Chef Project Jobs in Florida (NOW HIRING)

Executive Chef Manage the kitchen operations in accordance with established guest service, food ... project status, and health/safety and sanitation follow-up. * Ensure each kitchen work area is ...

Executive Chef Manage the kitchen operations in accordance with established guest service, food ... project status, and health/safety and sanitation follow-up. * Ensure each kitchen work area is ...

Executive Chef Manage the kitchen operations in accordance with established guest service, food ... project status, and health/safety and sanitation follow-up. * Ensure each kitchen work area is ...

Executive Chef Manage the kitchen operations in accordance with established guest service, food ... project status, and health/safety and sanitation follow-up. * Ensure each kitchen work area is ...

Executive Chef Manage the kitchen operations in accordance with established guest service, food ... project status, and health/safety and sanitation follow-up. * Ensure each kitchen work area is ...

Executive Chef Manage the kitchen operations in accordance with established guest service, food ... project status, and health/safety and sanitation follow-up. * Ensure each kitchen work area is ...

Executive Chef Manage the kitchen operations in accordance with established guest service, food ... project status, and health/safety and sanitation follow-up. * Ensure each kitchen work area is ...

The Sous Chef reports to the Chef De Cuisine followed by the Executive Sous Chef and acts as the ... Plan and direct all daily, weekly, monthly cleaning projects. * Meet food purchase specifications ...

Follow prep list as assigned by Chef on Duty * Ensure that all food products have been prepared ... Organized approach to projects * Able to take and give direction * Able to approach their work with ...

... projects in locations where traditional housing and hospitality infrastructure may not exist ... Our chefs operate in a large-scale, high-volume environment where consistency, quality ...

Follow prep list as assigned by Chef on Duty * Ensure that all food products have been prepared ... Organized approach to projects * Able to take and give direction * Able to approach their work with ...

Under the direction of the Executive Chef, plans and supervises daily operations of a Restaurant ... project a professional appearance. WORK ENVIRONMENT: * Must be able to work in a smoking ...

... projects in locations where traditional housing and hospitality infrastructure may not exist ... Our chefs operate in a large-scale, high-volume environment where consistency, quality ...

... projects in locations where traditional housing and hospitality infrastructure may not exist ... Our chefs operate in a large-scale, high-volume environment where consistency, quality ...

The Pastry Chef de Partie will be responsible to take direction towards innovative technique in ... For more information about the project - please visit Discovery Land Company is a U.S.-based real ...

The Pastry Chef de Partie will be responsible to take direction towards innovative technique in ... Flexibility and ability to pivot to new projects and a desire to work in a fast-paced environment.

Maintains a checklist of routine or daily cleaning tasks and ongoing projects or menu planning. * Assists the Sous Chef in assigning associates to duties, coaching through projects, daily task,s and ...

Description: General Description of Work The Chef de Cuisine is the operational and financial ... Report results, risks, staffing, costs, maintenance, menu changes, and project status to leadership ...

Description General Description of Work The Chef de Cuisine is the operational and financial leader ... Report results, risks, staffing, costs, maintenance, menu changes, and project status to leadership ...

The Chef de Partie utilizes personal creative talent to create original, creative menu items and ... Special projects or other duties as assigned PHYSICAL DEMANDS AND WORKING ENVIRONMENT While ...