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Chef Fly In Fly Out Jobs in Virginia (NOW HIRING)

Bear Flag Fish Co.

Sushi chef

New Kent, VA · On-site

$20 - $25/hr

Bear Flag was founded in 2007 with the motto of serving fresh and sustainable seafood. Our sushi ... Discounts on food and merchandise Please reach out to accounting@bearflagfishco.com for more ...

Trolley Hospitality Companies

Sous Chef

Henrico, VA · On-site

$22/hr

We specialize in tailored food service solutions for workplaces, schools, and public venues ... You clean up behind yourself and seek out opportunities to "leave it better than you found it.

Revel Restaurant

Senior Sous Chef

Alexandria, VA

$55K/yr

You're the Executive Chef's right hand, you'll lead the kitchen when they're out, and you'll help ... Step in to cover any station as needed, from prep through service, with confidence and skill

New

Compass Group

SOUS CHEF

Dulles, VA

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Flik Hospitality Group

SOUS CHEF

Sterling, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Compass Group

SOUS CHEF

Dulles, VA

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Linx Asset Management LLC

Sous Chef

Salem, VA · On-site

$48K - $65K/yr

Conducts daily production meetings with staff. * Assist Executive Chef in the development of ... Carries out supervisory responsibilities in accordance with the organization's policies and ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Linx Asset Management LLC

Sous Chef

Salem, VA · On-site

$48K - $65K/yr

Conducts daily production meetings with staff. * Assist Executive Chef in the development of ... Carries out supervisory responsibilities in accordance with the organization's policies and ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Flik Hospitality Group

SOUS CHEF

Sterling, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Flik Hospitality Group

SOUS CHEF

Sterling, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the UA Polaris ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred ...

Compass Group

Sous Chef

Purcellville, VA · On-site

$60K - $76K/yr

Sous Chef Salary: $60,000 to $76,500 Our Passion is Food! At Bon Appetit Management Company we are ... Rolls out new culinary programs in conjunction with the marketing and culinary team. * Assists with ...

ASM Global

Executive Chef

Hampton, VA · On-site

$90K/yr

Executive Chef DEPARTMENT: Food& Beverage REPORTS TO: Director of Food & Beverage FLSA STATUS ... Carries out supervisory responsibilities in accordance with company policies and applicable laws.

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Chef Fly In Fly Out information

How much do chefs make in FIFO?

Chefs working in fly-in fly-out (FIFO) roles typically earn between $70,000 and $120,000 annually, depending on experience, location, and the specific industry sector. FIFO chef positions often include additional allowances for remote work and extended shifts, with some roles offering overtime pay and benefits such as accommodation and travel expenses covered.

How to become an inflight chef?

To become an inflight chef, you typically need culinary training or experience as a professional chef, along with knowledge of food safety and airline regulations. Certifications such as ServSafe or HACCP are often required, and strong cooking skills, adaptability, and the ability to work in confined environments are essential. Experience in catering or airline food service can also be beneficial.

What is the highest paid chef position?

The highest paid chef position is typically Executive Chef or Chef de Cuisine, especially in luxury hotels, fine dining restaurants, or private estates. These roles require extensive experience, leadership skills, and often involve managing large teams and budgets, with salaries reaching six figures or more in high-end establishments.

Are fly-in-fly-out jobs real?

Fly-in-fly-out jobs are real employment arrangements where workers travel to remote work sites for scheduled periods and return home afterward. These jobs are common in industries like mining, oil and gas, and construction, often requiring specific skills and safety certifications. They typically involve long shifts and extended periods away from home.
What are popular job titles related to Chef Fly In Fly Out jobs in Virginia? For Chef Fly In Fly Out jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Chef Fly In Fly Out jobs in Virginia look for? The top searched job categories for Chef Fly In Fly Out jobs in Virginia are:
What cities in Virginia are hiring for Chef Fly In Fly Out jobs? Cities in Virginia with the most Chef Fly In Fly Out job openings:
Chef Fly In Fly Out jobs near you
Sushi chef

Sushi chef

Bear Flag Fish Co.

New Kent, VA • On-site

$20 - $25/hr

Full-time

Medical, Retirement

Re-posted 27 days ago

Job description

Benefits:
  • Company parties
  • Employee discounts
  • Free uniforms
  • Opportunity for advancement
  • 401(k)

Bear Flag Fish Company is looking for an experienced sushi chef! Bear Flag was founded in 2007 with the motto of serving fresh and sustainable seafood. Our sushi chefs are a vital part of our restaurant and our guests experience at Bear Flag! We are looking for someone who is available to work on a full time basis with extensive knowledge of seafood and knife skills.
Responsibilities to include -
  • Maintain sanitation of sushi bar and equipment
  • Follow kitchen rules, policies and procedures
  • Prepare various forms of sushi, sashimi, rolls and other various items
  • Stock and maintain sufficient levels of product at the sushi bar
  • Maintain a clean and organized work environment
  • Work as a supportive team member during the course of the shift
  • Performs additional responsibilities at the request of Management and Owners

Qualifications -
  • Must have prior experience as a sushi chef
  • Must have excellent knife skills
  • Must be able to work in a fast paced environment
  • Must have knowledge of seafood and best food safety practices
  • Must be available to work weekends

Benefits-
  • Paid weekly!
  • Hourly Pay + Tips!
  • Health insurance available
  • 401k option
  • All major holidays off
  • No late nights!
  • Discounts on food and merchandise

Please reach out to accounting@bearflagfishco.com for more information or with any questions regarding this position!
Compensation: $20.00 - $25.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
company description
Bear Flag was founded in 2007 by Thomas and Erika Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood. What started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook.
We're always looking for great people to come aboard and join the crew! If you bring positive energy, work hard, and take pride in what you do, you'll fit right in here.
Our team is built on people who care about great food, great service, and supporting each other. Many of our crew members start here and grow with us over the years.
If you're ready to jump in, work hard, and be part of the crew - we'd love to meet you.

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