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Chef Weekly Pay Jobs in Turlock, CA (NOW HIRING)

Sales Representative

Modesto, CA · On-site

$47K - $78K/yr

  • Retirement

Factors that may be used to determine your actual rate of pay include your specific skills, years ... Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for ...

Event Host

Modesto, CA

$17.50 - $18.50/hr

  • Medical

Liaise with managers, chefs, and service staff regarding event timing and any special requests ... Night shift Weekly day range: * Weekend availability Work Location: One location Lucky Strike ...

Event Host

Modesto, CA · On-site

$17.50 - $18.50/hr

  • Medical

Liaise with managers, chefs, and service staff regarding event timing and any special requests ... Night shift Weekly day range: * Weekend availability Work Location: One location Who We Are Lucky ...

Event Host

Modesto, CA · On-site

$17.50 - $18.50/hr

  • Medical

Liaise with managers, chefs, and service staff regarding event timing and any special requests ... Night shift Weekly day range: * Weekend availability Work Location: One location Who We Are Lucky ...

Event Host

Modesto, CA · On-site

$17.50 - $18.50/hr

  • Medical

Liaise with managers, chefs, and service staff regarding event timing and any special requests ... Night shift Weekly day range: * Weekend availability Work Location: One location Who We Are Lucky ...

Event Host

Modesto, CA

$17.50 - $18.50/hr

  • Medical

Liaise with managers, chefs, and service staff regarding event timing and any special requests ... Night shift Weekly day range: * Weekend availability Work Location: One location Who We Are Lucky ...

Event Host

Modesto, CA

$17.50 - $18.50/hr

  • Medical

Liaise with managers, chefs, and service staff regarding event timing and any special requests ... Night shift Weekly day range: * Weekend availability Work Location: One location Who We Are Lucky ...

Chef Weekly Pay information

See Turlock, CA salary details

$10

$25

$47

How much do chef weekly pay jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for chef weekly pay in Turlock, CA is $25.89, according to ZipRecruiter salary data. Most workers in this role earn between $17.69 and $32.60 per hour, depending on experience, location, and employer.

What are chef weekly pay jobs?

Chef Weekly Pay jobs refer to chef positions where employees receive their wages on a weekly basis instead of the more traditional bi-weekly or monthly schedules. These roles can be found in restaurants, catering companies, hotels, and other food service establishments. Weekly pay can be beneficial for chefs who prefer more frequent access to their earnings, helping with budgeting and cash flow. The job duties themselves are the same as other chef roles, including menu planning, food preparation, and kitchen management.

What are the key skills and qualifications needed to thrive as a chef?

To thrive as a Chef, you need expertise in culinary techniques, food safety, and nutrition, often supported by formal culinary training or certification. Familiarity with commercial kitchen equipment, recipe management software, and food handling certifications like ServSafe is typically required. Creativity, leadership, and the ability to work well under pressure are essential soft skills for this role. These skills ensure that chefs can consistently deliver high-quality dishes, maintain safety standards, and effectively manage kitchen operations.

How does receiving weekly pay impact the budgeting and financial planning for chefs in this role?

Receiving weekly pay as a chef can offer more immediate access to earnings, which helps with budgeting for day-to-day expenses and managing cash flow. This pay structure can be particularly helpful for those balancing variable work hours or overtime, as it provides a quicker reflection of actual hours worked. Chefs should, however, remain disciplined in managing their finances since more frequent paychecks can make it easy to overspend. Many chefs find that weekly pay allows them to adjust their budgets more responsively to their needs and any unexpected expenses.

What is the difference between Chef Weekly Pay vs Cook Weekly Pay?

AspectChef Weekly PayCook Weekly Pay
Required CredentialsFood safety certification, culinary trainingBasic food handling certification, culinary skills
Work EnvironmentRestaurants, hotels, catering servicesRestaurants, cafeterias, fast food outlets
Industry UsageHigher responsibility, menu planningFood preparation, station setup

Chef Weekly Pay typically involves higher wages due to greater responsibilities and advanced skills compared to Cook Weekly Pay. Cooks focus on food preparation and station work, while Chefs oversee kitchen operations and menu development. Both roles are essential in the culinary industry, but pay differences reflect experience and job scope.

