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Chef Net Jobs in Chicago, IL (NOW HIRING)

Food for Thought

Chef Manager

Lincolnwood, IL · On-site

$70K - $75K/yr

Job Title: Chef Manager Salary: $70k - 75k a year Hours: Monday to Friday. Weekend and evening ... A Net Positive Organization Grow with us! - at Food For Thought, instruction, advice, and ...

Four Seasons Hotels Limited

Executive Chef

Chicago, IL · On-site

$73K - $101K/yr

About the role We are looking for an Executive Chef who will provide leadership and management for ... Assign prices for daily menus that result in net profit. Participate in making decisions regarding ...

LUXBAR

Prep Cook

Chicago, IL

$18 - $20/hr

NET/GIBSONS Position Summary: The Prep Cook is responsible for the preparation all food items to be ... Wash, peel, dice and chop foods according to Chef's * Comply with all portion sizes, quality ...

Food for Thought

Pastry Cook

Lincolnwood, IL · On-site

$18 - $22/hr

... Pastry Chef, creating petite pastries and confections, by following a set recipe. You will be ... A Net Positive Organization Grow with us! - at Food For Thought, instruction, advice, and ...

Food for Thought

Cook III - DS

Chicago, IL · On-site

$20 - $25.50/hr

You will report directly to the Kitchen & Chef Managers. Responsibilities * Prepare menu items ... A Net Positive Organization Grow with us! - at Food For Thought, instruction, advice, and ...

Itrs Insights

DevOps Engineer (FDE)

Chicago, IL · On-site

$140 - $170/hr

NET. * Experience with virtualisation technologies such as VMWare, ESXI. * Experience in continuous ... Experience with configuration tools such Ansible, Puppet, Chef * Health Insurance and Dental Health ...

Syntricate Technologies

.Net Architect

Chicago, IL · On-site

... Chef, Puppet knowledge is a plus • 5- 6 years providing technical oversight and technology leadership for the project and interacting with customer to drive technical discussions and innovation • ...

Itrs Insights

DevOps Engineer (FDE) Engineer

Chicago, IL · On-site

$140 - $170/hr

NET. * Experience with virtualisation technologies such as VMWare, ESXI. * Experience in continuous ... Experience with configuration tools such Ansible, Puppet, Chef * Health Insurance and Dental Health ...

ITRS

DevOps Engineer (FDE)

Chicago, IL · On-site

$140K - $170K/yr

NET. * Experience with virtualisation technologies such as VMWare, ESXI. * Experience in continuous ... Experience with configuration tools such Ansible, Puppet, Chef Benefits * Health Insurance and ...

ITRS

DevOps Engineer (FDE)

Chicago, IL · Hybrid

$140K - $170K/yr

NET. * Experience with virtualisation technologies such as VMWare, ESXI. * Experience in continuous ... Experience with configuration tools such Ansible, Puppet, Chef Benefits * Health Insurance and ...

ITRS LLC

DevOps Engineer (FDE)

Chicago, IL · Hybrid

$140K - $170K/yr

NET. * Experience with virtualisation technologies such as VMWare, ESXI. * Experience in continuous ... Experience with configuration tools such Ansible, Puppet, Chef Benefits * Health Insurance and ...

ITRS

DevOps Engineer (FDE)

Chicago, IL · On-site

$140K - $170K/yr

NET. * Experience with virtualisation technologies such as VMWare, ESXI. * Experience in continuous ... Experience with configuration tools such Ansible, Puppet, Chef Benefits * Health Insurance and ...

Food for Thought

Cook II - DS

Chicago, IL · On-site

$20/hr

... Chef (Prep Lists: Wet pack, Dry Pack, Cold Garnish, Cold HDV). You will complete all opening and ... A Net Positive Organization Grow with us! - at Food For Thought, instruction, advice, and ...

Food for Thought

Line Cook / Prep Cook

Chicago, IL · On-site

$19 - $20.75/hr

... Chef (Prep Lists: Wet pack, Dry Pack, Cold Garnish, Cold HDV). You will complete all opening and ... A Net Positive Organization Grow with us! - at Food For Thought, instruction, advice, and ...

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Chef Net information

See Chicago, IL salary details

$14

$55

$74

How much do chef net jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for chef net in Chicago, IL is $55.35, according to ZipRecruiter salary data. Most workers in this role earn between $47.79 and $63.12 per hour, depending on experience, location, and employer.

What is the difference between Chef Net vs Sous Chef?

