-rivieres, QC · On-site
Les Résidences des Bâtisseurs is seeking a Sous-Chef for their Manoir Rigaud residence in Trois ... DEP in cooking or equivalent. Relevant experience may also be considered. MAPAQ hygiene and ...
Sous-chef/cook
Trois-rivieres, QC · On-site
Les Résidences des Bâtisseurs is seeking a Sous-Chef for their Manoir Rigaud residence in Trois ... DEP in cooking or equivalent. Relevant experience may also be considered. MAPAQ hygiene and ...
Sous-chef/cook
Trois-rivieres, QC · On-site
Les Résidences des Bâtisseurs is seeking a Sous Chef for their Manoir de la Côte residence in ... DEP in cooking or equivalent. Relevant experience may also be considered. MAPAQ hygiene and ...
Sous-chef/cook
Trois-rivieres, QC · On-site
Les Résidences des Bâtisseurs is seeking a Sous Chef for their Manoir de la Côte residence in ... DEP in cooking or equivalent. Relevant experience may also be considered. MAPAQ hygiene and ...
Chef
Salaberry-de-valleyfield, QC · On-site
Under the authority of the immediate superior, the cook organizes, coordinates and controls the ... The chef must respect confidentiality and discretion is essential at all times. The chef must ...
Chef
Salaberry-de-valleyfield, QC · On-site
Under the authority of the immediate superior, the cook organizes, coordinates and controls the ... The chef must respect confidentiality and discretion is essential at all times. The chef must ...
Chef
Montreal, QC · On-site
We are currently looking for a Chef-cook for a permanent position with every other weekend, to complete our team. Like you, we have the cause of seniors at heart. Do you want a career that will allow ...
Chef
Montreal, QC · On-site
We are currently looking for a Chef-cook for a permanent position with every other weekend, to complete our team. Like you, we have the cause of seniors at heart. Do you want a career that will allow ...
Cook
Montreal, QC · On-site
Cook (chef de partie) The flavors of Chef Paulo is looking for a cook with experience in preparing meals in a high-end seniors' residence. Tasks : The successful candidate will assist the Head Chef ...
Cook
Montreal, QC · On-site
Cook (chef de partie) The flavors of Chef Paulo is looking for a cook with experience in preparing meals in a high-end seniors' residence. Tasks : The successful candidate will assist the Head Chef ...
Cook
CA$18 - CA$20/hr
Cook / Chef de partie The flavors of Chef Paulo is looking for a cook with experience in preparing meals in a high-end seniors' residence. The successful candidate will assist the Head Chef with ...
Cook
CA$18 - CA$20/hr
Cook / Chef de partie The flavors of Chef Paulo is looking for a cook with experience in preparing meals in a high-end seniors' residence. The successful candidate will assist the Head Chef with ...
Carry out the preparation and cooking, using appropriate methods, of meats, vegetables and other foods; Plan menus during the food chef's absences; Ensure optimal use of food; Comply with established ...
Carry out the preparation and cooking, using appropriate methods, of meats, vegetables and other foods; Plan menus during the food chef's absences; Ensure optimal use of food; Comply with established ...
Sous-chef
Longueuil, QC · On-site
Prepare soups, cold dishes, starchy foods and cook proteins. Prepare meals in residence 400 to 450 meals per day; Work closely with the head chef; Serve meals at a hot table; Hourly : 40 hour per ...
Sous-chef
Longueuil, QC · On-site
Prepare soups, cold dishes, starchy foods and cook proteins. Prepare meals in residence 400 to 450 meals per day; Work closely with the head chef; Serve meals at a hot table; Hourly : 40 hour per ...
Cook
Saint-zotique, QC · On-site
DEP in cooking or equivalent, MAPAQ certificate (Hygiene and salubrity) minimum 2 years of cooking experience Ability to do room service Tasks: Assist the Chef and sous chef in meal preparation ...
Cook
Saint-zotique, QC · On-site
DEP in cooking or equivalent, MAPAQ certificate (Hygiene and salubrity) minimum 2 years of cooking experience Ability to do room service Tasks: Assist the Chef and sous chef in meal preparation ...
Cook
Saint-zotique, QC · On-site
DEP of kitchen or equivalent MAPAQ certificate (Hygiene and sanitation) Minimum 2 years of cooking experience Tasks: Assist the Chef and sous chef in meal preparation, qualified in pastry making an ...
Cook
Saint-zotique, QC · On-site
DEP of kitchen or equivalent MAPAQ certificate (Hygiene and sanitation) Minimum 2 years of cooking experience Tasks: Assist the Chef and sous chef in meal preparation, qualified in pastry making an ...
Sous-chef
Quebec, QC · On-site
Do you enjoy cooking, stability, and an environment where everyone knows each other? We have the ... Under the supervision of the head chef (currently nearing retirement), you will be expected to play ...
Sous-chef
Quebec, QC · On-site
Do you enjoy cooking, stability, and an environment where everyone knows each other? We have the ... Under the supervision of the head chef (currently nearing retirement), you will be expected to play ...
Cook
Saint-georges, QC · On-site
The Cook works in collaboration with the chef or sous-chef to prepare meals, prepare desserts, prepare the salad bar and various kitchen maintenance tasks. Prepare desserts; Prepare the salad bar;
Cook
Saint-georges, QC · On-site
The Cook works in collaboration with the chef or sous-chef to prepare meals, prepare desserts, prepare the salad bar and various kitchen maintenance tasks. Prepare desserts; Prepare the salad bar;
Diploma in cooking or equivalent training. Previous experience as a Chef, preferably in a healthcare or catering environment. Excellent team management and communication skills. Passion for healthy ...
