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Chef In Cruise Jobs (NOW HIRING)

Sushi Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To ... The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ...

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... The Sushi Chef prepares various sushi dishes, including maki, nigiri, and sashimi, following ...

$19.25 - $24.25/hr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... Regularly seeks guidance from the Sous Chef / Chef de Partie in executing production according to ...

Executive Sous Chef

New York, NY · On-site

$71K - $90K/yr

Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global ... The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ...

Executive Sous Chef

New York, NY · On-site

$71K - $90K/yr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... Assists the Executive Chef in ensuring appropriate training and orientation is provided to all ...

HAL - Sous Chef

New York, NY · On-site

$54K - $73K/yr

HAL - Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting ... Desired Skills & Experience * 5+ years' experience in a 5 star+ hotel, cruise ship or high-profile ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

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Chef In Cruise information

See salary details

$10

$24

$44

How much do chef in cruise jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for chef in cruise in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What cities are hiring for Chef In Cruise jobs? Cities with the most Chef In Cruise job openings:
Infographic showing various Chef In Cruise job openings in the United States as of July 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Sushi Chef

Temporary

Re-posted 28 days ago


Princess Cruises rating

5.7

Company rating: 5.7 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

9th of 9 rated cruise lines


Job description

Sushi Chef
Department: Galley
Employment Type: Fixed Term Contract
Location: Global
Reporting To: Executive Chef
Description
By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team.
A professional recruiter will contact you shortly if your qualifications align with our hiring requirements.
As the world's leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.
We appreciate your patience as we carefully review each candidate.

Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe.
An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can.
As a member of the Princess Family, you'll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.
Key Responsibilities
  • The Sushi Chef prepares various sushi dishes, including maki, nigiri, and sashimi, following established guidelines for quality, portion size, presentation, and food safety.
  • They follow culinary trends and have extensive knowledge of raw fish, seafood, ingredients, and flavors.
  • They master sushi-rolling techniques and consistently produce visually pleasing plating presentations.
  • They apply food safety regulations and food allergy issues to the preparation and plating of menu items. They inspect the quality of ingredients used and inform the Executive Chef and Inventory Manager when quality is sub-standard.
  • Sushi Chef regularly takes inventory of equipment and report any issues to the Food & Beverage team members.
  • They guide the team in maintaining a clean work environment to prevent food contamination and ensure all utensils, instruments, and equipment are sterilized before each meal.
  • They evaluate and provide training on knife skills and production methods for successful delivery of the sushi menu product.
  • They communicate with team members and guests to explain finished dishes, key ingredients, and flavor profiles.

Skills, Knowledge & Expertise
  • The candidate must have at least five years of experience in the galley and one year of experience as a sushi chef in a high-production culinary environment at a large food and beverage establishment or cruise ship.
  • They must have a formal culinary arts qualification from a recognized institution and be knowledgeable in sushi, nigiri, temaki, and sashimi production.
  • The candidate must be able to supervise and train teammates from different nationalities, and have good command of the English language.
  • They should be an accomplished Sushi Chef with precise culinary standards, attention to detail, and a passion for travel.
  • They should be a collaborative individual who upholds set standards while supporting initiatives and business goals.
  • Experience working in an upscale sushi restaurant is preferred.

Additional Information
This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.
Embark on a career adventure like no other! As part of the Princess Cruises team, you'll enjoy:
  • A competitive salary package.
  • Your own comfortable double cabin - your private space to relax and recharge.
  • Company-paid travel to and from the ship, so you can focus on the journey ahead.
  • Access to exclusive areas and benefits onboard (depending on the rank and occupational group).
  • A vibrant recreation and welfare program designed to support your well-being and work-life balance.
  • Access to exceptional learning and development opportunities to grow your skills and advance your career.
  • The chance to travel the world, exploring exciting destinations while doing what you love.
  • A welcoming, inclusive, and dynamic work environment where your contributions are valued.

Join us and become part of a global team that's passionate about delivering unforgettable experiences-both for our guests and for one another.

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