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Chef Positions Jobs in Turrell, AR (NOW HIRING)

Pizza Chef

Memphis, TN ยท On-site

$15 - $20/hr

Job Summary We are seeking a talented Pizza Chef to join our team. In this role, you'll be responsible for preparing delicious pizzas for our customers. The ideal candidate is experienced, social ...

Pizza Chef

Memphis, TN ยท On-site

$15 - $20/hr

Job Summary We are seeking a talented Pizza Chef to join our team. In this role, you'll be responsible for preparing delicious pizzas for our customers. The ideal candidate is experienced, social ...

Executive Sous Chef - Memphis

Memphis, TN ยท On-site

$63K - $80K/yr

This position requires a versatile set of restaurant industry skills, an imagination without bounds ... Support executive chef and/or sous chef/s with operation, team development, and overall department ...

The Banquet chef oversees all culinary aspects of banquet and catering functions in conjunction ... This is a full- time position at The Guest House at Graceland with variable/flexible working hours ...

The Banquet chef oversees all culinary aspects of banquet and catering functions in conjunction ... This is a full- time position at The Guest House at Graceland with variable/flexible working hours ...

Executive Chef

Germantown, TN ยท On-site

$75K - $80K/yr

Job Summary The Executive Chef will oversee kitchen operations for a 319-bed hospital, directing ... For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste ...

Executive Chef

Germantown, TN ยท On-site

$75K - $80K/yr

Job Summary The Executive Chef will oversee kitchen operations for a 319-bed hospital, directing ... For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste ...

Executive Chef

Germantown, TN ยท On-site

$75K - $80K/yr

Job Summary The Executive Chef will oversee kitchen operations for a 319-bed hospital, directing ... For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste ...

Sous Chef

Memphis, TN ยท On-site

$48K - $65K/yr

Key responsibilities will include preparing meals by reviewing menus and product specifications with the Executive Chef; evaluating menu production; overseeing portion size; evaluating and improving ...

Sous Chef - (Full-Time)

Memphis, TN ยท On-site

$55 - $75/hr

... positions * Prior supervisory experience preferred Responsibilities / Duties * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily ...

Executive Chef

Memphis, TN ยท On-site

$75K - $90K/yr

The Executive Chef oversees kitchen operations for a 250-bed hospital with 2 retail cafes, while ... For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste ...

Executive Chef

Memphis, TN ยท On-site

$75K - $90K/yr

The Executive Chef oversees kitchen operations for a 250-bed hospital with 2 retail cafes, while ... For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste ...

Executive Sous Chef

Memphis, TN ยท On-site

$65 - $90/hr

This position requires a versatile set of restaurant industry skills, an imagination without bounds ... Support executive chef and/or sous chef/s with operation, team development, and overall department ...

Executive Chef

Memphis, TN ยท On-site

$75K - $90K/yr

The Executive Chef oversees kitchen operations for a 250-bed hospital with 2 retail cafes, while ... For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste ...

Executive Sous Chef - Memphis

Memphis, TN ยท On-site

$63K - $80K/yr

This position requires a versatile set of restaurant industry skills, an imagination without bounds ... Support executive chef and/or sous chef/s with operation, team development, and overall department ...

Executive Sous Chef - Memphis

Memphis, TN

$63K - $80K/yr

This position requires a versatile set of restaurant industry skills, an imagination without bounds ... Support executive chef and/or sous chef/s with operation, team development, and overall department ...

Executive Chef

Memphis, TN ยท On-site

$69K - $95K/yr

Stonebreaker Hotel is looking for an Executive Chef. If you have a passion for food and customer service and believe in jumping in and working hands-on with team members, then this could be the ...

Executive Sous Chef

Memphis, TN ยท On-site

$63K - $80K/yr

This position requires the ability to live and satisfactorily perform job duties in an environment that is subject to constant motion. * Ability to speak, read, and understand basic cooking recipes ...

Executive Sous Chef

Memphis, TN

$63K - $80K/yr

This position requires the ability to live and satisfactorily perform job duties in an environment that is subject to constant motion. * Ability to speak, read, and understand basic cooking recipes ...

Showing results 41-60

Chef Positions information

See Turrell, AR salary details

$9

$23

$42

How much do chef positions jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for chef positions in Turrell, AR is $23.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $29.76 per hour, depending on experience, location, and employer.

What is a chef position?

Chef positions refer to the various roles that exist in a professional kitchen, each with specific duties and responsibilities. Common chef positions include Executive Chef (or Head Chef), Sous Chef, Pastry Chef, and Line Cook, among others. The Executive Chef oversees the entire kitchen, menu planning, and staff management, while Sous Chefs assist in running kitchen operations. Pastry Chefs specialize in desserts and baked goods, and Line Cooks prepare specific dishes or components. Each position is essential for the smooth operation and success of a restaurant or culinary establishment.

What are the key skills and qualifications needed to thrive as a chef?

To thrive as a Chef, you need a strong background in culinary techniques, food safety, menu planning, and often formal culinary education or certification. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe is typically required. Creativity, leadership, time management, and effective communication are standout soft skills in this role. These skills ensure high-quality dishes, efficient kitchen operations, and a positive dining experience for guests.

What are some common challenges chefs face when working in a fast-paced kitchen environment?

Chefs in fast-paced kitchens often encounter challenges such as managing time-sensitive tasks, coordinating with team members under pressure, and maintaining high standards of food quality during peak service hours. Effective communication and multitasking are crucial to ensure smooth operations and prevent service delays. Additionally, chefs must adapt quickly to last-minute menu changes or unexpected supply shortages, which requires flexibility and problem-solving skills.

What is the difference between Chef Positions vs Cook Positions?

AspectChef PositionsCook Positions
Required CredentialsOften culinary certifications or degrees, extensive experienceLess formal training, on-the-job experience common
Work EnvironmentProfessional kitchens, high-pressure settingsVaries from restaurants to catering, generally less complex
Employer & Industry UsageHotels, fine dining, culinary establishmentsRestaurants, cafeterias, fast food outlets
Search & Comparison IntentLooking for advanced culinary roles, leadershipEntry-level, basic cooking roles

Chef positions typically require formal culinary training and involve leadership responsibilities in professional kitchens. Cook positions are more focused on executing recipes and assisting in food preparation, often with less formal education. Understanding these differences helps job seekers find roles matching their skills and career goals.

Pizza Chef

584 BEER LLC

Memphis, TN โ€ข On-site

$15 - $20/hr

Full-time

Re-posted 5 days ago


Job description


Job Summary
We are seeking a talented Pizza Chef to join our team. In this role, you’ll be responsible for  preparing delicious pizzas for our customers. The ideal candidate is experienced, social, and able to create a beautiful pizza. If you have a passion for creating meals that “wow,” we want to hear from you. It is required that you have at least 2 years of wood fired oven experience.

Responsibilities: 
  • Start a fire in our wood fired oven.
  • Manage cleanliness in the kitchen area.
  • Gather wood at beginning and end of shift
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
Qualifications
  • Previous experience as a chef or cook
  • Reliable and punctual 
  • Knowledge of pizzeria  techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Strong leadership skills