Diploma in cooking or equivalent training. Previous experience as a Chef, preferably in a healthcare or catering environment. Excellent team management and communication skills. Passion for healthy ...
Sous-chef
Quebec, QC · On-site
Preparing and cooking dishes or complete meals Prepare meals for customers with food allergies or intolerances Prepare and cook special meals for patients as directed by the dietitian or chef Inspect ...
Sous-chef
Quebec, QC · On-site
Preparing and cooking dishes or complete meals Prepare meals for customers with food allergies or intolerances Prepare and cook special meals for patients as directed by the dietitian or chef Inspect ...
The cook assists the chef in the preparation of meals and ensures the management of the kitchen team during the absence of the chef. : Plan menus, prepare meals, and determine portions and quantities ...
The cook assists the chef in the preparation of meals and ensures the management of the kitchen team during the absence of the chef. : Plan menus, prepare meals, and determine portions and quantities ...
Chef Manager
CA$60K - CA$65K/yr
Organize, cook, and manage the entire meal production process. * Supervise and coordinate the ... Experience as a chef/sous chef * Experience in catering is a real asset * Bilingualism is an asset
Chef Manager
CA$60K - CA$65K/yr
Organize, cook, and manage the entire meal production process. * Supervise and coordinate the ... Experience as a chef/sous chef * Experience in catering is a real asset * Bilingualism is an asset
Cook
Montreal, QC · On-site
... cooks, portions and standardizes the foods covered by his production plan. It ensures the optimum use of foodstuffs, especially surplus production. In the absence of the chef, he assumes the ...
Cook
Montreal, QC · On-site
... cooks, portions and standardizes the foods covered by his production plan. It ensures the optimum use of foodstuffs, especially surplus production. In the absence of the chef, he assumes the ...
Pizza Chef
Montreal, QC · On-site
CA$45K - CA$50K/yr
Passion for food and cooking techniques * Strong leadership qualities * Ability to thrive in a fast-paced environment
Quick apply
Pizza Chef
Montreal, QC · On-site
CA$45K - CA$50K/yr
Passion for food and cooking techniques * Strong leadership qualities * Ability to thrive in a fast-paced environment
Chefs And Cooks information
What is the difference between Chefs And Cooks vs Kitchen Assistants?
| Aspect | Chefs And Cooks | Kitchen Assistants |
|---|---|---|
| Credentials | May require culinary training or certifications | No formal credentials typically needed |
| Work Environment | Professional kitchens, restaurants, hotels | Support roles in kitchens, assisting with prep and cleaning |
| Employer & Industry Usage | Used in restaurants, catering, hospitality | Support staff in similar settings |
| Search & Comparison Intent | Looking for professional cooking roles | Seeking entry-level kitchen support roles |
Chefs and Cooks are skilled culinary professionals often with formal training, working in professional kitchens. Kitchen Assistants support these roles by handling prep work and cleaning, usually without formal credentials. The main difference lies in skill level, responsibilities, and qualifications required.
Sous-chef/cook
Trois-rivieres, QC • On-site
Résidence des Bâtisseurs Manoir Rigaud
Full-time
Posted 24 days ago
Job description
Become an Essential Team Member at Les Bâtisseurs! Are you looking for an environment where every team member is indispensable? We have the perfect opportunity for you! Les Résidences des Bâtisseurs is seeking a Sous-Chef for their Manoir Rigaud residence in Trois-Rivières. With us, every action counts and every talent is essential! We offer a work environment where the values of Respect , Integrity , Family Spirit , Empathy, and Passion are lived every day. Join our wonderful team as a Sous Chef at Résidences des Bâtisseurs and contribute to providing an enriching culinary experience for our residents. You must be authorized to work in Canada to apply. The advantages of being an indispensable Builder: The shift is daytime, 32 to 40 hours per week. An employee assistance program for you and your family Meals are available on site to simplify your days. A human-centered management team that listens, is flexible and there for you, where your well-being and ideas are valued. Flexible hours for a perfect work-life balance Your Indispensable Role: Under the supervision of the Head Chef, you will play a key role in kitchen management and meal preparation. Assist the Head Chef in managing the kitchen, ensuring the smooth running of daily operations. Contribute to meal preparation and plate assembly, while respecting quality standards. Supervise the kitchen staff, and collaborate with them to maintain a good team dynamic. Ensure the cleanliness and hygiene of the kitchen, respecting the standards of health, hygiene and workplace safety. To replace the Head Chef during their absences or holidays, ensuring continuity of service. Collaborating with kitchen staff, fostering a strong team spirit and ensuring smooth communication. Requirements: DEP in cooking or equivalent. Relevant experience may also be considered. MAPAQ hygiene and sanitation certification. 12 to 18 months of experience in a similar position. Desired profile: Empathy and concern for the well-being of residents. Team spirit and a commitment to excellence in the quality of services. Excellent organization and adaptability. Innovation and creativity in meal preparation. Good judgment and ability to propose effective solutions. At Les Résidences des Bâtisseurs , we believe every action counts, and your work here will have a significant impact. That's what it means to be indispensable! Apply today to become an indispensable member of the Bâtisseurs team! Les Résidences des Bâtisseurs is committed to employment equity and has an employment equity program for women, Indigenous people, visible minorities, ethnic minorities, and people with disabilities.