AspectChef NetSous Chef
CertificationsFood Handler's Permit, Culinary Degree (optional)Food Handler's Permit, Culinary Degree (optional)
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, hotels
Role & ResponsibilitiesOversees kitchen operations, manages staff, ensures food qualityAssists head chef, supervises kitchen staff, manages daily prep

Chef Net and Sous Chef roles share similar credentials and work environments, but Chef Net typically holds a higher managerial position overseeing entire kitchen operations, while Sous Chef acts as the second-in-command assisting the head chef. Both roles are essential in restaurant settings, with Chef Net focusing on overall management and Sous Chef on daily kitchen supervision.

What is the best way to find chef jobs?

Chef Net job seekers can find opportunities through online job boards, industry-specific websites, and restaurant or hospitality company career pages. Networking, attending industry events, and obtaining relevant certifications can also improve chances of finding suitable chef positions. Tailoring resumes and preparing for practical skills assessments are important steps in the application process.

What are popular job titles related to Chef Net jobs in Chicago, IL?

For Chef Net jobs in Chicago, IL, the most frequently searched job titles are:

What job categories do people searching Chef Net jobs in Chicago, IL look for?

The top searched job categories for Chef Net jobs in Chicago, IL are:

Chef Net jobs near you

Chef Manager

Food For Thought (Chicago)

Lincolnwood, IL • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago

Food For Thought rating

8.3

Company rating: 8.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

3rd of 68 rated caterers

Job description

Chef Manager

Are you ready to bring your culinary passion and leadership skills to the next level? Food For Thought is hiring a Chef Manager to oversee both the front and back of house teams across our Chicagoland café locations. In this role, you'll set the vision for your kitchen, stay ahead of industry trends, and ensure flawless execution of menus, promotions, and client expectations.

You're a cautious risk-taker who thrives in a fast-paced environment—balancing creativity with operational excellence. You hold yourself and others to high standards, manage costs with precision, and know how to keep both customers and employees satisfied. With at least 5 years in food service management and the ability to adapt quickly, you're self-sufficient, direct, and motivated to lead teams to success.

Responsibilities

  • Measuring customer satisfaction levels through feedback and resolving any issues immediately.
  • Working with the District Manager to maintain 100% compliance with the new menu and promo rollouts from the chef's committee.
  • Acting as the liaison with the client to ensure expectations are met.
  • Managing and maintaining all SOP and HACCP standards.
  • Demonstrating financial expertise and accountability in managing food, labor, and direct costs against budgets and forecasts.
  • Other duties as required or assigned.

Required Qualifications

  • 5+ years in food service management.
  • Ability to work in a fast-paced environment.
  • Strong communication and leadership skills.
  • Proficient computer skills and exceptional organizational skills.
  • Must provide valid food service manager certificate and food allergen certification.

Preferred Qualifications

  • Associate's degree in culinary arts.
  • A passion for culinary arts, with a desire for creativity.
  • Ability to budget and manage inventory.
  • Creativity and adaptability to challenges.

Why We're the Leaders

  • Excellent training.
  • Employee referral bonuses.
  • Flexible scheduling.
  • Career advancement opportunities.
  • Competitive pay.
  • Anniversary milestone incentives.

Company Benefits & Perks

  • Paid time off.
  • Medical, dental, and vision insurance – includes spouse and domestic partner coverage (Blue Cross Blue Shield provider).
  • Flexible spending accounts (FSA).
  • Health savings account (HSA).
  • Paid life insurance ($50K by the company, optional additional coverage).
  • Accidental death and dismemberment insurance (AD&D) & critical illness insurance.
  • Short term disability.
  • Employee assistance program (EAP) – mental health, relationship conflicts, child and eldercare, substance abuse, grief and loss – assistance for you and household members, in person sessions, unlimited phone access.
  • Parental leave – equal benefits to mothers and fathers.
  • 401K retirement plan.
  • FFT University – over 70 courses designed to enhance your skills in life and on the job to help your career growth.
  • Employee meal plan.
  • Employee discounts (pet insurance, entertainment, travel, company discounts, and much more).

Company Values & Culture

• Collaboration & open communication.

• Diverse, inclusive, safe, and motivating.

• Our triple bottom line – people, product, and planet.

• A net positive organization.

Grow with us! - at Food For Thought, instruction, advice, and assistance are always readily available, which is why our average tenure is 5 years. The U.S. average is 4.3 years, while the hospitality industry average is only 2 years!

What Food For Thought employees say

Hours and flexibility

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