What cities near Turlock, CA are hiring for Chef Weekly Pay jobs?

Cities near Turlock, CA with the most Chef Weekly Pay job openings:

Infographic showing various Chef Weekly Pay job openings in Turlock, CA as of July 2026, with employment types broken down into 1% As Needed, 66% Full Time, 28% Part Time, 1% Temporary, and 4% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $53,857 per year, or $25.9 per hour.

Sales Representative

Sysco

Modesto, CA • On-site

$47K - $78K/yr

Full-time

Retirement

Re-posted 19 days ago


Sysco rating

7.7

Company rating: 7.7 out of 10

Based on 322 frontline employees who took The Breakroom Quiz

106th of 365 rated logistics


Job description

Travel Percentage: Up to 50%

Compensation Range: $47,200.00 - $78,600.00

The compensation range provided is in compliance with state-specific laws.  Factors that may be used to determine your actual rate of pay include your specific skills, years of experience, and other factors.  

You may be eligible to participate in the Company's Incentive Plan.


BENEFITS INFORMATION:
For information on Sysco’s Benefits, please visit https://SyscoBenefits.com


The territory for this opportunity is Modesto, Stockton, Turlock, CA and
surrounding areas.

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks.

Why you should join our Sales Team:
  • Competitive base salary, bonus, plus promotional incentive opportunities
  • Car allowance (mileage reimbursement for candidates in CA) and cell phone provided
  • Career pathing opportunities for both entry-level and experienced individuals
  • Opportunity to be part of a purpose-driven organization that supports communities and associates
  • Specialized sales training
  • Individual as well as team-based selling
  • Opportunity to learn about different ethnic segments
  • Monthly and annual sales rewards and recognition
  • Robust benefits package including an Employee Stock Purchase Plan & 401(k) with automatic matching

JOB SUMMARY:
This is an outside sales position responsible for promoting the company's products and services and for building relationships with new and existing accounts. The main focus is to help Sysco customers succeed while achieving sales and profit goals established by the company. This position may require working some non-traditional hours (evening, weekends, and holidays) to successfully meet customers' needs.
RESPONSIBILITIES:
  • Develop new business, penetrate existing accounts, and minimize lost business to achieve profitable sales growth and special objectives within the assigned territory.
  • Seek and qualify prospects following company account stratification goals.
  • Research customer business needs and develop a mix of products and services to meet needs.
  • Evaluate market trends and recommend products to customers, based on business needs and goals.
  • Be informed of market conditions, product innovations, and competitors' products, prices, and sales; share information with customers as part of value-added services provided.
  • Answer customers' questions about products, prices, availability, and product use.
  • Provide product information and practical training to customer personnel.
  • Drive personal vehicle to customer accounts, conventions, company meetings, etc.
  • Communicate and collect accounts receivable as necessary, working with the credit department and client; collect all balances due based on approved credit terms.
  • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (for example, out-of-stock items, special order items, low inventory, etc.).
  • Participate in company functions, promotions, customer visits, and customer events.
  • Attend and participate in general sales and district meetings.
  • Engage in ongoing training sessions.
  • Assist with the training of new employees as requested.
  • Review and analyze daily and weekly reports such as special-order requests, customer bid files, and sales/gross profit margin data.
  • Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
  • Other duties may be assigned.

QUALIFICATIONS:
Required Education/Experience:
  • Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years of Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship.

Preferred Qualifications:
  • Bi-Lingual
  • Restaurant Management, Foodservice Outside Sales, Chef Experience preferred

Certificates, Licenses, and Registrations:
  • Valid driver’s license with a driving record that meets company insurability standards.
  • Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required

Requirements:
  • Pass employment testing
  • Must sign the Sysco Protective Covenants Agreement.
  • Reside or willing to relocate to the geographical vicinity of the territory.

Professional Skills:
  • Basic PC skills and proficiency with MS Office.
  • Ability to read, write, and speak English.

Competencies:
  • Building Trust
  • Building Customer Loyalty
  • Follow-up
  • Sales Ability / Persuasiveness
  • Managing Work
  • Adaptability
  • Communication

OVERVIEW:
Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

AFFIRMATIVE ACTION STATEMENT:
Applicants must be currently authorized to work in the United States.

We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status, or any other protected factor under federal, state, or local law.

This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.

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